Eagle FN2040-2-24L-14/3 69 Inch Sink Two Compartment with Left Drainboard

The Eagle FN2040-2-24L-14/3 Spec-Master® FN Series Sink is a commercial-grade two-compartment sink designed for high-demand foodservice environments. Constructed with durable 14-gauge 304 stainless steel, this model features a spacious 69-1/2"W x 27"D layout, providing ample workspace for washing, rinsing, and sanitizing in busy kitchens. Its top includes a 20" x 20" x 14" deep compartment configuration, with a dedicated 24" drainboard on the left for efficient workflow. Complemented by a 9-1/2" backsplash with a 1" upturn and tile edge, rolled edges on front and sides, and stainless steel crossbracing, this unit ensures robust performance, sanitation, and ease of maintenance. Suitable for institutional, restaurant, or large-scale catering facilities, the FN2040-2-24L-14/3 delivers reliable function and structural integrity in demanding culinary settings.

Top Eagle Spec-Master® FN Series Features

This two-compartment stainless steel sink is engineered for commercial kitchens requiring durability and efficiency. The 14-gauge 304 stainless steel top ensures long-term resistance to corrosion, while coved corners simplify cleaning. Its integrated 20" x 20" x 14" compartments accommodate large dish loads. Roll-edged front and sides facilitate sanitation, and stainless steel crossbracing ensures stability during intensive use. The unit is designed for either bench mounting or compatible with standard plumbing setups, supporting streamlined workflow in high-volume foodservice environments.

• Functionality: Spacious compartments for efficient washing and rinsing
• Durability: 14-gauge 304 stainless steel construction withstands heavy use
• Ease of Maintenance: Coved corners and rolled edges simplify cleaning routines
• Workflow Integration: 69-1/2"W x 27"D footprint suited for large kitchens
• Structural Stability: Stainless steel crossbracing ensures long-term performance

Ideal for high-traffic commercial kitchens requiring reliable, large-scale dishwashing solutions.

FN2040-2-24L-14/3 Technical Specs

The Eagle FN2040-2-24L-14/3 features a robust stainless steel construction with a 14/304 gauge top, ensuring durability and corrosion resistance in demanding environments. It measures 69-1/2" wide by 27" deep, with two spacious 20" x 20" compartments, each 14" deep, optimized for efficient workflow. The unit includes a 24" drainboard on the left side for utensil and dish storage or sorting. Its splash height is 9-1/2" with a 1" upturn and tile edge, supporting high sanitation standards. The legs with front and side crossrails provide stability, and stainless steel rear crossbracing enhances structural integrity. It is designed for standard plumbing compatibility with 8" OC splash mount faucet holes and includes 3-1/2" basket drains. The overall height of 44.5" allows comfortable access for users, and the unit weighs 187 lbs for solid installation support. It is NSF certified, suitable for commercial environments requiring durable, easy-to-maintain equipment. Power requirements are not applicable; the unit relies on plumbing connections.

• Overall Dimensions: 69-1/2"W x 27"D x 44.5"H
• Compartment Size: 20" x 20" x 14" deep for each basin
• Material Gauge: 14 Gauge 304 stainless steel top
• Drainboard: 24" left-hand with integrated drainage
• Faucet & Drainage: 8" OC splash mount faucet holes; includes 3-1/2" basket drains
• Mounting & Support: Legs with front and side crossrails; stainless steel rear crossbracing
• Weight & Shipping: 187 lbs, durable for demanding commercial workflow
• Sanitation & Maintenance: Rounded coved corners, rolled edges, NSF listed for sanitation

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty plumbing fixture designed for high-volume dishwashing, sanitizing, or food prep in professional kitchens. Typically constructed from corrosion-resistant stainless steel, it features two sizable basins—such as the Eagle FN2040-2-24L-14/3—that facilitate efficient multitasking and workflow. Installed in restaurant, institutional, or catering environments, this type of sink provides durability and sanitation suited for frequent use, with specifications like 14" deep compartments and a large overall width to support busy culinary operations.

Top Two-Compartment Sinks for High-Volume Foodservice Settings

Designed for high-demand commercial kitchens, these durable two-compartment sinks from Eagle with a 69-1/2" width and stainless steel construction support efficient dish and utensil processing in institutional and restaurant environments. Built for moderate workloads, the FN2040-2-24L-14/3 offers long-term performance and dependable workflow integration.

• Medium-volume foodservice environments — suitable for busy restaurants
• Commercial kitchens — designed for efficient workflow in large facilities
• Food prep and dishwashing — supports moderate throughput demands
• Workspace optimization — compact footprint with durable materials
• Workflow support — large compartments enhance operational efficiency

Why Choose Eagle FN2040-2-24L-14/3 ?

The Eagle FN2040-2-24L-14/3 delivers a combination of robust construction, spacious compartments, and functional design tailored for demanding commercial environments. Its stainless steel top and structural reinforcement support longevity and stability during intensive use, while the integrated drainboard and coved corners streamline sanitation processes. This model outperforms similar fixtures by offering proven durability, ease of maintenance, and seamless workflow integration—making it a reliable choice for high-volume culinary operations.

• Self-contained design simplifies installation and plumbing integration
• Heavy-duty 14-gauge stainless steel withstands rigorous use
• Large 69-1/2" width optimizes workspace in large kitchens
• Includes drainboard and basket drains for efficient operation
• Robust structural support ensures stability over years of service