The Eagle FN2064-4-18L-14/3 Spec-Master® FN Series Sink is a commercial-grade four-compartment sink designed for high-demand foodservice environments. Crafted from 14-gauge 304 stainless steel, this model features a spacious overall length of 91-1/2 inches and a depth of 27 inches, providing ample workspace for dishwashing and prep applications. Its four compartments measure 16 inches wide by 20 inches front-to-back with a consistent 14-inch depth, complemented by a 9-1/2-inch backsplash with a 1-inch upturn and tile edge for enhanced sanitation. The unit includes two sets of 8-inch OC splash mount faucet holes, stainless steel rolled edges on front and sides for durability, and an 18-inch drainboard on the left side for efficient workflow. Built with stainless steel crossbracing and adjustable bullet feet, this sink assures stability in busy kitchen settings. Its NSF compliance underscores its suitability for professional foodservice operations requiring reliable, durable stainless steel sink solutions.
Top Eagle FN2064-4-18L-14/3 Features
The Eagle FN2064-4-18L-14/3 Spec-Master® FN Series Sink offers robust functionality with four sizable compartments ideal for dishwashing, rinsing, and prep tasks. Constructed from 14/304 stainless steel, it provides long-term durability with coved corners for easy cleaning. The integrated 8-inch OC faucet holes support multiple faucet configurations, and stainless steel crossbracing ensures stability during high-volume use. Its 9-1/2-inch splash height and rolled edges facilitate sanitation and maintenance, while the left drainboard streamlines workflows. Designed for easy cleaning, disassembly, and installation in busy commercial kitchens, this model supports efficient throughput in various foodservice operations.
- Functionality: Four-compartment layout optimizes workflow for dishwashing and prep
- Durability: 14-gauge 304 stainless steel resists corrosion and impacts
- Ease-of-use: Coved corners simplify cleaning and sanitation
- Workload fit: 16" wide x 20" front-to-back compartments accommodate large items
- Workflow integration: Includes faucet holes and drainboard for efficient operation
Best suited for high-traffic commercial kitchens requiring reliable, high-capacity stainless steel sinks
FN2064-4-18L-14/3 Technical Specs
The Eagle FN2064-4-18L-14/3 features a construction of 14-gauge, 304 stainless steel with a seamless 300 Series top stainless steel series for lasting durability. Overall dimensions span 91-1/2 inches in width, 27 inches in depth, and a standard height of 44.5 inches. Weight is approximately 273 lbs, providing a sturdy base for rigorous foodservice use. The sink’s four compartments each measure 16 inches wide by 20 inches front-to-back with a 14-inch depth, supporting a range of dishwashing and prep activities. It’s equipped with stainless steel crossbracing on all sides and stainless steel legs with adjustable bullet feet for leveling. The unit also includes two sets of 8-inch OC splash mount faucet holes, a left-hand drainboard, and a 9-1/2-inch splash height with a tile edge for sanitation. Operating with typical refrigeration and plumbing connections, it is designed for easy maintenance, with a focus on safety and sanitation while supporting NSF requirements.
- Electrical Requirements: Not applicable
- Construction: 14-gauge 304 stainless steel with seamless top
- Dimensions: 91-1/2" W x 27" D x 44.5" H
- Weight: 273 lbs
- Compartment Size: 16" W x 20" D x 14" Deep
- Drainboard & Backsplash: 18" wide drainboard, 9-1/2" splash height with tile edge
- Faucet & Plumbing: Dual 8" OC splash mount faucet holes and basket drains included
- Installation & Maintenance: Designed for straightforward cleaning, disassembly, and stainless steel durability
Usage considerations: Requires adequate clearance for installation, proper plumbing for drain and water supply, and regular cleaning for sanitation
Safety & ergonomics: Rolled edges for user safety, adjustable bullet feet for stability
What is a commercial four-compartment sink
A commercial four-compartment sink is a professional-grade stainless steel fixture designed for multi-tasking in high-volume foodservice settings. It consists of four separate wash, rinse, and sanitizing compartments, typically with built-in faucet holes and drainboards for optimized workflow. The Eagle FN2064-4-18L-14/3 model features a large stainless steel top with coved corners for sanitation, specific compartment dimensions supporting large-volume dishwashing, and a durable construction ideal for busy kitchens. This sink is often installed in restaurant prep stations, cafeteria kitchens, and institutional dining facilities to enhance operational efficiency and sanitation compliance.
Top Commercial Sinks for High-Volume Foodservice Settings
This top-quality four-compartment stainless steel sink, the Eagle FN2064-4-18L-14/3, is built for reliable operation in busy restaurant kitchens with moderate throughput. Its sturdy construction and spacious compartments make it suitable for institutional and commercial foodservice environments demanding long-term durability and sanitation. Designed for moderate workload applications, it supports efficient dishwashing and prep workflows in sizable kitchens. Eagle’s model number FN2064-4-18L-14/3 exemplifies a professional, restaurant-ready solution optimized for high-volume operations.
- Operation type — Moderate throughput commercial kitchens
- Kitchen setting — Cafeterias and institutional dining spaces
- Foodservice category — Four-compartment dishwashing and prep
- Workload qualifier — Moderate-volume dish processing
- Use case — Sanitary, efficient multi-compartment washing station
Why Choose Eagle FN2064-4-18L-14/3 ?
Designed with premium stainless steel and thoughtful features, the Eagle FN2064-4-18L-14/3 stands out from comparable commercial sinks. Its large four-compartment layout supports high-efficiency workflows, while durable construction ensures long-term performance in demanding environments. The integrated drainboard, faucet holes, and coved corners facilitate sanitation and operational ease. This sink’s robust frame with crossbracing and adjustable legs enhances stability, making it a superior choice for professional foodservice operations requiring resilient, restaurant-ready equipment.
- Compared to other models, it offers a larger overall width for increased workspace.
- Built with 14-gauge 304 stainless steel for superior durability and corrosion resistance.
- Features a fully coved, seamless top for easier sanitation and cleaning.
- Includes integrated faucet holes supporting versatile plumbing configurations.
- Stability provided by stainless steel crossbracing and adjustable bullet feet.
