The Eagle FN2424-1-18R-14/3 Spec-Master® FN Series Sink with one compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Crafted from 14-gauge 304 stainless steel, this model features a 45-1/2" width by 31" depth overall, with a 24" x 24" x 14" deep compartment. Its integrated right-hand drainboard facilitates streamlined workflow, while its coved corners and rolled edges on the front and sides enhance durability and ease of cleaning. The 9-1/2" splash height backsplash includes a 1" upturn with a tile edge, and the unit is equipped with 8" OC splash mount faucet holes. This NSF-certified sink includes a 3-1/2" basket drain and stainless steel crossbracing on all sides, supporting stable installation in busy commercial kitchens. Designed for institutional and restaurant environments, it provides robust construction paired with precise specifications to optimize sanitation and workflow efficiency.
Top Eagle FN2424-1-18R-14/3 Features
The Eagle FN2424-1-18R-14/3 Spec-Master® FN Series Sink offers a durable, stainless steel construction with coved corners for superior hygiene. Its 45-1/2"W x 31"D layout includes a 24" x 24" x 14" deep compartment, facilitating efficient dishwashing and prep workflows. Designed with ease of maintenance, the unit features rolled edges and an integrated splash mount faucet setup for fast installation. Ideal for medium-volume foodservice settings, it supports streamlined sanitation and robust operational performance, making it suitable for both prep stations and dishwashing areas.
- Functionality: Features a deep 14" compartment for extensive washing capacity
- Durability Traits: Constructed from 14-gauge 304 stainless steel for long-term reliability
- Ease of Maintenance: Rolled edges and coved corners simplify cleaning routines
- Fit and Use Cases: Sized for compact commercial kitchens with efficient workflow integration
- Workflow Benefit: Right-hand drainboard supports effective drying and drip management
Ideal for high-use dishwashing and prep areas in busy commercial kitchens requiring strong, corrosion-resistant stainless steel.
FN2424-1-18R-14/3 Technical Specs
The Eagle FN2424-1-18R-14/3 features a 14-gauge stainless steel top with a splash height of 9-1/2". The overall dimensions include a width of 45-1/2", depth of 31", and height of 44-1/2". It incorporates a 24" x 24" x 14" deep compartment and a right-hand drainboard for maximized utility. The unit’s base is constructed with stainless steel legs and boxed crossrails, providing stability for intense commercial use. It weighs approximately 88 lbs and is NSF certified for food safety. The setup includes 8" OC splash mount faucet holes, a 3-1/2" basket drain, and stainless steel crossbracing for added reinforcement. The unit does not specifically require electrical connections or refrigeration, making installation straightforward. Its construction ensures enhanced sanitation, with easy access for cleaning and maintenance in busy foodservice environments.
- Dimensions: 45.5" W x 31" D x 44.5" H for streamlined installation
- Construction & Finish: 14 gauge stainless steel top with rolled edges
- Faucet Compatibility: Supports 8" OC splash mount faucet placement
- Drainage & Plumbing: Includes 3-1/2" basket drain and right-hand drainboard
- Weight & Shipping: 88 lbs, typical for commercial stainless steel sinks
- Food Safety & Material: NSF-certified, corrosion-resistant 304 stainless steel
Electrical Requirements: None needed
Refrigeration & Cooling: Not applicable
Usage Environment: Designed for moderate throughput food prep and warewashing stations
Cleaning & Maintenance: Disassembly with accessible corners for routine sanitizing
Installation Clearance: Adequate space for faucet mounting and drain access
What is a commercial sink?
A commercial sink is a heavy-duty, often stainless steel, plumbing fixture specifically built for high-volume foodservice operations. It typically features durable construction, multiple compartments or utility configurations, and accessory support for efficient dishwashing, prep, or rinse tasks. The Eagle FN2424-1-18R-14/3 is a one-compartment, NSF-certified commercial sink designed for restaurant and institutional kitchens. This unit, with its precise dimensions and robust stainless steel build, supports sanitation standards and heavy use, making it ideal for medium-volume foodservice settings engaged in warewashing or prep workflows.
Top commercial stainless steel sinks for moderate-volume foodservice
Designed for mid-volume restaurant and institutional kitchens, the Eagle FN2424-1-18R-14/3 offers a robust stainless steel build with precise dimensions, supporting efficient cleaning and prep flows in busy foodservice environments. Eagle's build quality ensures durability and long-term performance in moderate throughput applications.
- Medium-volume workflows — supports frequent dishwashing and prep tasks
- Compact footprint — ideal for limited kitchen space utilization
- Robust stainless steel construction — corrosion-resistant and easy to sanitize
- Designed for restaurant-ready environments — durable and reliable
- Efficient workflow integration — supports multiple faucet and drainage configurations
Why Choose Eagle FN2424-1-18R-14/3
Eagle FN2424-1-18R-14/3 stands out from similar models with its premium 14-gauge stainless steel top, precise dimensions tailored for moderate-volume foodservice, and comprehensive features like a right-hand drainboard and coved corners. Its sturdy construction and NSF certification ensure sanitation and longevity, enhancing operational efficiency without compromises in durability or quality.
- Full stainless steel construction with coved corners
- 25% narrower overall width for tight kitchen spaces
- Includes integrated splash mount faucet holes for quick installation
- Designed with robust stainless steel crossbracing for stability
- Optimal for medium throughput warewashing and prep stations
