Eagle FN2072-4-30R-14/3 Four Compartment Sink 112-1/2 Inch with Right-hand Drainboard

The Eagle FN2072-4-30R-14/3 Spec-Master® FN Series Sink is a commercial-grade four-compartment sink designed for high-capacity foodservice environments. Crafted from durable 14-gauge 304 stainless steel, this unit features a 112-1/2" width and 27" depth, providing ample workspace for multi-stage washing processes. The integrated right-hand drainboard, coved corners, and 18" wide x 20" front-to-back compartments enhance sanitation and ease of cleaning. Equipped with two sets of eight-inch OC splash mount faucet holes, stainless steel crossbracing, and adjustable bullet feet, the sink offers robust stability and efficient workflow integration for busy kitchen settings. Measuring 44.5" in height with a splash height of 9-1/2", it is constructed for reliable performance in demanding culinary operations. Its technical features make it suitable for large-scale food preparation, warewashing stations, and high-volume restaurant kitchens.

Top Eagle FN2072-4-30R-14/3 Features

This four-compartment Spec-Master® FN Series sink provides efficient workflow with spacious compartments and integrated drainboard. Made from 14-gauge stainless steel, it offers durability under heavy use. The coved corners facilitate cleaning and maintenance, while stainless steel crossbracing ensures structural integrity. Designed for easy installation and adaptability, it suits high-capacity foodservice operations requiring reliable sanitation and performance.

• Heavy-duty 14 gauge stainless steel construction for durability
• Includes right-hand 30" drainboard for workspace expansion
• Two sets of 8" OC splash mount faucet holes enhance utility
• Coved corners simplify cleaning and sanitation
• Stainless steel crossbracing and adjustable bullet feet for stable setup

Ideal for high-volume warewashing and food prep in industrial kitchens or large-scale catering facilities.

FN2072-4-30R-14/3 Technical Specs

The Eagle FN2072-4-30R-14/3 Spec-Master® FN Series sink features a heavy-duty 14-gauge 300 series stainless steel top with a width of 112-1/2 inches and a depth of 27 inches. It incorporates a leg-mounted base with boxed crossrails for added stability and a total weight of approximately 367 lbs. The unit includes a self-contained design suitable for demanding commercial kitchens, with features like coved corners facilitating cleaning. Its overall height is 44.5 inches, with a splash height of 9-1/2 inches, and compartments measuring 20 inches front-to-back and 18 inches side-to-side. The sink's NSF approval underscores safety and sanitation compliance. Installation requires careful attention to plumbing connections for the two (2) sets of faucet holes and drainage accessories. This model does not require external refrigeration or electrical components, focusing on structural durability and workspace efficiency.

• Overall dimensions: 112-1/2" W x 27" D x 44.5" H
• Material: 14-gauge 304 stainless steel top with coved corners
• Drainboard: Right-hand, 30" length for added workspace
• Compartment dimensions: 20" front-to-back x 18" side-to-side x 14" deep
• Weight: Approximately 367 lbs for robust stability
• Drain fittings: Includes 3-1/2" basket drains
• Faucet holes: Two sets of 8" OC splash mount faucet holes for utility
• Construction: NSF-approved, heavy-duty stainless steel suitable for rigorous use
• Installation clearance: Designed for plumbing compatibility with standard kitchen connections

What is a commercial four-compartment sink

A commercial four-compartment sink is a high-capacity kitchen fixture designed for mulitistage washing and sanitation in foodservice operations. Typically installed in busy restaurants, cafeterias, and institutional kitchens, it features multiple wash, rinse, and sanitize sections to optimize workflow. The Eagle FN2072-4-30R-14/3 model, with its 112-1/2" width, 14-gauge stainless steel surface, and integrated drainboard, offers a reliable solution for large-scale dishwashing and food prep activities. Suitable for high-volume environments, this unit enhances sanitation and operational efficiency, supporting continuous service in demanding culinary settings.

Top Commercial Four-Compartment Sinks for High-Volume Foodservice

Designed for large-scale kitchens, the Eagle FN2072-4-30R-14/3 features premium stainless steel construction, robust compartments, and integral workspace accessories, ideal for intensive warewashing and prep. Crafted for durability and function, it supports high-volume throughput in institutional and restaurant environments, making it a designated commercial kitchen equipment staple.

• Medium-workload applications — suitable for busy restaurant kitchens
• Compact footprint — manages extensive tasks within limited space
• Heavy-duty stainless steel — tolerates rigorous daily use
• Designed for efficient workflow — multiple compartments and drainboards
• Optimized for sanitation — coved corners and NSF-approved materials

Why Choose Eagle FN2072-4-30R-14/3

Comparing to other multi-compartment sinks, this model offers superior durability through high-quality stainless steel and enhanced stability with stainless steel crossbracing. Its large size, integrated drainboard, and versatile faucet holes facilitate seamless operations for demanding foodservice environments. The functional design aims to improve workflow efficiency and sanitation, reducing maintenance time and ensuring long-term reliability in high-volume kitchens.

• Manufactured with durable 14-gauge stainless steel for longevity
• Includes a 30" drainboard for extended workspace efficiency
• Designed with two sets of 8" OC faucet holes for multifunctional use
• Heavy-duty construction supports high throughput operations
• Structural stability with stainless steel crossbracing and adjustable feet