The Eagle DWS4-63-1836VG Double-Mat Shelf Starter Unit is a commercial-grade wire shelving system designed for durable storage in food service environments. This 4-tier, stationary unit features (4) 63" tall posts and double-mat wire shelves with the patented QuadTruss® design, providing enhanced load-bearing capacity and stability. Finished in a green epoxy Valu-Gard® coating, it offers corrosion resistance suitable for food preparation or storage areas, with dimensions of 36 inches in width, 18 inches in depth, and 63 inches in height. Its robust construction and NSF approval underline its suitability for professional kitchen use, including prepared foods, dry storage, and beverage stations, making it an optimal choice for medium-duty shelving applications requiring reliable organization and easy maintenance.
Top Eagle DWS4-63-1836VG Features
This shelving unit provides precise vertical and horizontal load distribution through its double-mat wire shelves and QuadTruss® support system, ensuring reliable weight support for heavy kitchen essentials. Constructed with epoxy-coated steel, it offers high durability and corrosion resistance for frequent cleaning cycles. Its knockout assembly allows quick setup without tools, facilitating fast reconfiguration in busy food environments. Designed to fit into compact kitchen zones or storage rooms, it enhances workflow efficiency by providing structured vertical storage. With NSF approval, it supports safe, sanitation-friendly storage and easy access for staff, ideal for culinary and catering operations.
- Robust load capacity: Supports heavy foodservice supplies with durable wire construction
- Corrosion-resistant finish: Valu-Gard® green epoxy coating for longevity in moist environments
- Easy assembly and maintenance: Knockdown design simplifies setup and cleaning routines
- Optimized storage footprint: 36"W x 18"D saves space in compact kitchen settings
- Enhanced stability: 4 posts combined with QuadTruss® design for load distribution
Ideal for medium-volume foodservice operations requiring reliable, NSF-approved storage solutions.
Eagle DWS4-63-1836VG Technical Specs
The Eagle DWS4-63-1836VG shelving unit features a sturdy epoxy-coated steel frame with dimensions of 36 inches width, 18 inches depth, and 63 inches height. Weighing 70 lbs, it ships knocked down for straightforward assembly in commercial kitchens. The unit is NSF-certified, supporting food safety and sanitation compliance. It includes four 63" posts and four double-mat wire shelves with the patented QuadTruss® design, providing enhanced load capacity and stability. The epoxy finish ensures resistance to corrosion and chemicals common in food preparation areas. Use cases include dry storage, ingredient organization, and beverage shelving in busy foodservice settings, with the product compatible with standard commercial shelving accessories. Operation is suited for moderate workloads typical of institutional or retail food environments.
- Dimensions: 36"W x 18"D x 63"H for space-efficient storage
- Weight: 70 lbs, enabling sturdy yet manageable setup
- Finish: Epoxy-coated for chemical resistance and longevity
- Material: Steel wire with green Valu-Gard finish
- Certifications: NSF-approved for foodservice safety
- Assembly: Knockdown design, no tools required for quick setup
- Shelves: Double-mat wire with QuadTruss® for enhanced load support
Electrical Requirements: Not applicable
Temperature Resistance: Suitable for ambient storage, safe in standard kitchen temperatures
Cleaning & Maintenance: Compatible with standard cleaning protocols, easy to disassemble and reassemble
Usage Compatibility: Stores dry goods, kitchen tools, or beverages without corrosion issues
Installation & Clearance: Requires 36"W x 18"D space, acceptable for close-quarters storage
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution designed for foodservice or industrial environments, constructed from durable materials such as coated steel wire for corrosion resistance. These units, exemplified by the Eagle DWS4-63-1836VG, are designed for organized, safe storage of supplies, often featuring multiple adjustable or fixed shelves and robust frames. They are typically installed in kitchens, warehouses, or retail spaces where reliable, sanitized storage is required to support efficient workflow and product safety. This particular model supports medium workloads, making it ideal for dry, ingredient, or beverage storage in professional food operations, with dimensions optimized for space utilization and easy cleaning.
Top Commercial Shelving for Medium-Volume Foodservice Settings
Designed for dependable organization and sanitation, Eagle DWS4-63-1836VG offers high durability, modular assembly, and NSF compliance, ideal for efficient storage in medium-volume kitchens and foodservice operations.
- Operation type — designed for established commercial kitchens
- Foodservice setting — suited for catering and cafeteria storage
- Workload qualifier — supports moderate storage needs
- Use case — suitable for ingredient and supply organization
- Material and finish — steel with corrosion-resistant epoxy coating
Why Choose Eagle DWS4-63-1836VG?
Compared to similar shelving units, the Eagle DWS4-63-1836VG stands out with its patented QuadTruss® support design, heavy-duty epoxy finish, and easy knockdown assembly. Its 36"W x 18"D footprint optimizes space in commercial kitchens, providing reliable support for a variety of foodservice storage needs while maintaining sanitation standards and simplifying maintenance tasks.
- Self-contained design with quick assembly reduces setup time
- Enhanced support from QuadTruss® system for load stability
- Corrosion-resistant Valu-Gard® finish extends service life
- Compact footprint for efficient utilization of kitchen space
- NSF-approved for safe food storage
