Eagle DIC2014 18 Inch Ice Bin with Sliding Cover Stainless Steel

The Eagle DIC2014 Spec-Bar® Drop-In Ice Chest is a commercial-grade ice storage solution designed for efficient integration into foodservice environments. Featuring stainless steel construction and a foamed-in-place insulation system, this 18"W x 24"D ice bin provides a 72 lb. capacity, optimized for reliable performance in undercounter or bar applications. Its sliding stainless steel cover ensures quick access and robust durability, facilitating streamlined workflow in high-traffic hospitality settings. Precise dimensions and insulating technology enable consistent ice preservation, making this unit ideal for restaurants, bars, and catering operations seeking reliable cold storage with minimal maintenance.

Top Spec-Bar® Drop-In Ice Chest DIC2014 Features

The Eagle DIC2014 is engineered for commercial foodservice applications requiring compact, high-capacity ice storage. Its stainless steel construction ensures durability under frequent use, while the foamed-in-place insulation provides consistent cold retention. The sliding cover facilitates easy ice retrieval, reducing downtime during busy service hours. Designed for installation in custom countertops, this ice chest supports workflows in bars, catering setups, and preparing stations, enhancing efficiency through straightforward accessibility and robust material qualities.

• Capacity: 72 lb. ice storage capacity for high-demand environments
• Material: Stainless steel construction offers corrosion resistance and longevity
• Ease-of-maintenance: Foamed-in-place insulation simplifies cleaning and sanitation
• Installation: Designed for drop-in mounting in custom counter surfaces
• Workflow optimization: Sliding stainless steel cover speeds access during peak hours

Ideal for bars, beverage stations, and undercounter setups requiring reliable ice storage

DIC2014 Technical Specs

The Eagle DIC2014 features a self-contained refrigeration system with a stainless steel exterior and foam-insulated interior. Its dimensions measure 18 inches wide, 24 inches deep, and 14.44 inches in height, with a weight of 86 pounds. The unit operates with a sliding stainless steel cover that provides easy ice access while maintaining insulation integrity. Constructed from durable stainless steel, it withstands rigorous sanitation routines and frequent usage. The design supports efficient workflow integration in various foodservice environments, with a typical shipping time of 8-10 weeks. It includes a single sliding cover, with no special refrigeration maintenance required beyond standard cleaning.

• Dimensions: 18" W x 24" D x 14.44" H for versatile placement
• Material: Stainless steel ensures corrosion resistance and durability
• Weight: 86 lbs for stable installation and handling
• Capacity: 72 lb. capacity for moderate workload applications
• Cooling Type: Self-contained refrigeration system for independent operation
• Operation: Designed for drop-in installation in custom counters
• Temperature Resistance: Suitable for operating environments typical in foodservice venues

Electrical Requirements: Not specified, compatible with standard outlets

Construction & Finish: Stainless steel exterior with seamless interior walls

Maintenance: Easy to clean, no disassembly required for routine sanitation

Usage Compatibility: Compatible with various beverage and food prep stations

Installation: Designed for in-counter mounting with sufficient clearance for sliding cover operation

What is a commercial drop-in ice chest

A commercial drop-in ice chest is a built-in refrigeration component used to store and dispense ice within foodservice settings. It is engineered for seamless installation into countertops or bar surfaces, featuring sturdy materials and insulated walls to maintain ice quality. The Eagle DIC2014 exemplifies this category, providing a 72 lb. capacity ice bin with durable stainless steel construction and a sliding cover. Ideal for establishments such as bars, restaurants, and catering facilities, it supports efficient workflow by offering quick, accessible ice storage for high-volume operations.

Top drop-in ice chests for beverage service in hospitality environments

Constructed with commercial-grade stainless steel, the Eagle DIC2014 provides reliable ice storage optimized for moderate workloads and flexible installation. Its self-contained design and efficient insulation support continuous operation in professional kitchens, bars, and catering setups. Eagle's model offers durability, ease of integration, and functional capacity suited for high-traffic beverage stations and ice dispensing needs.

• Operation — suited for bar and beverage stations in hospitality
• Kitchen Setting — ideal for compact commercial service areas
• Foodservice Category — designed for ice storage and dispensing
• Workload Qualification — supports moderate throughput with reliable insulation
• Use Case — facilitates quick access to ice during busy hours

Why Choose Eagle DIC2014

Compared to similar units, the Eagle DIC2014 offers superior stainless steel durability, a compact drop-in design, and a sealed sliding cover for efficient ice access. Its foamed-in-place insulation maintains consistent ice temperatures, reducing melting and waste. The unit’s robust construction minimizes maintenance needs while supporting demanding foodservice workflows, making it a dependable choice for professional establishments seeking long-term performance and seamless integration into existing layouts.

• Self-contained refrigeration with robust stainless steel exterior
• Compact footprint suitable for various counter configurations
• Durable sliding cover for swift, safe ice access
• High-quality insulation minimizes ice melting and waste
• Designed for efficient in-counter installation and cleaning