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Why you’ll love it

RestaurantSupply.com is your trusted source for Eagle one compartment sinks.

  • Authorized Eagle dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Eagle FN2020-1-18L-14/3 one compartment sinks
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Eagle FN2020-1-18L-14/3 41-1/2 Inch Sink One Compartment with Left Drainboard

Eagle  |  MFG #: FN2020-1-18L-14/3  |  Item #: 43163
Item: #43163

Technical details
Manufacturer Eagle Group
Model Number FN2020-1-18L-14/3
Manufacturer Part # FN2020-1-18L-14/3
Sink Depth (rim - drain) 14"
Base Construction Stainless Steel
Splash Height 9-1/2"
Top Gauge 14 Gauge
Compartment (front - back) 20"
Top Stainless Series 300 Series
Drainboards With Left-hand Drainboard
Compartment Width (side - side) 20"
Overall Length 40" - 53"
Base Type Legs With Boxed Crossrails
Height 44.5"
Width 41.5"
Depth 27"
Weight 79 lbs
NSF Yes

About this item

Product Details

The Eagle FN2020-1-18L-14/3 Spec-Master® FN Series Sink with a single inlet compartment is a commercial-grade stainless steel sink designed for high-demand foodservice environments. With a 41-1/2-inch width and 27-inch depth, this model features a durable 14-gauge 304 series stainless steel construction on the top surface, ensuring resistance to corrosion and impact. The sink includes coved corners for sanitary cleaning and minimal crevices, integrated with a 20” x 20” x 14” deep compartment suitable for washing, soaking, or prep tasks. An 18-inch drainboard on the left provides workspace for utensils or drying applications. The unit is outfitted with a 9-1/2-inch backsplash with a 1-inch upturn and tile edge for splash containment, complemented by eight on-center splash mount faucet holes to facilitate multiple fixture configurations. Rolled edges on the front and sides enhance durability and safety. Additionally, it includes a 3-1/2-inch basket drain, stainless steel crossbracing on all sides for stability, stainless steel legs with adjustable bullet feet for leveling, and is NSF listed for food safety compliance.

Top Eagle FN2020-1-18L-14/3 Features

The Eagle FN2020-1-18L-14/3 Spec-Master® FN Series Sink is engineered for moderate to high-volume foodservice applications, offering robust stainless steel construction, coved corner design for hygiene, and easy maintenance. Its 14-gauge top with a 304 series stainless steel finish ensures durability, while integrated fixtures support versatile installation in busy commercial kitchens. The 20” x 20” x 14” deep compartment provides sufficient capacity for washing large items or prep tasks, streamlining workflows in restaurant, cafeteria, or catering environments.

  • Functionality: Spacious 20" x 20" x 14" compartment for efficient task flow
  • Durability: 14-gauge stainless steel top resists impact and corrosion
  • Ease of Maintenance: Coved corners simplify cleaning and sanitation
  • Workflow Optimization: Left-hand drainboard enhances workspace for drying and prep
  • Installation Flexibility: Includes stainless steel legs and adjustable feet for level setup

Ideal for commercial kitchens seeking reliable, durable sink solutions for intensive prep and cleaning operations

FN2020-1-18L-14/3 Technical Specs

This model features a stainless steel construction with a 14-gauge top and a 300 series stainless steel finish, ensuring longevity and resistance to wear. Its overall dimensions are 41-1/2 inches wide and 27 inches deep, with a height of 44-1/2 inches, accommodating standard workspace heights. The sink includes an 18-inch drainboard on the left side, a 20-inch compartment width, and a 14-inch deep washing area. It weighs approximately 79 pounds and is supported by stainless steel legs with adjustable bullet feet to ensure stability on uneven floors. The unit is NSF listed, providing confidence in compliance with food safety standards. No electrical requirements are needed for operation. For installation, it includes pre-drilled faucet holes, and the unit's coved corners facilitate thorough cleaning. Designed for correct drainage, it features a 3-1/2-inch basket drain with stainless steel crossbracing for structural support. The entire assembly is designed for easy maintenance, with rolled edges preventing injury and facilitating sanitation.

  • Dimension: Width 41-1/2", Depth 27", Height 44-1/2"
  • Construction: 14-gauge 304 stainless steel with NSF certification
  • Compartment Dimensions: 20" wide, 14" deep, 14" high
  • Weight: Approximately 79 lbs for easy handling and setup
  • Support: Stainless steel legs with adjustable bullet feet for stability
  • Drainage: 3-1/2" basket drain with stainless steel crossbracing

What is a commercial one-compartment sink

A commercial one-compartment sink is a durable, large-capacity wash station designed for intensive foodservice use, typically installed in restaurants, cafeterias, or catering operations. The Eagle FN2020-1-18L-14/3 model features a robust 14-gauge stainless steel top, a spacious 20-inch compartment, and includes an 18-inch drainboard, making it suitable for washing large kitchen utensils, prep tools, or bulk items. With built-in features such as coved corners and a NSF rating, it conforms to sanitation standards, supporting efficient workflow in busy commercial environments. Ideal for high-volume foodservice operations requiring reliable, easy-to-maintain hand-washing and cleaning stations.

Top commercial sinks for foodservice operations

Designed for moderate-volume foodservice settings, the Eagle FN2020-1-18L-14/3 offers high durability, strong stainless steel construction, and versatile installation options. Its 41-1/2" wide footprint supports efficient workflows, making it ideal for restaurant preparation, cafeteria cleaning stations, and catering kitchens. The model’s build quality ensures long-lasting performance in demanding commercial environments, supporting high throughput and sanitation standards. Eagle FN2020-1-18L-14/3 is configured for operation in demanding foodservice workflows with maximum reliability.

  • Moderate workload environments — supporting busy kitchen demands
  • Commercial kitchen equipment — durable stainless steel construction
  • Food prep and cleaning stations — versatile with drainboard and large compartment
  • Consistent performance — NSF listed for sanitation and safety
  • Optimized layout — with coved corners and adjustable support structure

Why Choose Eagle FN2020-1-18L-14/3 ?

Comparing this model to similar units highlights its superior construction quality, versatile design, and robust stainless steel features. Its 14-gauge top, NSF compliance, and well-placed drainboard support demanding commercial workflows while simplifying maintenance. The Eagle FN2020-1-18L-14/3 enhances operational efficiency by providing a stable, sanitary, and long-lasting wash station suited for high-demand foodservice environments.

  • Features a larger 20" wide compartment for bulk washing
  • Constructed with 14-gauge stainless steel for enhanced durability
  • Includes pre-drilled faucet holes for easy installation
  • Supports moderate to high throughput applications
  • Sturdy stainless steel legs with adjustable height for stability

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Eagle FN2020-1-18L-14/3 Spec-Master® FN Series Sink One Compartment 41-1/2"W X 27"D
Eagle Group

Eagle FN2020-1-18L-14/3 41-1/2 Inch Sink One Compartment with Left Drainboard

$2,491.60 $6,993.00

Eagle Group, FN2020-1-18L-14/3, Spec-Master® FN Series Sink, one compartment, 41-1/2"W x 27"D, 14/304 stainless steel top, coved corners, 20" x 20" x 14" deep compartment, 18" drainboard on left, 9-1/2"H backsplash with 1" upturn & tile edge, 8" OC splash mount faucet holes, rolled edges on front & sides, includes 3-1/2" basket drain, stainless steel crossbracing on all sides, stainless steel legs & adjustable bullet feet, NSF