Eagle E15 Stainless Steel Vertical Tray Dividers 3 Inch on Centers

The Eagle E15 Vertical Tray Dividers Four-Section Assembly with 3" on centers is a heavy-duty, stainless steel component designed for organized foodservice storage and workflow optimization. Crafted by Eagle Group, this four-section tray divider assembly features high-precision 3-inch on-center spacing, suitable for commercial kitchens requiring efficient tray management. Constructed with corrosion-resistant stainless steel, it offers durability for frequent cleaning and sanitization in high-traffic environments. Its modular design supports seamless integration into tray storage systems, enhancing compartmentalization for various foodservice operations. This product is ideal for large-scale catering, institutional kitchens, or catering operations needing precise tray organization to improve service speed and inventory control.

Top Eagle E15 Technical Features

The Eagle E15 vertical tray divider assembly provides four equally spaced sections, each with 3" on-center spacing, optimized for high-volume tray storage in commercial kitchens. Made from durable stainless steel, it withstands frequent cleaning cycles. Its modular design allows quick installation and easy removal for maintenance, facilitating efficient workflow in busy foodservice settings. Suitable for various dishware sizes, it helps systematically organize trays to reduce handling time. Built for long-term performance, the divider ensures consistent spacing accuracy—making it a reliable solution for institutional and catering kitchens seeking streamlined tray management.

• Functionality & Performance: Four-section design with precise 3" on centers for organized storage
• Material & Durability: High-grade stainless steel construction resists corrosion and wear
• User-Friendly Maintenance: Easy to disassemble and clean, supporting daily sanitation routines
• Fit & Compatibility: Compatible with standard tray storage systems in commercial kitchens
• Workflow Optimization: Enhances workflow efficiency with consistent section spacing and quick installation

Ideal for facilities seeking durable, precise tray organization in high-traffic foodservice environments.

Eagle E15 Technical Specs

The Eagle E15 tray divider assembly is constructed from commercial-grade stainless steel, offering corrosion resistance and a robust profile. It features four connections, corresponding to a four-section layout, each spaced at 3 inches on centers for precise tray separation. The unit measures approximately [insert dimensions if available], supporting a variety of tray sizes. Designed for quick installation and disassembly, it supports standard tray systems and withstands frequent cleaning with minimal wear. The unit does not require electrical or refrigeration components, focusing solely on structural organization. Its weight and size facilitate easy handling and integration within existing foodservice equipment setups, promoting a clean and efficient workspace.

• Material: Stainless steel construction for durability and sanitation
• Spacing: 3 inches on centers for accurate tray separation
• Dimensions: Approximate size details are available upon request
• Assembly: Simple mechanical installation, no tools required for disassembly
• Weight: Supports heavy daily use in commercial environments
• Cleaning & Maintenance: Compatible with standard commercial cleaning routines
• Compatibility: Designed for integration with existing tray storage infrastructures

What is a commercial tray divider system

A commercial tray divider system is a structural component used in foodservice environments to partition and organize trays for service, storage, or transportation. These systems typically consist of durable materials such as stainless steel, engineered for frequent cleaning and long-term use. The Eagle E15 Vertical Tray Dividers Four-section Assembly provides precise 3-inch on-center spacing, supporting efficient tray separation in busy kitchens. Installed in food preparation or dishwashing areas, they help streamline inventory management and improve workflow in institutional, catering, or restaurant settings, ensuring consistent tray organization for high-volume operations.

Top Commercial Tray Dividers for High-Volume Foodservice Operations

Designed for high-traffic kitchens, the Eagle E15 tray divider assembly offers durable stainless steel construction and precise spacing, ideal for institutional kitchens, catering, and large foodservice facilities requiring efficient tray management. Built to withstand rigorous cleaning routines, it supports medium workloads and quick organizational workflows. The Eagle E15 model provides reliable tray separation to improve service throughput in demanding environments.

• Operational Use — suited for large-scale catering and institutional kitchens
• Kitchen Type — ideal for high-capacity commercial foodservice spaces
• Foodservice Category — optimized for tray storage and organization
• Workload Qualifier — effective in moderate throughput environments
• Use Case — enhances tray separation and workflow efficiency

Why Choose Eagle E15 Vertical Tray Dividers for Commercial Foodservice

Why Choose Eagle E15 Vertical Tray Dividers Four-section Assembly with 3" on centers? This model is distinguished by its robust stainless steel construction, precision engineering, and simplified installation, making it a superior choice over competitors. It offers consistent, accurate tray separation in busy environments, reducing handling time and maintaining optimal sanitation standards. Its modular design supports seamless integration with existing tray storage systems, ensuring reliable long-term performance in demanding commercial kitchens.

• Solid stainless steel build enhances longevity and sanitation
• Precisely engineered 3" on-center spacing improves tray organization
• Ease of disassembly facilitates quick cleaning and maintenance
• Designed for seamless integration into existing tray storage systems
• Built for long-term durability in high-traffic foodservice settings