The Eagle DOS10132-16/4 Overshelf Table Mount is a commercial-grade stainless steel storage solution designed for foodservice operations requiring durable, double-deck overhead shelving. Measuring 132 inches in width, 10 inches in depth, and 30 inches in height, this overshelf features a robust all-welded 16-gauge stainless steel construction with rolled edges on both front and rear for safety and sanitation. Its turned-down sides enhance structural rigidity, while the 12-inch shelf spacing allows for versatile storage of kitchen tools and ingredients. This unit is ideal for restaurant, buffet, and prep station environments, offering a high-capacity, easy-to-clean, work-ready surface suitable for professional kitchens seeking reliable organization and optimal workflow efficiency.
Top Eagle DOS10132-16/4 Features
The Eagle DOS10132-16/4 overshelf provides a double-deck stainless steel platform with a robust 16-gauge construction suited for heavy-duty commercial kitchen use. Its 132-inch width and 10-inch depth ensure ample storage space, while the rolled edges and turned-down sides facilitate safe handling and cleaning. Designed for seamless table mounting, it integrates into restaurant environments where quick access and organized storage improve overall productivity. The included tubular base legs support stability on diverse surfaces, with a shipping weight of 85 lbs ensuring ease of installation. Its NSF approval guarantees compliance with sanitation standards, making it an efficient addition to prep and service areas.
- Functionality: Double deck design maximizes storage capacity in limited space
- Durability: 16-gauge stainless steel withstands heavy commercial use
- Ease of Maintenance: Rolled edges simplify cleaning, turns down sides prevent debris accumulation
- Application Use: Fits standard 132" work surfaces in busy kitchens or prep stations
- Workflow Integration: Table mounting allows quick, secure setup for efficient operation
Ideal for restaurant prep lines or foodservice stations requiring organized, accessible overshelf storage.
EAN DOS10132-16/4 Technical Specs
This overshelf features a 132-inch width and 10-inch depth with a height of 30 inches, constructed from 16-gauge stainless steel to ensure longevity under heavy use. It weighs approximately 85 pounds and is shipped assembled for immediate installation. The unit is NSF certified for sanitation, with a rolled edge on the front and rear providing safety and ease of cleaning. The overshelf is designed for table mounting, with 12-inch shelf spacing, making it suitable for a variety of foodservice applications, including prep stations and stacking storage. Its turn-down sides add structural support and facilitate easy cleaning around edges, supporting high-volume throughput in commercial kitchens.
- Dimensions: Width 132", depth 10", height 30"
- Construction & Finish: 16-gauge stainless steel, rolled edges, turned-down sides
- Weight: 85 lbs; shipping weight
- Material & Certification: Stainless steel; NSF certified
- Mounting & Compatibility: Table-mount installation with tubular legs for stability
What is a commercial overshelf?
Top commercial overshelves are durable stainless steel storage units designed for installation above work surfaces, providing additional shelving capacity in restaurant kitchens, buffets, or prep areas. Specifically, the Eagle DOS10132-16/4 overshelf offers a double-deck, high-capacity shelving solution that is 132 inches wide, 10 inches deep, and 30 inches tall, with a rugged 16-gauge stainless steel construction. It is intended for use in high-volume foodservice settings, such as busy restaurants or cafeterias, where maximizing organization and accessibility is essential for efficient operations.
Top stainless steel overshelf for high-volume foodservice settings
Designed for durable, reliable overhead storage, the Eagle DOS10132-16/4 overshelf is suited for busy commercial kitchens and prep stations needing organized, accessible shelving, with operation for high-volume workflow. Eagle provides a robust 132-inch stainless steel overshelf model for professional foodservice environments.
- Operation Type — suitable for high-capacity restaurant prep zones
- Kitchen Setting — ideal for busy commercial kitchen environments
- Foodservice Category — suitable for prep stations and storage areas
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances workflow and maximizes storage efficiency
Why Choose Eagle DOS10132-16/4?
Compared to standard overshelves, the Eagle DOS10132-16/4 features a double-deck design with a durable 16-gauge stainless steel build, ensuring long-lasting performance under demanding kitchen conditions. Its seamless, all-welded construction and rolled edges enhance sanitation and ease of cleaning, while the large 132-inch width provides extensive storage capacity. The unit’s table mount facilitates quick installation, increasing operational efficiency for commercial foodservice applications. Its NSF certification confirms compliance with strict sanitation standards, making it a practical, restaurant-ready solution that improves productivity and organization in professional kitchens.
- Wide 132-inch surface supports large prep and storage needs
- Double-deck design maximizes vertical storage space
- All-welded 16-gauge stainless steel for lasting durability
- Seamless, rolled edges facilitate cleaning and sanitation
- Quick-ship-compatible with simple table-mount installation