The Eagle FDI-10-14-9.5-4 Weld-In Sink Four Compartment is a commercial-grade culinary fixture designed for high-efficiency foodservice environments requiring multiple basin washing and prep stations. Crafted from deep-drawn seamless 18/304 stainless steel, this four-compartment sink provides durability and corrosion resistance suitable for busy kitchens. Each bowl measures 10" wide by 14" front-to-back with a depth of 9-1/2", optimized for effective sink workflows and ergonomic handling. Its welded construction ensures structural integrity, while 2" spacing between bowls facilitates streamlined cleaning and drainage. This model features 1" outside flanges for simplified integration with countertop surfaces, making it ideal for efficient, sanitary food prep and cleaning operations in commercial kitchens, institutional dining, and culinary prep zones.
Top Eagle FDI-10-14-9.5-4 Features
This four-compartment weld-in sink from Eagle Group offers precise compartment dimensions for versatile use, including 10" width and 14" front-to-back bowls with a 9-1/2" depth. Its stainless steel build ensures longevity and resistance to corrosive cleaning agents. Designed for seamless integration into built-in installations, it supports high-volume washing and prep tasks. The deep-drawn bowls prevent debris accumulation, fostering ease of maintenance and sanitation. With 2" spacing, the layout supports efficient workflow and drainage, making it suitable for demanding culinary environments, especially where multiple basin operations are necessary.
- Functionality: Four isolated compartments facilitate multitasking in commercial kitchens
- Material Durability: Made from welded 18/304 stainless steel for corrosion resistance
- Ease of Maintenance: Seamless, deep-drawn bowls simplify cleaning routines
- Workflow Optimization: 2" spacing enhances drainage and workflow efficiency
- Installation: 1" outside flanges enable straightforward countertop mounting
Designed for restaurant, cafeteria, and institutional foodservice operations needing durable, multi-compartment sink solutions.
FDI-10-14-9.5-4 Technical Specs
This weld-in four-compartment sink from Eagle Group features broad dimensions for versatile installation, including a width of 48", consistent with commercial kitchen standards. Constructed from 18-gauge stainless steel, it offers high durability and resistance to impact and corrosion, suitable for intensive use. The four bowls have individual dimensions of 10" wide, 14" front-to-back, and 9-1/2" deep, providing ample capacity for washing, rinsing, and sanitizing activities. The unit weighs 35 lbs, ensuring stability once installed. It includes 1" outside flanges for easy integration with standard countertop cutouts. How it is powered or cooled is not applicable, but it is designed to withstand a temperature range suitable for hot water sanitization procedures. It supports typical foodservice sanitation practices, and the design conforms to safety and sanitation standards. Installation requires compatible plumbing connections to provide efficient water drainage and flow.
- Width & Depth: 48" width with 16" depth facilitates installation in standard countertops
- Material: 18 ga stainless steel with an NSF certification for safety
- Compartment Size: 10" x 14" x 9-1/2" deep bowls for versatile cleaning needs
- Weight: 35 lbs, supporting stable, built-in application
- Flanges & Mounting: 1" outside flanges for secure attachment in commercial settings
What is a commercial weld-in sink?
A commercial weld-in sink is a durable, high-capacity plumbing fixture designed for intensive cleaning and food prep in professional kitchens. Typically made from stainless steel, it incorporates seamless, welded bowls and multiple compartments for efficient multitasking. The Eagle FDI-10-14-9.5-4 model, with its four separate 10" wide x 14" front-to-back x 9-1/2" deep bowls, is installed directly into countertops to maximize space utilization in restaurant, cafeteria, and institutional foodservice environments. It is suited for large-scale washing, sanitizing, and prep workflows, supporting efficient kitchen operations and sanitation standards.
Top Weld-In Sinks for Foodservice Operations
Top weld-in sinks provide robust, multi-compartment solutions ideal for high-throughput foodservice environments. Built from commercial-grade stainless steel, Eagle FDI-10-14-9.5-4 models are designed for durable, seamless integration in busy kitchens requiring reliable sanitation and efficiency. These welded sinks support moderate operation levels in restaurant, cafeteria, and institutional settings, ensuring smooth workflow for washing, rinsing, and sanitizing tasks. Their sturdy construction and precise compartment dimensions make them a strategic choice for mid-volume culinary operations.
- Operation for moderate throughput — ideal for busy restaurant kitchens
- Premium stainless steel construction supports hygienic foodprep
- Compact footprint maximizes workspace in tight installations
- Seamless, deep-drawn bowls facilitate quick cleaning
- Designed for countertop integration and durability in commercial settings
Why Choose Eagle FDI-10-14-9.5-4
Compared to standard multi-compartment sinks, the Eagle FDI-10-14-9.5-4 offers a unique combination of robust stainless steel construction, seamless bowls, and precise compartment sizing tailored for demanding kitchen workflows. Its welded design ensures longevity, while the four individual compartments optimize multitasking. The unit’s compatibility with built-in installation and high resistance to corrosion sets it apart from lesser-grade alternatives, enhancing operational efficiency and sanitation in commercial foodservice environments.
- Constructed from 18/304 stainless steel for longevity versus thinner gauge options
- Seamless deep-drawn bowls improve sanitation and cleaning speed
- Optimized compartment sizes for diverse wash, rinse, and sanitization tasks
- Supports efficient workflow with 2" spacing and countertop mounting flanges
- Designed for restaurant-ready, durable, and easy-to-maintain installations
