The Eagle DWN-1BI-120 RedHots® Warming Drawer is a commercial-grade built-in warming solution designed for precise temperature control and durable performance. Engineered by Eagle Group, this model features a single recessed thermostat with an indicator light, stainless steel construction, and dimensions of 21-3/4" W x 26-5/8" D x 10-7/8" H cutout. Capable of holding a single 12" x 20" x 6" pan, it caters to foodservice operations requiring reliable temperature maintenance. The unit operates with a 450W power supply at 120V/60Hz, drawing 3.75 amps, and features UL and NSF approvals for safety and sanitation. Its compact footprint makes it suitable for flush-integration into various kitchen environments, supporting efficient workflow without sacrificing capacity or durability.
Top Eagle DWN-1BI-120 Features
The Eagle DWN-1BI-120 RedHots® Warming Drawer offers precise temperature regulation with an adjustable recessed thermostat, stainless steel corrosion-resistant construction, and easy cleaning via removable components. Designed for built-in installation, it accommodates a single pan for moderate foodholding needs, ideal for compact kitchens and buffet lines. Its reliable operation supports continuous service demands, facilitating seamless workflow integration with minimal maintenance. With a narrow form factor, it ensures efficient space utilization in demanding foodservice settings.
- Functionality: Adjustable thermostat with indicator light for precise control
- Durability: Heavy-duty stainless steel exterior resists corrosion
- Ease of maintenance: Removable panels simplify cleaning and servicing
- Application fit: Suitable for built-in applications in compact kitchens
- Workflow benefit: Supports continuous food warming with reliable operation
Ideal for foodservice operations requiring compact, reliable warming solutions.
Electrical and Technical Specs of Eagle DWN-1BI-120
The Eagle DWN-1BI-120 operates on a 120V, 60Hz single-phase power supply, drawing 3.75 amps at 450 watts, and includes a thermostat and indicator light for precise temperature regulation. Constructed with robust stainless steel, it features a built-in design suitable for flush mounting, with dimensions of 21-3/4" W x 26-5/8" D x 10-7/8" H cutout, and weighs approximately 143 lbs. The unit is NSF certified and UL listed, ensuring compliance with safety standards for commercial foodservice environments. It is designed for easy disassembly and maintenance, supporting consistent sanitation practices, with a built-in thermostat for consistent heat output and safety protocols.
- Electrical requirements: 120V, 60Hz, single-phase, 3.75A, 450W
- Construction & finish: Stainless steel exterior
- Dimensions: 23" W x 23.25" D x 10.75" H cutout
- Weight: 143 lbs (product weight)
- Warming capacity: Supports (1) 12" x 20" x 6" pan for moderate throughput
- Safety & certification: NSF, UL approvals
- Electrical connection: 5-15P plug compatible with standard outlets
- Installation clearance: Requires appropriate airflow and access for maintenance
- Power supply setup: Proper grounding and secure mounting recommended
- Maintenance considerations: Easy access for cleaning and repair
- Operational environment: Suitable for built-in, enclosed installation
What is a commercial warming drawer?
A commercial warming drawer is a specialized kitchen appliance designed to hold pre-cooked food at safe, consistent temperatures for extended periods. The Eagle DWN-1BI-120 is a built-in model featuring a single drawer with precise thermostatic controls, ideal for supporting food presentation and service efficiency. It is typically installed in undercounter or flush-mounted applications within professional kitchens and catering operations, providing reliable heat retention and sanitation. Its compact form factor allows seamless integration into various kitchen layouts, supporting moderate-volume foodholding needs while maintaining food safety standards.
Top Built-In Warming Drawers for Foodservice Operations
Built-in commercial warming drawers provide durable, precision-controlled foodholding solutions, optimized for moderate throughput in professional kitchens, with Eagle DWN-1BI-120 manufactured by Eagle Group; ideal for mid-volume foodservice environments requiring reliable, efficient operation.
- Operation Type — suitable for prepared foodholding in buffets and cafeteria lines
- Kitchen Setting — designed for compact, built-in applications in busy foodservice spaces
- Foodservice Category — ideal for event catering, hospital kitchens, and institutional dining
- Workload Qualification — supports moderate throughput operations
- Use Case — maintains warm food quality during service shifts for timely meal delivery
Why Choose Eagle DWN-1BI-120?
Compared to similar built-in warming solutions, the Eagle DWN-1BI-120 stands out with its stainless steel construction, precise thermostatic controls, and compact footprint. Its reliable, professional-grade performance supports high standards of sanitation and operational efficiency, making it ideal for fast-paced foodservice environments. The unit's design integrates seamlessly into existing kitchen configurations, reducing installation complexity while providing consistent, safe warming capabilities.
- Compact footprint: Narrow width optimizes limited kitchen space
- Durable build: Stainless steel exterior ensures longevity and corrosion resistance
- Built-in design: Seamless integration for streamlined workflows
- Precise control: Recessed thermostat with indicator light for accurate temperature management
- Compliance: NSF and UL approved for safety and sanitation requirements