The Eagle FN2040-2-36R-14/3 Spec-Master® FN Series Sink Two Compartment is a commercial-grade stainless steel sink designed for high-demand foodservice environments. Measuring 81-1/2 inches wide by 27 inches deep with a 14-gauge top and coved corners, it features two spacious compartments measuring 20 inches by 20 inches with a depth of 14 inches. The unit includes a 36-inch drainboard on the right side, a 9-1/2-inch splash height backsplash with a 1-inch upturn and tile edge, and eight-inch on-center splash mount faucet holes. Constructed from durable 14/304 stainless steel, it boasts rolled edges on the front and sides for safety and enhanced longevity, stainless steel crossbracing on all sides for stability, and includes 3-1/2-inch basket drains. With stainless steel legs and adjustable bullet feet, this model offers excellent stability and ease of maintenance, suitable for busy commercial kitchens seeking reliable sanitation and workflow efficiency.
Top Eagle FN2040-2-36R-14/3 Features
The Eagle FN2040-2-36R-14/3 Spec-Master® FN Series Sink combines fabrication precision with rugged stainless steel for demanding foodservice operations. Its dual-compartment design facilitates efficient washing, rinsing, and sanitizing processes. The heavy-duty top gauge, 14-gauge stainless steel, ensures longevity, while coved corners simplify cleaning. The unit's integrated drainboard maximizes workspace, supporting high throughputs and quick turnaround times. Suitable for installation in commercial kitchens, cafeterias, and prep areas, it supports rigorous workflows with ease of maintenance and durability.
- Functionality: Two spacious compartments for efficient dishflow and prep.
- Durability Traits: 14-gauge stainless steel top withstands heavy use.
- Ease-of-Use & Maintenance: Coved corners simplify cleaning; stainless steel construction reduces corrosion.
- Real-World Fit: Designed for high-volume dishwashing in busy kitchens.
- Workflow Benefit: Integrated drainboard facilitates faster throughput and organized workspace.
Ideal for foodservice settings requiring durable, efficient, and easy-to-maintain sinks for commercial kitchen operations.
FN2040-2-36R-14/3 Technical Specs
The Eagle FN2040-2-36R-14/3 is a robust, commercial sink made from 14-gauge stainless steel, suitable for high-volume kitchen use. It features a 36-inch right-hand drainboard, two 20-inch by 20-inch compartments with a depth of 14 inches, and overall dimensions of 81-1/2 inches wide and 27 inches deep. The unit’s splash height is 9-1/2 inches, with front and side rolled edges enhancing safety and cleanliness. It includes eight-inch OC splash mount faucet holes and stainless steel crossbracing for added stability. Weighting 222 pounds, it is mounted on stainless steel legs with adjustable bullet feet. This model features an NSF rating, ensuring compliance with food safety standards. Its construction supports temperature tolerance and cleaning routines, making it suitable for rigorous commercial environments. Electrical requirements are not specified, indicating manual operation. Optional accessories include basket drains, and the unit ships in typically 1 to 2 days.
- Overall Length: 73" - 90"
- Top Material: 14 Gauge stainless steel (300 Series)
- Compartment Size: 20" W x 20" D x 14" Deep
- Construction: Stainless steel with coved corners and rolled edges
- Shipping & Handling: Typically ships in 1 to 2 days; freight class 175
- Accessories Included: 3-1/2" basket drains
- Weight: 222 lbs (unit weight)
- Compliance: NSF certified
- Electrical Requirements: Not specified, manual operation
- Drainboard: Right-hand 36-inch for workspace extension
- Compartment Dimensions: 20" x 20" x 14" deep for washing and rinsing
- Construction: Heavy-duty stainless steel with anti-corrosion features
- Mounting Style: Leg base with front and side crossrails for stability
What is a commercial two-compartment sink
A commercial two-compartment sink is a durable, industrial-grade plumbing fixture designed for high-traffic foodservice environments. It features dual large wash and rinse compartments, typically constructed from stainless steel, facilitating efficient sanitation workflows. The Eagle FN2040-2-36R-14/3 model incorporates a full 81-1/2-inch width, with coved corners for easy cleaning, and a right-side drainboard, making it suitable for busy kitchens, cafeterias, and prep stations that require reliable hygiene and streamlined operation. Its robust stainless steel top, heavy-duty construction, and NSF certification support daily high-volume use in institutional and commercial settings.
Top Commercial Sinks for High-Volume Foodservice Settings
Constructed with high-quality stainless steel, this commercial two-compartment sink ensures durability and efficient workflow in busy kitchens. Designed for moderate throughput, Eagle FN2040-2-36R-14/3 supports kitchen prep and dishwashing processes, making it ideal for institutional dining, quick-service environments, and large-scale food operations. Its large compartments, integrated drainboard, and stable assembly facilitate consistent performance in demanding foodservice workflows.
- Medium-volume applications in demanding commercial kitchens
- Space-efficient design for compact foodservice environments
- Supports efficient dish, utensil, and food prep workflows
- Built for moderate throughput with durable hardware
- Ideal for institutional cafeterias and quick-service restaurants
Why Choose Eagle FN2040-2-36R-14/3
Eagle FN2040-2-36R-14/3 stands out among commercial sinks with its integration of high-grade 14-gauge stainless steel, robust construction, and versatile design features like a wide drainboard and coved corners. Its stainless steel crossbracing and adjustable bullet feet provide excellent stability, optimizing sanitation management and workflow efficiency. Designed for restaurant-ready performance, it minimizes maintenance while supporting rigorous high-volume foodservice operations, making it a reliable choice compared to competitor models with narrower or less durable structures.
- Compact footprint with a durable 81-1/2" width for optimal space use
- Heavy-duty 14-gauge stainless steel top resists corrosion and damage
- Includes integrated drainboard to streamline workspace organization
- Robust crossbracing and adjustable feet enhance stability
- Designed for easy cleaning and maintenance in busy foodservice environments
