Eagle DOS1036-16/4 36 Inch Overshelf Table-Mounted Double Deck Stainless Steel

The Eagle DOS1036-16/4 Overshelf Table Mount 36"W X 10"D X 30"H is a commercial-grade undershelf designed for versatile installation in foodservice environments. Constructed from durable 16-gauge stainless steel, this double-deck overshelf provides essential storage and organization for busy kitchens. Its dimensions—36 inches wide, 10 inches deep, and 30 inches high—along with rolled edges on the front and rear and turned-down sides, facilitate safe, efficient workflow in restaurant, catering, or institutional settings. The unit’s all-welded stainless steel construction ensures longevity under heavy daily use, while the NSF listing assures compliance with sanitation standards. Its design supports seamless integration with different workspaces and enhances storage capacity without occupying additional floor space.

Top Eagle DOS1036-16/4 Features

This overshelf features a robust double-deck design with rolled edges for safety and turned-down sides for ease of loading. Made from all-welded stainless steel, it offers superior resistance to corrosion and ease of cleaning. Its table-mounted configuration ensures quick installation on various work surfaces, supporting efficient workflow. The 12-inch shelf spacing accommodates multiple storage levels, optimizing workspace organization. This unit's NSF listing confirms its suitability for high-volume foodservice settings, offering durable performance under constant use.

• Functionality: Double-deck storage with 12"H shelf spacing for versatile use
• Material Strength: 16-gauge all-welded stainless steel construction for durability
• Ease of Maintenance: Rolled edges and welded seams simplify cleaning
• Application Fit: Compatible with standard tables for seamless integration in commercial kitchens
• Workflow Efficiency: Supports organized storage, reducing clutter during busy service hours

Ideal for installation in food prep areas requiring reliable, space-efficient overshelves for added storage capacity.

Eagle DOS1036-16/4 Technical Specs

The Eagle DOS1036-16/4 overshelf features a stainless steel construction with a width of 36 inches, depth of 10 inches, and height of 30 inches. Weighing approximately 33 pounds, it is shipped fully assembled for immediate integration into commercial kitchens. The unit's gauge is 16, ensuring a sturdy yet manageable weight capacity for typical foodservice applications. Its NSF certification confirms compliance with sanitation standards, supporting safe storage of ingredients or utensils. Designed for table mounting, the overshelf supports efficient workflow, with a freight class of 150 for transport. This model is suitable for a wide range of foodservice facilities, from restaurants to institutional kitchens, where durability, safety, and organization are priorities.

• Dimensions: 36" W x 10" D x 30" H for versatile placement
• Weight: 33 lbs for easy handling and installation
• Construction: 16-gauge stainless steel, all-welded for durability
• Mounting: Table-mounted for flexible integration
• Certification: NSF listed for food safety compliance
• Shipping: Typically ships within 1 to 2 days, with freight class 150

What is a commercial overshelf?

A commercial overshelf is a sturdy, stainless steel storage unit designed for mounting above tables or counter surfaces in foodservice settings. It provides organized, accessible storage space for utensils, ingredients, or prep tools. The Eagle DOS1036-16/4 overshelf is installed on preparation tables to maximize workspace efficiency, offering double-deck storage with a durable weld and rolled edges, ideal for mid-volume restaurant operations and catering environments.

Top table-mounted overshelves for foodservice environments

Built for durability and functional storage, the Eagle DOS1036-16/4 supports efficient workflow in moderate-volume restaurants. Its stainless steel construction ensures longevity in demanding kitchen conditions. Designed for seamless mounting, it enhances space utilization and maintains sanitation standards in commercial kitchen facilities.

• Operation Type — suitable for prep stations in commercial kitchens
• Kitchen Type — ideal for compact restaurant and catering setups
• Foodservice Category — supports organized ingredient and utensil storage
• Workload Qualifier — designed for medium throughput environments
• Use Case — for adding storage and organization above work tables

Why Choose Eagle DOS1036-16/4?

The Eagle DOS1036-16/4 overshelf stands out for its robust 16-gauge stainless steel construction and double-deck design, offering enhanced storage capacity and durability compared to standard models. Its all-welded fabrication and NSF listing support sanitation and ease of maintenance, optimizing operational efficiency in commercial kitchens. With a compact footprint and seamless table mount, it enhances organization without sacrificing workspace.

• Features a durable, corrosion-resistant stainless steel build
• Supports quick installation and easy cleaning routine
• Offers double-deck storage for space-efficient organization
• Designed with rolled edges for user safety during operation
• Provides reliable, restaurant-ready performance in high-demand settings