Eagle DOS1060-16/4 60 Inch Double Deck Stainless Steel Overshelf Table Mount

The Eagle DOS1060-16/4 Overshelf Table Mount, a robust commercial-grade storage solution designed for foodservice environments, measures 60 inches in width, 10 inches in depth, and stands 30 inches high. Constructed from 16-gauge stainless steel, this double-deck overshelf features rolled edges on the front and rear for safety and a turned-down side profile for added rigidity. Ideal for restaurants, cafeterias, and prep stations, it provides efficient overhead storage to enhance workflow and product presentation. Its all-welded design ensures durability in high-use settings, with a stainless steel tubular base for stability and long-term performance. Suitable for heavy-duty use, the Eagle DOS1060-16/4 supports organizational needs in medium-volume commercial kitchens, facilitating quick access and improved sanitation. This overshelf is shipped fully assembled for immediate installation and maintenance ease, making it a practical addition to busy foodservice operations.

Top Eagle DOS1060-16/4 Features

This overshelf integrates double-tier stainless steel shelving to maximize overhead storage in commercial kitchens. Designed with a durable 16-gauge construction, it withstands rigorous daily use. The 60" width and turned-down sides enhance stability and safety, while the rolled edges facilitate cleaning and prevent injuries. Its table-mounted design allows for versatile installation in food prep zones, supporting efficient workflows and quick restocking in restaurant or cafeteria settings.

• Double deck design for increased storage capacity in tight spaces
• All-welded stainless steel ensures strength and corrosion resistance
• Rolled edges and turned-down sides simplify cleaning and improve safety
• 60"W x 10"D x 30"H dimensions fit standard commercial workstations
• Stainless steel tubular base provides stability under heavy loads

Ideal for installing in food prep stations requiring durable overhead storage and organized workflow.

Eagle DOS1060-16/4 Technical Specs

The Eagle DOS1060-16/4 overshelf features 16-gauge stainless steel construction with a double-deck setup measuring 60 inches wide, 10 inches deep, and 30 inches high. It weighs approximately 48 lbs and is NSF listed, ensuring food safety compliance. The unit is shipped fully assembled for immediate installation, with a robust stainless steel tubular base for enhanced stability. Its design supports heavy-duty usage in commercial settings, offering a corrosion-resistant surface that facilitates easy cleaning. The overshelf’s dimensions are optimized for standard kitchen layouts, providing ample overhead storage without encroaching on work space. Suitable for medium workloads with a maximum capacity for organized food prep environments, this model enhances workflow efficiency and sanitation standards.

• Dimensions: 60" W x 10" D x 30" H
• Construction: 16-gauge stainless steel
• Weight: 48 lbs
• NSF Listed: Yes
• Shipping: Assembled for quick deployment
• Base: 1" diameter stainless steel tubular legs for stability

What is a commercial overshelf?

A commercial overshelf is a heavy-duty overhead storage surface designed to organize and maximize space in foodservice operations. Typically constructed from durable stainless steel, it is installed above workstations or prep areas, providing accessible storage for dishes, utensils, or ingredients. The Eagle DOS1060-16/4 overshelf, in particular, features a double-deck configuration with rolled edges for safety and ease of cleaning. It is installed in kitchen environments such as restaurants, cafeterias, or catering facilities, supporting medium-volume workflows by reducing clutter and improving operational efficiency.

Top Stainless Steel Overshelves for Foodservice Environments

Designed for medium-volume kitchens, the Eagle DOS1060-16/4 offers durable double-deck stainless steel storage mounted on tables, supporting organized workflows and sanitation. Its robust construction makes it ideal for restaurant prep stations and cafeteria line setups, enhancing efficiency during busy service periods.

• Operation Type — Suitable for medium-volume restaurant prep stations
• Kitchen Setting — Compact commercial foodservice environments
• Foodservice Category — Overhead storage solutions for kitchens
• Workload Qualifier — Moderate throughput support
• Use Case — Overhead organization in food prep and service areas

Why Choose Eagle DOS1060-16/4?

Why choose the Eagle DOS1060-16/4 overshelf over other stainless steel table mounts? Its heavy-duty 16-gauge construction, double-deck design, and fully welded architecture provide unmatched durability for bustling foodservice environments. The 60-inch width and rolled safety edges optimize workspace safety and efficiency, while quick, assembled delivery supports rapid deployment in commercial kitchens. Its stable stainless steel tubular base offers reliable support for daily heavy use, making it a versatile fixture for organized culinary operations in restaurants and cafeterias.

• Compared to similar models, its double-deck design maximizes overhead storage capacity
• Made from corrosion-resistant stainless steel for long-term durability
• Fully assembled for immediate installation reduces setup time
• Optimized dimensions fit standard commercial kitchen layouts
• Robust tubular base enhances stability during intensive use