The Eagle DC3-SO-ST Sneeze Guard Single-tier 50"W x 15-7/16"D x 14"H is a commercial-grade stationary sneeze guard designed for foodservice applications, particularly in self-service dining, buffet lines, and retail food displays. Constructed with a stainless steel shelf and featuring Tuffak® CM-2 polycarbonate fixed panels, this model ensures durability, clarity, and impact resistance. It is engineered to fit seamlessly with 50" Director's Choice® models, providing a reliable barrier for food protection and sanitation. Its precise dimensions and robust materials make it suitable for medium-volume environments requiring consistent performance and ease of maintenance.
Top Eagle DC3-SO-ST Features
The Eagle DC3-SO-ST sneeze guard offers a durable stainless steel construction combined with Tuffak® polycarbonate panels that resist impact and scratching. Its single-tier design simplifies cleaning and maintenance while providing ample clearance for food presentation. Engineered for installation in self-service food stations, this sneeze guard supports efficient workflow and product protection in medium-volume settings. With its precise dimensions and fixed glazing, it ensures compliance with sanitary standards while enhancing food presentation quality.
- Impact-resistant polycarbonate panels: withstands daily commercial handling and cleaning
- Stainless steel shelf: durable, corrosion-resistant, supports heavy use
- Effortless cleaning: smooth surface and fixed configuration optimize sanitation
- Designed for 50" models: ideal fit for Director's Choice® foodservice units
- Compact 14" height with 15.44" depth: supports efficient food protection workflow
Suitable for self-service counters, retail food displays, and cafeteria setups requiring medium-volume throughput.
DC3-SO-ST Technical Specs
The Eagle DC3-SO-ST sneeze guard features a robust stainless steel frame and a fixed polycarbonate panel providing high impact and clarity. It measures 50" to 55" in width, with a depth of 15.44" and a height of 14". The unit weighs 38 lbs, designed for easy installation in foodservice environments. It operates without electrical requirements and is intended for use in self-service, medium-volume settings. The material finish is stainless steel with corrosion-resistant properties, suitable for daily cleaning and sanitization. Polycarbonate panels support durability and impact resistance, ensuring longevity in busy foodservice operations. The unit’s dimensions are precisely tailored for compatibility with popular 50" models, enabling reliable food protection and sanitation improvements.
- Dimensions: 50"-55" W x 15.44" D x 14" H
- Material: Stainless steel frame and Tuffak® polycarbonate panels
- Weight: 38 lbs for secure stability and transport
- Usage environment: Self-service food counters and retail displays
- Temperature tolerance: Suitable for standard foodservice environments without special cooling requirements
- Clearance and setup: Designed for straightforward installation with no electrical connections
What is a commercial sneeze guard?
A commercial sneeze guard is a fixed food protection barrier made of impact-resistant materials such as polycarbonate or glass, installed in foodservice environments to prevent contamination. Its primary function is to provide a transparent, durable shield that maintains sanitation standards while facilitating customer self-service. The Eagle DC3-SO-ST is installed in self-service counters and buffet lines, offering a 50" wide, single-tier protection system with a 14" height and a 15-7/16" depth. It is optimized for medium-volume settings like cafeterias and retail food displays, supporting hygiene and workflow efficiency without the need for complex electrical components.
Top stationary sneeze guards for medium-volume foodservice settings
Designed for reliable food protection and sanitation, the Eagle DC3-SO-ST stationary sneeze guard delivers durable construction, seamless integration, and efficient workflow support in self-service food environments. Ideal for cafeteria lines, buffets, or retail displays, it offers a compact footprint with high-impact polycarbonate panels and corrosion-resistant stainless steel components, making it a cornerstone of restaurant-ready commercial kitchen equipment.
- Self-contained design — ideal for fixed food protection points
- Premium impact-resistant polycarbonate panels — withstands busy use
- Robust stainless steel construction — resistant to corrosion and scratches
- Designed for medium-volume throughput — supports daily operation needs
- Easy to clean and maintain — supports sanitation standards in commercial kitchens