The Eagle EU3-2136C Utility Cart is a robust three-tier transportation and material handling solution designed for commercial foodservice environments. Measuring 36 inches wide by 21 inches deep and standing 37-3/4 inches high, this cart features open wire shelves with the innovative QuadTruss® structural design, providing enhanced load stability and durability. Constructed with chrome-plated steel, it offers corrosion resistance suitable for busy kitchens, catering, or sanitation stations. Its 500-pound weight capacity makes it ideal for heavy-duty transport of kitchen tools, ingredients, or cleaning supplies, supporting high-efficiency workflows within restaurant, catering, or institutional foodservice operations.
Top Eagle EU3-2136C Features
The Eagle EU3-2136C Utility Cart offers versatile utility with wire shelves engineered for strength and stability, supporting medium-duty transport tasks. Its chrome finish ensures resistance to corrosion and ease of cleaning, facilitating sanitation in food processing areas. Designed with ergonomic handles and resilient swivel casters, it provides smooth maneuverability in tight kitchen or pantry layouts. The open base allows for efficient drainage and cleaning, making it suitable for dish stations or storage zones. Its 500 lbs capacity streamlines workflow by reducing multiple trips during ingredient or utensil transport.
- Load capacity of 500 lbs supports heavy-duty applications
- Wire shelves with QuadTruss® for maximum stability and strength
- Chrome-plated finish ensures corrosion resistance and easy maintenance
- 5" swivel casters enhance maneuverability in confined spaces
- Open base design facilitates quick cleaning and drainage
Designed for medium volume foodservice tasks requiring durable, mobile storage and transport.
EU3-2136C Technical Specs
The Eagle EU3-2136C utility cart is built for resilience and ease of use in demanding foodservice environments. It features a chrome-plated steel construction with three wire shelves, each approximately 35 to 39 inches wide and 21 to 23 inches deep. The overall height is 37-3/4 inches, with a total weight of 48 pounds. The cart supports a maximum load capacity of 500 pounds, with NSF certification confirming its food safety suitability. Equipped with five-inch resilient tread swivel casters, it offers smooth, controlled movement across various flooring surfaces. The open-base design allows for effective drainage and sanitation, conveniently fitting in compact kitchens, dish prep stations, or cleaning zones.
- Dimensions: 36"W x 21"D x 37-3/4"H for versatile placement
- Weight: 48 lbs for easy handling and repositioning
- Construction: Chrome-plated steel for durability in high-use settings
- Wheel System: Five-inch swivel casters with resilient tread for superior mobility
- Capacity: Supports up to 500 lbs for heavy load transport
- Food Safety: NSF approved for sanitation compliance
- Design: Open base for drainage and ease of cleaning
What is a commercial utility cart?
A commercial utility cart is a mobile, sturdy shelving unit designed for transporting, storing, and organizing supplies or ingredients in foodservice settings. Typically constructed from durable materials such as chrome-plated steel, it features multiple shelves to support medium to heavy loads. These carts are installed in kitchens, dish stations, or catering environments to improve workflow efficiency, facilitate sanitation, and reduce manual handling. The Eagle EU3-2136C Utility Cart exemplifies these features with its open wire design, high weight capacity, and ease of maneuverability, making it suited for mid-volume restaurant or institutional use.
Top Utility Carts for Foodservice Operations
Top commercial utility carts like the Eagle EU3-2136C provide durable, versatile, and mobile solutions for foodservice environments, supporting medium workloads and efficient workflow in busy kitchens or catering settings. Built with high-quality materials and ergonomic features, they enable reliable transport and storage within restaurant operations, institutional kitchens, and catering services.
- Operation for medium-volume kitchens requiring reliable transport
- Compact footprint suitable for tight food prep areas
- Ideal for foodservice carts supporting ingredient or utensil movement
- Moderate workload capable of handling up to 500 lbs
- Designed for institutional, restaurant, or catering environments
Why Choose Eagle EU3-2136C?
Why Choose Eagle EU3-2136C Utility Cart for your foodservice needs? Its reinforced QuadTruss® wire shelving ensures maximum stability, while the chrome finish provides corrosion resistance and easy sanitation. The open base design simplifies cleaning procedures, and robust swivel casters allow smooth operation in confined kitchen spaces. This cart’s high load capacity and durable construction optimize workflow efficiency, surpassing standard utility carts in performance and longevity.
- Self-contained design ensures quick setup and reliable operation
- Built with heavy-duty chrome-plated steel for long-term resilience
- Supports loads up to 500 lbs for demanding applications
- Streamlined maneuverability with five-inch resilient casters
- Open base facilitates sanitation and drainage