The Eagle FN2018-1-24L-14/3 Spec-Master® FN Series Sink with a single compartment provides a robust commercial kitchen solution designed for high-standard foodservice environments. Measuring 45-1/2" wide by 27" deep, this sink features a 14-gauge 304 stainless steel top with a durable, corrosion-resistant finish, suitable for professional restaurant operations. Equipped with coved corners for seamless cleaning, an 18" wide by 20" front-to-back by 14" deep compartment, and a 24" left-side drainboard, it optimizes workflow efficiency in busy food prep settings. The unit includes a 9-1/2" splash height backsplash with 1" upturn and tile edge for splash control, alongside 8" OC splash mount faucet holes. Stainless steel rolled edges on front and sides, combined with stainless steel crossbracing, ensure stability and longevity. The specified basket drain and adjustable bullet feet complete this commercial-grade sink designed for durability and easy maintenance in high-use environments.
Top Eagle FN2018-1-24L-14/3 Features
Designed for moderate-volume foodservice workflows, the Eagle FN2018-1-24L-14/3 combines high-grade stainless steel construction with functional features tailored for busy commercial kitchens. Its 14-gauge 304 stainless steel top ensures corrosion resistance, while coved corners facilitate sanitation. The 18" x 20" x 14" compartment supports efficient wash and prep activities, and the left drainboard enhances workflow separation. Fitted with splash mount faucet holes, the unit provides versatility for various water fixtures, while stainless steel roll edges simplify cleaning. Crossbraced legs and adjustable bullet feet offer stability on uneven floors, making it ideal for undercounter prep stations in restaurants or institutional cafeterias.
- Function or performance: 14-gauge stainless steel for enhanced durability
- Material traits: Corrosion-resistant 304 stainless steel top
- Ease of maintenance: Seamless coved corners simplify cleaning
- Real-world fit: Ideal for undercounter installation in commercial kitchens
- Workflow benefit: 24" drainboard supports efficient utensil drying and prep flow
Suitable for medium-volume food prep and clean-up operations in diverse commercial foodservice setups.
FN2018-1-24L-14/3 Technical Specs
The Eagle FN2018-1-24L-14/3 is constructed from 14-gauge 304 stainless steel, ensuring high resistance to corrosion and everyday wear in demanding kitchen environments. It measures 45-1/2" in width, 27" in depth, and 44-1/2" in height, with a compartment size of 20" front-to-back by 18" side-to-side and a depth of 14". The unit features a 9-1/2" splash height backsplash with a 1" upturn, integrated with pre-drilled 8" OC splash mount faucet holes. Its overall weight is approximately 81 lbs, supporting stability when installed on adjustable bullet feet. The top’s surface finish is a 14 gauge, NSF-listed stainless steel, suitable for frequent cleaning and sanitation routines. The base configuration includes legs with boxed crossbraces, enhancing structural integrity, and the entire sink assembly is designed for easy access and maintenance without additional assembly.
- Overall length: 40" to 53"
- Construction & finish: 14-gauge 304 stainless steel, NSF-listed
- Dimensions: Width 45-1/2", Depth 27", Height 44-1/2"
- Electrical requirements: Not applicable
- Drainboard: Left-hand drainboard for utensil drying
- Installation: Bench-mounted with adjustable bullet feet
- Materials: Stainless steel with rolled edges for sanitation
- Maintenance: Seamless coved corners for ease of cleaning
- Electrical compatibility: Not applicable
- Plumbing connections: 8" OC faucet holes, basket drain included
- Drainboard setup: Compatible with standard draining accessories
- Dimensions for installation: Width 45.5", Depth 27", Height 44.5"
- Construction materials: 14-gauge stainless steel for durability
- Mounting and stability: Leg-based configuration with crossbracing
What is a commercial sink?
A commercial sink is a heavy-duty, industrial-grade plumbing fixture designed for high-frequency use in foodservice operations. Typically constructed from durable stainless steel, it features configuration options like single or multiple compartments to facilitate washing, rinsing, and sanitizing of dishes and utensils. The Eagle FN2018-1-24L-14/3 Spec-Master® FN Series Sink with its single 14-inch deep compartment, 24-inch drainboard, and premium stainless steel top exemplifies a professional-grade product suitable for busy restaurant kitchens, institutional cafeterias, or catering facilities. Its robust construction supports sanitation and ease of maintenance, making it ideal for medium-volume food prep and cleaning tasks performed in modern commercial environments.
Top commercial sinks for moderate-volume foodservice settings
High-quality single-compartment stainless steel sinks like the Eagle FN2018-1-24L-14/3 are built for durability, functional efficiency, and ease of maintenance in busy commercial kitchens. Designed for medium throughput, these sinks optimize workflow in restaurant prep stations, cafeterias, and institutional foodservice operations. Eagle FN2018-1-24L-14/3 features a rugged construction ideal for frequent use and simplified sanitation, making it suitable for mid-volume food preparation environments.
- Operation type — moderate-volume restaurant prep stations
- Kitchen setting — commercial kitchens and cafeterias
- Foodservice category — prep and cleanup sinks
- Workload qualifier — efficient for moderate throughput
- Use case — supporting daily dishwashing and food prep tasks
Why Choose Eagle FN2018-1-24L-14/3
Eagle’s FN2018-1-24L-14/3 stands out among commercial sinks due to its robust 14-gauge stainless steel construction, comprehensive feature set, and design optimized for durability and sanitation. Its seamless coved corners and sturdy crossbracing improve longevity and ease of cleaning, while the sizeable compartment and left drainboard support efficient workflow in busy foodservice settings. This model’s precise dimensions and solid foundation make it a reliable, restaurant-ready option tailored for high-use environments, streamlining sanitation and operational efficiency.
- Self-contained design: Suitable for versatile installation in busy kitchens
- Durable materials: 14-gauge stainless steel top resists corrosion and damage
- Optimized footprint: 45-1/2" width for efficient space utilization
- Enhanced stability: Crossbraced legs improve structural integrity
- Workhorse construction: NSF-listed for frequent cleaning and sanitation
