The Eagle FN2072-4-36-14/3 Spec-Master® FN Series Sink is a commercial-grade, four-compartment stainless steel sink designed for high-demand foodservice environments. Measuring 152 inches in width and 27 inches in depth, this professional sink features a durable 14-gauge 304 stainless steel top with coved corners for sanitation and ease of cleaning. Each compartment measures 20 inches front-to-back by 18 inches side-to-side with a depth of 14 inches, accommodating large cookware, prep, or washing tasks. The unit includes 36-inch drainboards on each side, integrated with 8-inch OC splash mount faucet holes, stainless steel crossbracing on all sides for stability, and stainless steel legs with adjustable bullet feet. Its construction emphasizes durability, sanitation, and operational efficiency for commercial kitchens requiring robust undercounter or prep station solutions.
Top Eagle FN2072-4-36-14/3 Features
The Eagle FN2072-4-36-14/3 Spec-Master® FN Series Sink offers four spacious compartments optimized for dishwashing, food prep, and utensil cleaning in demanding commercial settings. Constructed with 14/304 stainless steel for longevity, it includes two sets of 8" OC splash mount faucet holes for versatile water access. The integral drainboards facilitate workflow by providing dedicated drying and prep space, while coved corners simplify sanitation. This model supports efficient kitchen operations through reinforced stainless steel crossbracing, with stainless steel legs and adjustable feet for leveling and stability in high-traffic environments.
- Functionality: Four compartments support large volume washing tasks seamlessly.
- Material durability: 14-gauge 304 stainless steel ensures corrosion resistance and longevity.
- Ease of maintenance: Coved corners and smooth surfaces simplify cleaning routines.
- Workflow efficiency: Dual drainboards optimize drying and prep areas in busy kitchens.
- Robust construction: Stainless steel crossbracing provides structural stability for high-volume use.
Ideal for commercial kitchens requiring reliable, spacious sinks with integrated workflow features.
FN2072-4-36-14/3 Technical Specs
The Eagle FN2072-4-36-14/3 Spec-Master® FN Series Sink features a 14-gauge 304 stainless steel top with coved corners for easy cleaning and maintenance. It measures 152 inches in width, with overall length adjustable within 130 to 198 inches, and a depth of 27 inches height of 44.5 inches including adjustable stainless steel legs with bullet feet. The unit's construction emphasizes durability, with stainless steel crossbracing supporting stability. It has a sink depth of 14 inches, splash height of 9-1/2 inches, and weighs approximately 441 lbs. The model includes two sets of 8-inch OC splash mount faucet holes and a pair of 3-1/2 inch basket drains for efficient drainage. It operates without electrical requirements and features NSF compliance for sanitation standards. Dimensionally, the unit supports heavy use with a focus on sanitation and durability. The unit is shipped without any certification discrepancies, ensuring a reliable kitchen asset.
- Dimensions: 152" width x 27" depth x 44.5" height
- Construction materials: 14-gauge 304 stainless steel, stainless steel crossbracing
- Electrical requirements: Not applicable—manual operation
- Drain features: Includes two 3-1/2" basket drains with drainage support
- Weight: 441 lbs for heavy-duty stability and durability
- Operating temperature range: Suitable for standard kitchen environments
- Electrical compatibility: No electrical power needed, suitable for all kitchen setups
- Plumbing hookup: 8" OC splash mount faucet holes support easy water connection
- Drainage: Includes basket drains for reliable liquid removal
- Space requirements: Must have sufficient clearance for 152" overall width and stable leveling
- Installation setup: Includes stainless steel legs with adjustable feet for uneven floors
- Sanitation and cleaning: Coved corners and smooth surfaces facilitate hygienic maintenance
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty, stainless steel unit designed for foodservice operations requiring multiple washing and rinsing stations. Typically installed in restaurant kitchens, it provides four designated compartments for diverse cleaning tasks, ensuring sanitation and workflow efficiency. The Eagle FN2072-4-36-14/3 model features four spacious compartments measuring 20" front-to-back by 18" side-to-side with a 14" depth, integrated with drainboards on both sides for drying and prep. It is suited for high-volume preparation environments such as large restaurants, cafeterias, and institutional kitchens, supporting rigorous cleaning demands and maintaining hygienic standards.
Top commercial four-compartment sinks for foodservice settings
Built with 14/304 stainless steel, the Eagle FN2072-4-36-14/3 offers durable, large-scale washing solutions optimized for moderate to high-volume restaurant kitchens. Its robust construction and integrated drainboards support efficient workflow and sanitation in busy institutional or commercial environments. The model is designed for operation in high-demand, multi-task foodservice operations, ensuring longevity and reliable performance in demanding settings.
- Operation type — designed for large restaurant and institutional kitchens
- Kitchen setting — suited for high-capacity food preparation areas
- Foodservice category — ideal for institutional cafeterias and busy restaurants
- Workload qualifier — supports moderate to high throughput requirements
- Use case — supports multi-tasking tasks like prep, washing, and rinsing
Why Choose Eagle FN2072-4-36-14/3
Designed with durability, extensive workspace, and stability in mind, the Eagle FN2072-4-36-14/3 offers a comprehensive solution for demanding commercial kitchens. Its stainless steel top, coved corners, and reinforced crossbracing ensure longevity and sanitation, while dual drainboards enhance workflow. This model delivers a robust, restaurant-ready design that surpasses many competitors in build quality and functional capacity, making it ideal for high-volume, multi-task foodservice environments.
- Self-contained design simplifies installation and maintenance
- Heavy-gauge stainless steel provides corrosion resistance and durability
- Extended width maximizes workspace in moderate-to-large kitchens
- Integrated drainboards support efficient drying and organization
- Stainless steel crossbracing enhances stability under heavy use
