Eagle FN2018-1-14/3 23 Inch One Compartment Sink 14 Gauge Stainless Steel with Sink

The Eagle FN2018-1-14/3 Spec-Master® FN Series Sink is a high-capacity commercial-grade one-compartment sink designed for demanding foodservice environments. Constructed with a 14-gauge, 300 series stainless steel top, it features an 18" wide by 20" front-to-back by 14" deep compartment and coved corners for enhanced sanitation. The unit measures 23" in width and 27" in depth, with a 9-1/2" splash height backsplash that includes a 1" upturn and a tile-edge finish. Equipped with stainless steel crossbracing, adjustable bullet feet, and NSF approval, this sink provides durability and ease of maintenance. Its robust stainless steel construction makes it suitable for intense daily use, ensuring longevity in busy kitchens, warehousing, or catering operations. The detailed specs prioritize efficiency and hygiene in high-volume food preparation applications.

Top Eagle FN2018-1-14/3 Features

The Eagle FN2018-1-14/3 Spec-Master® FN Series Sink offers expert-built functionality for commercial kitchens, featuring a 14-gauge stainless steel top with coved corners for superior sanitation. Its 18" x 20" x 14" compartment accommodates heavy washing tasks, while stainless steel crossbracing ensures stability. The unit's ergonomic design includes adjustable bullet feet for precise leveling and easy cleaning. Designed for undercounter or bench mounting, it integrates seamlessly into busy foodservice workflows, supporting efficient dish or utensil washing with minimal maintenance.

• Functionality: Large capacity compartment supports high-volume washing tasks
• Durability: 14-gauge stainless steel top resists corrosion and impact
• Ease of maintenance: Coved corners simplify cleaning and sanitation
• Fit and installation: 23" wide, 27" deep for versatile kitchen integration
• Workflow enhancement: Stainless steel crossbracing and adjustable feet ensure stability in busy environments

Ideal for high-traffic commercial kitchens requiring reliable, easy-to-clean single-compartment sinks.

FN2018-1-14/3 Technical Specs

The Eagle FN2018-1-14/3 features a robust 14-gauge stainless steel top in the 300 series for excellent resistance to corrosion and impact damage. Dimensions include a 23" width, 27" depth, and 44.5" overall height with an 18" x 20" x 14" compartment. The splash backsplash measures 9-1/2" in height with a 1" upturn and a tile edge for seamless integration into commercial settings. The unit weighs approximately 58 lbs and is mounted on stainless steel legs with adjustable bullet feet for stable installation. It employs NSF standards for sanitation and durability, suitable for frequent wash cycles. The sink's construction supports intense workloads, with features like coved corners for sanitation, and does not include drainboards or special cooling components. The overall design prioritizes ease of cleaning, with a focus on food safety compliance and operational longevity.

• Electrical Requirements: Not applicable, manual operation
• Construction & Finish: 14 gauge stainless steel, NSF approved
• Dimensions: 23" W x 27" D x 44.5" H
• Compartment Size: 18" wide x 20" front-to-back x 14" deep
• Weight: 58 lbs
• Mounting Type: Leg-mounted with adjustable bullet feet

What is a commercial sink?

A commercial sink is a heavy-duty, stainless steel water basin designed for high-volume foodservice operations, including restaurants, cafeterias, and catering facilities. The Eagle FN2018-1-14/3 Spec-Master® FN Series single-compartment sink features a durable 14-gauge top, coved corners, and a sizable 18" x 20" x 14" washing compartment, ideal for intensive cleanup tasks. It is installed in various commercial kitchens to support efficient utensil, dish, and cookware washing, ensuring sanitation standards and workflow efficiency are maintained in fast-paced environments.

Top commercial sinks for high-volume foodservice environments

Designed for high-demand kitchens, the Eagle FN2018-1-14/3 combines robust stainless steel construction, large compartment capacity, and ergonomic stability, making it suitable for busy restaurant or catering operations that require durable, reliable single-compartment sinks for efficient workflow and sanitation.

• Operation type — ideal for high-volume warewashing stations
• Kitchen setting — suited for large commercial kitchens and prep areas
• Foodservice category — perfect for restaurant and cafeteria use
• Workload qualifier — supports moderate washing throughput
• Use case — optimized for utensil and dish cleaning in busy environments

Why Choose Eagle FN2018-1-14/3

Why choose the Eagle FN2018-1-14/3 Spec-Master® FN Series Sink over comparable models is its combination of durable 14-gauge stainless steel, extensive compartment size, and NSF approval, ensuring sanitation and longevity in demanding foodservice settings. Its sturdy construction, coved corners, and adjustable legs facilitate ease of maintenance and operational stability, supporting intensive daily use with minimal downtime.

• Compact footprint for versatile kitchen installation compared to larger models
• Heavy-duty 14-gauge stainless steel top ensures long-term durability
• Features coved corners for enhanced sanitation and cleaning
• Adjustable bullet feet simplify leveling on uneven floors
• NSF-approved to meet strict sanitation standards