Eagle DWW-2-120-X 29 Inch Stainless Steel Warming Drawer Electric with 2 Drawers

The Eagle DWW-2-120-X RedHots® Warming Drawers are commercial-grade free-standing units engineered for precise food warming in professional kitchens. Featuring two spacious drawers capable of holding two 12" x 20" x 6" pans, these warming drawers incorporate recessed individual thermostats with indicator lights for accurate temperature control. Constructed entirely from durable stainless steel, they ensure longevity and ease of cleaning, making them suitable for high-traffic foodservice environments. With a power rating of 900W and standard 120V operation, they integrate seamlessly into existing electrical setups. Designed for restaurant and catering applications, these units optimize workflow efficiency and device pairing with compatible food holding systems, providing reliable heat maintenance in a compact footprint.

Top Eagle DWW-2-120-X Features

The Eagle DWW-2-120-X RedHots® Warming Drawers are tailored for commercial foodservice operations requiring reliable heat retention and precise temperature management. Equipped with recessed thermostats for independent temperature adjustments, their stainless steel construction offers durability against daily use. The adjustable 4" legs facilitate proper clearance and airflow, while the dual drawers enable simultaneous holding of multiple food pans. These free-standing units are optimized for quick cleanup and maintenance, with built-in thermostatic controls supporting consistent operation during busy service hours. Ideal for cafeterias, catering setups, and buffet lines, they support workflow integration by accommodating standard-sized pans and ensuring efficient meal presentation.

• Functionality: Recessed thermostats with indicator lights enable precise temperature control.
• Durability: Fully stainless steel construction ensures corrosion resistance and longevity.
• Ease of Use: Adjustable 4" non-marking legs simplify leveling and cleaning access.
• Use Cases: Supports standard 12" x 20" x 6" pans for versatile food warming.
• Workflow Integration: Two drawers facilitate simultaneous food holding in busy kitchens.

Suitable for mid-volume catering operations, commercial kitchens, and buffet service with quick access and reliable performance.

Eagle DWW-2-120-X Technical Specs

The Eagle DWW-2-120-X Warming Drawers operate on a standard electrical supply of 120V at 60Hz, requiring a 5-15P power connection absorbent of 900W, with a maximum current draw of 7.5 amps. They are air-cooled units with self-contained heating elements, equipped with thermostatic controls for independent temperature regulation. The stainless steel construction includes two standard drawers designed to hold (2) 12" x 20" x 6" pans, with dimensions of approximately 29" width, 23.25" depth, and 26.63" height—excluding adjustable legs. Weighing 182 lbs, the units feature NSF and UL approvals, ensuring they meet industry safety and sanitation standards. The units are built for temp operation within safe ranges, supporting reliable heat maintenance across various foodservice environments.

• Electrical Requirements: 120V, 60Hz, 5-15P plug, 900W, 7.5 amps
• Cooling Method: Air-cooled with self-contained heating systems
• Construction & Finish: Stainless steel exterior and interior for durability
• Dimensions: Width 29", Depth 23.25", Height 26.63"
• Weight: 182 lbs (unit weight)
• Operating Range: Temperatures maintained within safe warming parameters
• Food Capacity: Holds (2) standard pans (12" x 20" x 6")
• Certification: NSF and UL listed for commercial foodservice use
• Cleaning & Maintenance: Easy disassembly of drawers and stainless steel surface for routine cleaning

• Electrical compatibility: Designed for 120V outlets with standard plug
• Installation clearance: 2-3 inches for airflow around unit
• Drainage considerations: No drainage needed, air-cooled design eliminates water lines
• Workflow integration: Fits seamlessly into modular kitchen setups for multiple food stations
• Maintenance access: Drawer removal simplifies cleaning and servicing

What is a commercial warming drawer?

A commercial warming drawer is a foodservice appliance designed for maintaining the temperature of prepared dishes prior to service. These units, like the Eagle DWW-2-120-X RedHots® model, are built with thermostatic controls, stainless steel construction, and multi-pan capacity for efficient heat retention. Typically installed in commercial kitchens, buffet lines, or catering environments, they support simultaneous holding of multiple food pans, ensuring optimal presentation and temperature stability for higher throughput food operations.

Top commercial warming drawers for restaurant and catering use

Designed for steady temperature control and durable performance, the Eagle DWW-2-120-X supports mid-volume foodservice workflows. Its robust stainless steel build and dual drawers optimize food warming in restaurant kitchens, catering, and cafeteria settings, ensuring reliable heat management during peak operation. Eagle's model is ideal for medium throughput culinary environments requiring precise, dependable heating performance.

• Operation Type — moderate-volume restaurant and catering kitchens
• Kitchen Type — compact commercial spaces with high demand
• Foodservice Category — buffet, catering, and food holding stations
• Workload Qualifier — supports steady, reliable food warming during busy shifts
• Use Case — maintaining temperature of multiple food pans for service

Why Choose Eagle DWW-2-120-X?

Unlike standard warming drawers, the Eagle DWW-2-120-X combines stainless steel durability, dual thermostat control, and a compact free-standing design to enhance operational efficiency. Its independent thermostats and adjustable legs streamline setup and temperature management, reducing maintenance and sanitation concerns. Built for consistent performance, this model supports high-quality food presentation and workflow integration in demanding commercial kitchens.

• Built for durability: Stainless steel construction withstands daily wear
• Enhanced control: Recessed thermostats enable precise temperature regulation
• Compact footprint: Fits seamlessly into various kitchen configurations
• Design innovation: Independent drawer heating for flexible operations
• Performance advantage: Ensures uniform heat distribution for consistent food quality