The Eagle DPB-5-W Deluxe Portable Bar is a commercial-grade indoor beverage station designed for efficient bar service in hospitality environments. Measuring 63 inches in width, 24-3/8 inches in depth, and 48 inches in height, this portable bar features a stainless steel interior work surface with an integrated ice bin (15-3/8" x 19-3/4" x 8"), equipped with a 1-1/2-inch drain for ease of maintenance. Its exterior combines durable white melamine with a black Formica top, providing both aesthetic appeal and resistance to commercial use. Front bumper guards and adjustable stainless steel glides support stability and durability in busy settings, while the center locking storage cabinet enhances security. The unit includes two soda gun openings and a double-tier stainless steel speed rail, optimized for beverage service workflows in bars, restaurants, or catering operations. This model is engineered for indoor environments requiring a mobile, stainless steel-enhanced beverage station with specific storage and sanitation features suitable for high-traffic foodservice venues.
Top Eagle DPB-5-W Features
The Eagle DPB-5-W portable bar offers a robust stainless steel interior work surface with a spacious ice bin, facilitating quick beverage prep. Its durable melamine exterior and adjustable stainless steel glides ensure stability during use, while the locking center cabinet provides secure storage for bottles and supplies. Incorporating soda gun openings and a stainless steel speed rail, it streamlines drink service for moderate workloads. Designed for easy cleaning and maintenance, it suits busy indoor hospitality settings, including bars and event venues.
- Stainless steel interior work surface: ensures hygiene and durability in commercial environments
- Integrated ice bin with drain: supports efficient beverage service and rapid turnover
- Adjustable stainless steel glides: facilitate stability on uneven flooring
- Locking storage cabinet: secures bottles and bar tools during service
- Mobility with plate casters: four 4" casters (two with brakes) for easy repositioning in indoor spaces
Ideal for bar setups, catering events, or restaurant beverage stations requiring reliable, mobile service units.
DPB-5-W Technical Specs
The Eagle DPB-5-W features a self-contained refrigeration suite with stainless steel construction and a white melamine exterior finish, optimizing durability and ease of cleaning. Its dimensions are 63 inches wide by 24-3/8 inches deep and 48 inches high, with a shipping weight of 225 pounds. The product is built for indoor use in hospitality environments, offering a versatile beverage station with a stainless steel interior work surface designed for heavy-duty sanitization and maintenance routines. The ice bin measures 15-3/8" x 19-3/4" x 8", with a 1-1/2-inch drain, supporting quick beverage assembly. The bar is equipped with (2) soda gun openings, a stainless steel double-tier speed rail, and features adjustable stainless steel glides for stability on different flooring surfaces. Its construction includes a stainless steel interior and melamine outer shell, providing resistance to impact, wear, and frequent cleaning. The unit’s temperature operating range ensures safe beverage storage, while its fixed casters facilitate mobility. The product conforms to commercial food safety standards and simplifies maintenance with its accessible design.
- Electrical requirements: Not specified, designed for indoor commercial use
- Construction & finish: stainless steel interior, melamine exterior
- Dimensions: 63\"W x 24-3/8\"D x 48\"H
- Weight: 225 lbs (product weight)
- Ice bin capacity: 15-3/8\" x 19-3/4\" x 8\" with 1-1/2\" drain
- Casters: four 4" plate casters, two with brakes, for mobility
- Storage features: locking center cabinet for secure storage
- Performance: designed for moderate-volume beverage service in hospitality settings
- Electrical compatibility: suitable for standard indoor outlets, no specific voltage indicated
- Drainage: integrated 1-1/2\" drain for ice bin
- Mobility requirements: 4\" casters for indoor maneuverability
- Cleaning and maintenance: stainless steel surface and accessible components simplify sanitation routines
- Installation clearance: sufficient for repositioning, with stable leveling via adjustable glides
What is a commercial portable bar?
A commercial portable bar is a mobile beverage station designed for indoor hospitality or event environments, providing essential features such as storage, ice capacity, and integrated beverage dispensing options. The Eagle DPB-5-W is a specific example, featuring a stainless steel interior work surface, built-in ice bin with drain, soda gun openings, and secure storage, making it suitable for use in bars, catering events, and restaurants. These units are engineered for durability, ease of sanitation, and efficient workflow, supporting high-quality beverage service in mid-volume foodservice settings.
Top indoor portable bars for hospitality environments
Constructed for durability and stability, the Eagle DPB-5-W offers a reliable solution for indoor beverage service in hospitality settings, featuring stainless steel surfaces and secure storage, ideal for mid-volume restaurant or bar operations, with a compact footprint that supports efficient workflow and sanitation routines.
- Operation in moderate-traffic bars and catering setups
- Suitable for compact commercial kitchen spaces
- Designed for beverage service in hospitality venues
- Supports moderate throughput with spacious ice bin
- Optimized for quick setup and mobility in indoor environments
Why Choose Eagle DPB-5-W Deluxe Portable Bar
Expertise in commercial beverage stations highlights the Eagle DPB-5-W’s combination of stainless steel durability, functional storage, and mobility features. Its integrated ice bin with drain, sturdy construction, and compact size enhance operational efficiency, making it a reliable choice for indoor hospitality providers requiring a versatile, restaurant-ready beverage platform.
- Self-contained design: simplifies installation without external refrigeration
- Durable stainless steel work surface: supports frequent sanitation and impact resistance
- Compact footprint with mobility: easy repositioning in busy foodservice environments
- Secure storage and beverage access: lockable cabinet and soda gun openings
- Energy-efficient and maintenance-friendly: easy to clean, supports high sanitation standards
