The Eagle DWS4-63-1848Z Double-Mat Shelf Starter Unit 4-tier 48"W X 18"D X 63"H is a commercial wire shelving system designed for high-capacity storage in foodservice environments. Constructed with (4) 63-inch-high posts and double-mat wire shelves featuring the patented QuadTruss® design, this unit provides a durable, stable platform for storing and organizing food products, catering supplies, and kitchen equipment. Finished with Eaglebrite® zinc, it offers excellent corrosion resistance suitable for bustling foodservice settings. Measuring 48 inches wide by 18 inches deep, and standing 63 inches high, it is compatible with various storage configurations for efficient workflow integration.
Top Eagle DWS4-63-1848Z Features
The Eagle DWS4-63-1848Z shelving unit is engineered for heavy-duty use in commercial kitchens, emphasizing stability, durability, and ease of maintenance. Its double-mat wire shelves support substantial loads while maintaining food safety standards. The zinc-finished steel enhances longevity against corrosion, suitable for humid and temperature-controlled environments. Designed for modular stacking, it allows seamless integration into existing storage systems, facilitating efficient workflow and quick access. The unit's knocked-down shipping simplifies handling and installation for busy kitchen operations.
- Designed for high-capacity storage with 4 sturdy wire shelves supporting heavy loads
- Durable zinc finish provides corrosion resistance in moist environments
- Easy to clean and disassemble for quick maintenance and sanitation
- Ideal for foodservice storage in commercial kitchens, catering, or prep areas
- Modular design enables flexible arrangement within storage workflows
Perfect for bulk ingredient storage or facilitating efficient kitchen organization in high-volume foodservice operations.
eagle DWS4-63-1848Z Technical Specs
The Eagle DWS4-63-1848Z is built for durability and efficiency in demanding foodservice environments. It features a lightweight yet robust construction with a total weight of 86 lbs, supporting stacking and mobility as needed. The unit is assembled with four 63-inch posts and four shelves measuring 48 inches wide by 18 inches deep, all finished with an Eaglebrite® zinc coating for optimal corrosion resistance. Its materials comply with food safety standards, and the double-mat wire design with the patented QuadTruss® system ensures stability under heavy loads. Designed to ship knocked down, it requires minimal assembly and maintenance, suitable for frequent cleaning and sanitation. Dimensions are precisely 48" W x 18" D x 63" H, making it compatible with various storage layouts. It supports moderate workflow throughput typical of high-volume kitchen settings.
- Dimensions: 48” W x 18” D x 63” H for flexible storage
- Weight: 86 lbs net weight, shipped knocked down for easy handling
- Finish: Zinc finish resistant to corrosion in humid environments
- Shelves: Four double-mat wire shelves with patented QuadTruss® design
- Construction: Steel with food-safe, easy-to-clean finish
- Shipping: Typically ships in 1 to 2 days with freight class 70
What is a commercial wire shelving unit?
A commercial wire shelving unit is a heavy-duty storage system designed for organizing and supporting materials in foodservice and industrial settings. These units typically feature durable steel wire construction with corrosion-resistant finishes, enabling easy cleaning and sanitation. Used in kitchens, storage rooms, and prep areas, they facilitate efficient workflow by providing adjustable, modular shelving solutions. The Eagle DWS4-63-1848Z model exemplifies this category with its robust QuadTruss® design, zinc finish, and four-tier configuration, making it ideal for high-volume foodservice environments requiring reliable, sanitary, and accessible storage of ingredients and equipment.
Top commercial wire shelving for high-volume foodservice settings
Designed for demanding foodservice operations, Eagle DWS4-63-1848Z offers durable zinc-coated wire shelving with proven stability, ideal for high-volume kitchen storage. Its modular four-tier setup ensures efficient organization and quick access in busy environments, supporting moderate workloads. Eagle Group's DWS4-63-1848Z is a reliable, restaurant-ready option for storage efficiency and sanitation compliance.
- Operation type — medium-volume commercial kitchens
- Kitchen type — compact and open food prep areas
- Foodservice category — kitchen storage and ingredient organization
- Workload qualifier — supporting moderate throughput environments
- Use case — efficient bulk storage and quick retrieval
Why Choose Eagle DWS4-63-1848Z?
Compared to standard wire shelving units, the Eagle DWS4-63-1848Z features enhanced stability with its patented QuadTruss® design and robust zinc finish, ensuring long-term durability in humid or high-use environments. Its four-tier configuration optimizes storage capacity without sacrificing accessibility or sanitation. The knocked-down shipping method simplifies handling and installation, reducing downtime. This model delivers consistent performance suited for busy commercial kitchens, with a focus on stability, ease of maintenance, and corrosion resistance, making it a superior choice for foodservice storage needs.
- Built with patented QuadTruss® design for maximum stability under heavy loads
- Corrosion-resistant zinc finish extends service life in humid environments
- Modular, knockdown packaging simplifies handling and quick setup
- High-capacity four-tier design maximizes storage within compact footprints
- Designed for commercial kitchen equipment supporting food safety and sanitation standards
