Eagle DOS1272-16/4 72 Inch Overshelf Stainless Steel Double Deck Table Mount

The Eagle DOS1272-16/4 Overshelf Table Mount 72"W X 12"D X 30"H is a commercial-grade stainless steel overshelf designed for precise storage and organization in professional foodservice environments. This double-deck, all-welded unit features a 16-gauge stainless steel construction with rolled edges on the front and rear, and turned-down sides for added durability and containment. Sized at 72 inches wide with a 12-inch depth and 30-inch height, it is optimized for mounting on tables or workstations to maximize vertical storage without encroaching on workspace, making it ideal for use in restaurants, cafeterias, and institutional kitchens. The robust stainless steel build and engineered design facilitate ease of cleaning, long-term durability, and seamless integration into existing kitchen layouts, supporting efficient workflow and sanitation standards.

Top Eagle DOS1272-16/4 Features

The Eagle DOS1272-16/4 overshelf provides a sturdy, double-deck configuration with a 72" width, making it suitable for high-capacity storage on food prep tables. Its stainless steel construction ensures corrosion resistance and longevity in demanding kitchen conditions. The table-mount design allows for quick installation and removal, aiding in routine cleaning and maintenance. With turned-down sides and rolled edges, it prevents debris accumulation and enhances safety during handling. Its dimensions and structural integrity support organized storage, reducing clutter and improving workflow efficiency in busy foodservice environments.

• Double-deck design facilitates large storage capacity for commercial kitchens
• All-welded 16-gauge stainless steel provides durability and corrosion resistance
• Rolled edges and turned-down sides simplify cleaning and safety during use
• Table-mount installation ensures secure attachment for steady operation
• Dimensions: 72"W x 12"D x 30"H optimize workspace organization and accessibility

Suitable for mounting on food prep stations or work tables in high-volume restaurant kitchens.

Technical Specs of Eagle DOS1272-16/4

The Eagle DOS1272-16/4 overshelf features a 72-inch width with a 12-inch depth and stands 30 inches high, constructed entirely from 16-gauge stainless steel for maximum durability. It is NSF certified and weighs approximately 64 lbs, making it suitable for demanding foodservice environments. The unit is designed for easy installation via table-mounting, with no electrical requirements, ensuring straightforward integration into existing kitchen setups. Its stainless steel surface resists corrosion and corrosion from cleaning agents, supporting long-term sanitation. The double-deck configuration maximizes storage capacity without sacrificing space or workflow efficiency. Its construction and dimensions meet commercial standards for durability, safety, and ease of maintenance.

• Dimensions: 72"W x 12"D x 30"H, stainless steel construction
• Weight: 64 lbs for durability and ease of installation
• Material: 16-gauge stainless steel, NSF certified
• Design features: Rolled edges, turned-down sides for safety and sanitation
• Installation: Table-mounted, no electrical connection required

What is a commercial overshelf?

A commercial overshelf is a stainless steel shelving unit designed for mounting above work surfaces in professional kitchens. It provides additional storage space for utensils, ingredients, and small equipment, optimizing workflow and decluttering prep areas. The Eagle DOS1272-16/4 overshelf, with its double-deck design, precise dimensions, and durable construction, installed in high-volume foodservice settings, ensures safe, efficient storage tailored to restaurant or institutional kitchen operations, especially suited for organization in busy food prep and service environments.

Top Overshelf for high-capacity restaurant kitchens

Designed for medium-volume foodservice operations, the Eagle DOS1272-16/4 overshelf offers durable stainless steel construction and a double-deck layout, ideal for maximizing storage space on prep stations and work tables in commercial kitchens. Its robust design supports efficient workflow and sanitation during demanding kitchen activities. The model Eagle DOS1272-16/4 is built for lasting performance and reliable organization in busy foodservice environments.

• Operation type — efficient setup for prep and work stations
• Kitchen setting — suitable for high-capacity restaurant or cafeteria kitchens
• Foodservice category — organized storage for multiple food prep tasks
• Workload qualifier — designed for moderate throughput environments
• Use case — ideal for maximizing storage and workflow organization

Why Choose Eagle DOS1272-16/4

Why choose the Eagle DOS1272-16/4 overshelf over similar models? Its precise dimensions and double-deck configuration maximize storage capacity without occupying extra space. Made of all-welded stainless steel, it delivers superior durability and corrosion resistance in demanding kitchen environments. The secure table-mount design simplifies installation and maintenance, supporting efficient workflow while maintaining sanitation standards. Its robust construction ensures long-term performance in high-volume foodservice settings, making it a reliable choice among commercial kitchen equipment.

• Compact footprint maximizes workspace efficiency in tight kitchens
• All-welded stainless steel enhances durability and sanitation
• Double-deck layout optimizes vertical storage capacity
• Easy mounting system supports quick installation and removal
• Designed for commercial use with NSF-certified materials and structure