The Eagle FN2424-1-18L-14/3 Spec-Master® FN Series Sink, a commercial-grade one-compartment sink designed for durable and efficient foodservice operations, features precise dimensions and robust construction tailored for demanding kitchen environments. It measures 45-1/2 inches in width by 31 inches deep, with a 14-gauge 304 stainless steel top that ensures longevity and resistance to corrosion. The sink includes a 24" x 24" x 14" deep compartment, an integrated 18" drainboard on the left, and a 9-1/2-inch splash height backsplash with a 1-inch upturn and tile edge for splash containment. Equipped with 8-inch OC splash mount faucet holes and stainless steel rolled edges on front and sides, this unit facilitates seamless installation and maintenance, making it suitable for high-traffic commercial kitchens that require reliable handwashing or prep stations. The inclusion of a 3-1/2-inch basket drain, stainless steel crossbracing, legs, and adjustable bullet feet ensures stability and ease of leveling during setup. Designed for foodservice environments, the FN Series sinks provide a sturdy, corrosion-resistant solution tailored for busy operations with prolonged use.
Top Eagle FN2424-1-18L-14/3 Features
The Eagle FN2424-1-18L-14/3 Spec-Master® FN Series Sink offers a heavy-duty stainless steel construction with coved corners for easy cleaning and sanitation. Its 24" x 24" deep compartment is ideal for washing large utensils and pots, while the left-mounted drainboard enhances workflow efficiency. The unit’s 14-gauge stainless steel top ensures long-term durability in high-volume environments, and stainless steel crossbracing provides additional stability. Designed for easy maintenance, the sink features rolled front and side edges preventing sharp edges and facilitating cleaning. Its 8-inch faucet holes support commercial-grade fixtures, simplifying water access during busy service. Suitable for warewashing areas and prep stations, this versatility addresses core foodservice needs with a focus on longevity and user efficiency.
- Functionality: Spacious 24" x 24" x 14" deep compartment for bulk washing
- Material Durability: 14-gauge 304 stainless steel top resists corrosion and staining
- Ease of Maintenance: Coved corners simplify sanitization and cleaning routines
- Workflow Integration: Left drainboard enhances utensil and dish handling efficiency
- Stability & Installation: Stainless steel crossbracing and adjustable legs support heavy use
Ideal for commercial kitchens needing durable, high-capacity sinks for washing and prep activities.
FN2424-1-18L-14/3 Technical Specs
The Eagle FN2424-1-18L-14/3 offers a robust, commercial-grade design with a 44.5-inch overall height, 45.5-inch width, and 31-inch depth. The stainless steel top, constructed from 14-gauge 304 series, ensures long-term resistance to corrosion and everyday wear. The sink features a single 24-inch wide and 14-inch deep compartment capable of handling high-volume washing tasks. It includes a left side drainboard measuring 24 inches by 24 inches, with a standard 3-1/2-inch basket drain for efficient water drainage. The unit weighs 88 pounds, with stainless steel legs and adjustable bullet feet supporting stability. The splash height is 9-1/2 inches, accommodating splash zones, while the overall construction aligns with NSF standards for sanitation and durability. Electrical requirements are not applicable, but installation considerations include proper drainage and secure mounting to support busy workflows. The drainboard, crossbracing, and rounded edges facilitate ergonomic use and simplified cleaning routines in demanding foodservice settings.
- Overall Dimensions: 45-1/2" W x 31" D x 44.5" H
- Compartment Width/Depth: 24" x 14"
- Material: 14-gauge 304 stainless steel for top and base construction
- Drainboard: Left-hand, 24" x 24" for utensil drying and prep
- Weight: 88 lbs, supporting robust commercial application
- Faucet Mounting: 8-inch OC splash mount faucet holes for optimized water access
What is a commercial sink?
A commercial sink is a heavy-duty, stainless steel fixture designed for high-capacity washing, rinsing, and sanitation in foodservice facilities. These sinks, including models like the Eagle FN2424-1-18L-14/3, feature durable construction, spacious compartments, and integrated drainage systems to support busy kitchens, cafeterias, and prep stations. They are installed in undercounter or wall-mounted configurations, usually with features like coved corners and splash-resistant backs to facilitate cleaning and sanitation. Ideal for foodservice environments that require reliable, large-volume handling of utensils, cookware, and dishes, such sinks contribute to maintaining operational flow and hygiene compliance in high-volume settings.
Top Commercial Sinks for High-Volume Foodservice Settings
Engineered for durability and efficiency, the Eagle FN2424-1-18L-14/3 is suited for moderate throughput in busy kitchen environments, providing robust stainless steel construction and functional features. Manufactured by Eagle, model FN2424-1-18L-14/3, it excels in undercounter prep and wash stations, supporting high-volume tasks with its corrosion-resistant design. Designed for installation in busy commercial kitchens needing dependable sanitation and workflow support, this sink assures long-term performance and easy maintenance.
- Moderate workload — ideal for busy restaurant prep stations
- Commercial kitchen equipment — designed for durable daily operations
- Foodservice environment — supports high-volume warewashing and sanitation
- Medium throughput — optimized for consistent service flow
- Prep and wash functions — seamlessly integrated into kitchen workflows
Why Choose Eagle FN2424-1-18L-14/3?
The Eagle FN2424-1-18L-14/3 stands out among commercial sinks through its heavy-duty 14-gauge stainless steel construction, reinforced stability with crossbracing, and user-friendly design features. Its large, deep compartment and left drainboard facilitate high-volume washing, while the rounded edges and coved corners simplify cleaning and sanitation routines. The model’s robust mounting options and corrosion resistance ensure long-term, dependable operation in demanding foodservice environments, making it a preferred choice for professional kitchens that prioritize durability, hygiene, and workflow efficiency.
- Compact footprint optimized for small to medium commercial kitchens
- Self-contained, corrosion-resistant stainless steel design for longevity
- Seamless integration with standard plumbing and faucet configurations
- Designed for high durability with crossbraced construction
- Ideal for busy foodservice settings demanding reliable sanitation
