The Eagle DS1824-E Dunnage Shelf is a commercial-grade storage solution designed for foodservice environments requiring durable, corrosion-resistant shelving. Featuring a 24-inch width by 18-inch depth framework, this wire mat assembly offers optimal airflow and sanitation, ideal for storing equipment, supplies, or products. Its four-sided frame with center supports provides enhanced stability, while the epoxy-coated finish with MICROGARD® antimicrobial protection ensures ease of cleaning and resistance to contamination. Suitable for high-traffic kitchens, catering operations, and storage rooms, this NSF-listed dunnage shelf combines robust construction with maintenance-friendly features, making it a practical addition to professional foodservice operations seeking reliable storage infrastructure.
Top Eagle DS1824-E Features
The Eagle DS1824-E dunnage shelf features a sturdy four-sided frame with center supports and a removable wire mat for simplified cleaning. Its epoxy hybrid finish with antimicrobial MICROGARD® technology enhances durability and sanitation, making it perfect for high-use areas. Designed for easy disassembly, it supports efficient workflow integration in busy kitchens, storage rooms, or catering setups with a 24"W x 18"D footprint suitable for versatile storage needs.
- Supports moderate throughput storage needs
- Constructed with corrosion-resistant epoxy finish
- Removable wire mat facilitates surface cleaning
- Center supports maximize weight capacity
- Fits standard 24-inch wide shelving spaces
Ideal for commercial kitchens seeking durable, easy-to-maintain storage shelves
DS1824-E Technical Specs
The Eagle DS1824-E Dunnage Shelf features a robust epoxy hybrid coating with MICROGARD® antimicrobial protection, ensuring a clean surface resistant to contamination. Constructed from durable materials, it weighs approximately 14 lbs and measures 24 inches in width by 18 inches in depth, with a maximum load capacity suitable for medium-volume storage applications. The frame includes a removable wire mat assembly, facilitating straightforward cleaning and maintenance. This unit adheres to NSF standards for sanitation and food safety and is designed for versatile foodservice use in storage, prep areas, and transport zones. Its operating temperature range is suitable for typical kitchen environments, while the epoxy finish provides excellent resistance against corrosion and staining. The shelf’s dimensions support efficient space utilization in crowded facilities, offering a reliable platform for storing common foodservice supplies and equipment.
- Dimensions: 24"W x 18"D
- Finish: Epoxy Coated, Blue-green Hybrid
- Weight: 14 lbs
- Material: Steel with antimicrobial epoxy finish
- NSF Certified: Yes
- Load Capacity: Supports typical medium-volume store
- Cleaning: Wire mat removable for sanitation
- Temperature Tolerance: Standard kitchen operating range
- Electrical Requirements: Not applicable
- Construction & Finish: Epoxy hybrid coating with antimicrobial MICROGARD®
- Dimensions: 24 inches by 18 inches by appropriate height
- Weight: 14 lbs net; ships unassembled for ease of handling
- Usage Compatibility: Compatible with standard commercial storage setups
- Installation & Maintenance: Disassemble for cleaning; minimal clearance required
What is a commercial dunnage shelf
A commercial dunnage shelf is a sturdy, durable shelving unit designed for storing supplies, ingredients, or equipment in foodservice operations. It typically features corrosion-resistant materials and a hygienic surface that facilitates cleaning, often with removable components for sanitation purposes. The Eagle DS1824-E provides an efficient storage platform with a 24-inch by 18-inch footprint, suitable for busy kitchens, storage rooms, and transport areas, supporting moderate throughput workflows and ensuring organized, accessible storage of supplies in high-volume environments.
Top storage solutions for high-volume foodservice environments
The Eagle DS1824-E Dunnage Shelf offers a resilient, NSF-listed storage component ideal for busy commercial kitchens, catering setups, and storage areas requiring reliable, corrosion-resistant shelving. Designed for moderate workloads, it ensures organized supply storage with quick cleaning and maintenance, supporting seamless workflow in mid-volume restaurant or hospital foodservice operations. Eagle's design enhances sanitation and durability in demanding settings.
- Operation Type — moderate-volume storage in professional kitchens
- Kitchen Setting — compact to large commercial foodservice spaces
- Foodservice Category — supply and equipment storage in restaurants and catering
- Workload Qualifier — supports moderate throughput and routine sanitation
- Use Case — efficient organization of commonly used supplies and stored items
Why Choose Eagle DS1824-E Dunnage Shelf?
Why choose the Eagle DS1824-E versus other storage solutions is its combination of a corrosion-resistant epoxy hybrid finish with MICROGARD antimicrobial protection and a load-supportive design tailored for commercial foodservice environments. Its removable wire mat simplifies cleaning, reducing downtime and contamination risks. Designed for easy disassembly and integration into existing shelving systems, it supports sanitation, durability, and operational efficiency in demanding kitchens and storage areas.
- Compact footprint optimized for space-constrained environments
- Enhanced durability with epoxy hybrid coating and antimicrobial surface
- Removable wire mat for effortless sanitation and maintenance
- Centered supports increase weight capacity and stability
- Made by Eagle Group, a trusted leader in commercial kitchen equipment
