Eagle FFN2740-2-30-14/3 101 Inch Sink Two Compartment with Drainboards

The Eagle FFN2740-2-30-14/3 Spec-Master® Flush Front Sink with two compartments is a commercial-grade stainless steel sink designed for high-performance foodservice environments. Measuring 101-5/8 inches in width, 30-1/2 inches deep, and standing 44-5/8 inches tall overall, this unit features two 20-inch wide by 27-inch front-to-back and 14-inch deep bowls. It includes 30-inch drainboards on both sides, a 10-inch splash backsplash, and a set of splash mount faucet holes with 8-inch centers for seamless integration into busy kitchens. Constructed from durable 14-gauge 300 Series stainless steel, it offers exceptional corrosion resistance and longevity for demanding food prep and cleaning tasks. Equipped with stainless steel legs, cross rails, and adjustable bullet feet for stability, the sink also includes two 3-1/2-inch basket drains, making it ideal for efficient workflow in commercial kitchens requiring reliable sanitation and easy maintenance.

Top Eagle FFN2740-2-30-14/3 Features

The Eagle FFN2740-2-30-14/3 Spec-Master® two-compartment flush front sink is engineered for fast-paced foodservice operations, offering precise compartment sizing and robust stainless steel construction. Its drainboards facilitate stacking and drying, while the splash mount faucet holes support consistent water delivery. Designed for durability, it withstands daily cleaning with minimal effort, ensuring long-term performance. Ideal for high-volume food prep, this model supports streamlined workflows and sanitation standards essential for commercial kitchens.

• Functionality: Two large, 14" deep bowls for versatile food prep
• Durability: 14-gauge stainless steel resists corrosion and impacts
• Ease of Maintenance: Seamless surface simplifies cleaning routines
• Workflow Integration: Drainboards on both sides optimize drying and stacking
• Construction: Fully welded stainless steel for structural stability

Designed for busy commercial kitchens requiring reliable, durable, and easy-to-clean sinks with ample workspace.

FFN2740-2-30-14/3 Technical Specs

The Eagle FFN2740-2-30-14/3 features a sturdy, self-contained stainless steel construction with a top gauge of 14, ensuring lasting durability in demanding environments. The overall dimensions include a width of 101-5/8 inches, a depth of 30-1/2 inches, and a height of 44-5/8 inches. It incorporates two 20-inch wide by 27-inch front-to-back, 14-inch deep bowls, each with a splash height of 10 inches to contain water splashes effectively. The unit is NSF certified, complies with safety standards, and features NSF certification for food safety. Its legs with boxed crossrails and adjustable bullet feet provide stability and leveling. The sink includes two 3-1/2-inch basket drains, facilitating efficient waste removal. Designed for installation in kitchens with 30-inch wide workstations, this model requires proper drainage and water supply hookup, optimized for medium-volume foodservice applications. It typically ships within 8-10 weeks, with a freight class of 175.

• Overall Dimensions: 101-5/8" width x 30-1/2" depth x 44-5/8" height
• Compartment Size: 20" W x 27" front-to-back x 14" D
• Material: 14 Gauge 300 Series stainless steel
• Drainboards: Left & right side for workflow efficiency
• Installation Requirements: Standard plumbing hookup and drainage clearance
• Weight: Approximately passenger weight depends on configuration; shipping weight applies

What is a commercial flush front sink?

A commercial flush front sink is a heavy-duty stainless steel sink designed for high-demand foodservice settings. Featuring seamless, easy-to-clean surfaces and flush front panels, it provides efficient access for cleaning and maintenance. The model Eagle FFN2740-2-30-14/3 is installed in commercial kitchens, equipped with dual compartments and drainboards, making it suitable for food prep, washing, and sanitation tasks in mid-volume restaurant or cafeteria environments.

Top stainless steel two-compartment sinks for hotel and restaurant kitchens

Constructed for enduring performance and reliable operation, the Eagle FFN2740-2-30-14/3 offers a durable, NSF-certified solution ideal for medium-volume foodservice settings. Its robust stainless steel build supports efficient workflow in commercial kitchens equipped for high-intensity food prep and cleaning operations. This model from Eagle Group ensures dependable sanitation and seamless integration into established kitchen layouts.

• Operation Type — Medium-volume food preparation environments
• Kitchen Setting — Commercial kitchens, restaurants, cafeterias
• Foodservice Category — Stainless steel two-compartment sinks
• Workload Qualifier — Moderate throughput and sanitation needs
• Use Case — Food prep, washing, and drying stations

Why Choose Eagle FFN2740-2-30-14/3

Why Choose Eagle FFN2740-2-30-14/3? This model stands out with its heavy-duty 14-gauge stainless steel construction, ample compartment size, and integrated drainboards designed for efficient kitchen workflows. Its flush front design simplifies cleaning, reduces buildup, and enhances sanitation standards, making it a reliable choice for demanding commercial kitchens aiming for durability and ease of maintenance.

• Self-contained design supports straightforward installation in existing plumbing
• Compact footprint maximizes use of limited kitchen space
• Robust stainless steel resists corrosion and impact for long-term use
• Drainboards facilitate quick drying and workflow efficiency
• Boxed crossrails and adjustable feet ensure stability on uneven floors