The Eagle CWS4-22L 2200 Series Underbar Cocktail Workstation with Fully Insulated Ice Bin is a commercial-grade underbar equipment designed for efficient beverage service in hospitality environments. Measuring 48 inches in width and 24 inches in depth, this unit features a left-positioned, fully insulated ice bin with a 75 lb. capacity, ideal for maintaining optimal ice conditions. Constructed with durable Type 304 stainless steel work surfaces and 430 stainless steel end panels, combined with galvanized back and bottom panels, it ensures longevity and ease of maintenance. The integrated 24" speedrail and drainboard facilitate workflow efficiency, making this underbar station suitable for high-volume bar setups and busy restaurant service. The 1-1/2" NPT drain and rear drainage system support seamless cleanup, while the bullnose front end improves safety and accessibility, meeting the needs of professional foodservice operators.
Top Eagle CWS4-22L 2200 Series Underbar Cocktail Workstation Features
This underbar workstation offers a 75 lb. insulated ice bin designed for rapid ice replenishment, a stainless steel work surface for durability, and a built-in 24" speedrail for easy glass storage. Its galvanized back and bottom panels ensure structural integrity in demanding environments, while the 24" drainboard simplifies cleaning and drain management. Designed for commercial bar applications, it supports efficient workflow with integrated drainage, storage, and ice management tailored for busy hospitality settings.
- 75 lb. Capacity: Large insulated ice bin for extended service without frequent refills
- Durable Construction: Type 304 stainless steel work surface and galvanized panels withstand heavy use
- Ease of Maintenance: Integrated drain system and removable components for simple cleaning
- Optimized Workflow: Includes 24" speedrail and right-side drainboard for quick access and cleanup
- Technical Compatibility: Uses standard plumbing and drainage connections for easy installation
Ideal for high-efficiency bar stations and foodservice environments requiring robust ice and storage capabilities
Eagle CWS4-22L 2200 Series Technical Specs
The Eagle CWS4-22L features a self-contained refrigeration system optimized for consistent ice storage, with a 75 lb. capacity and a fully insulated, left-mounted ice bin designed for rapid ice access. The stainless steel work surface and panels ensure corrosion resistance, while the overall dimensions of 48" W x 24" D accommodate standard bar layouts. The unit operates on standard commercial electrical requirements, with a typical electrical setup supporting its features. Constructed without a cold plate, it relies on evaporator coils integrated into the self-contained refrigeration system. Its design maximizes space efficiency with welded galvanized tubular legs and non-marking plastic feet, facilitating mobile or stationary configurations. The unit is NSF listed and compliant with safety and sanitation standards for foodservice environments.
- Electrical Requirements: Standard 115V, 60Hz, single-phase, supporting typical outlet connections
- Refrigeration Type: Self-contained cooling system for reliable ice preservation
- Ice Production Capacity: Supports 75 lbs. of ice storage, suitable for continuous service
- Construction & Finish: 304 stainless steel work surface, 430 stainless steel end panels, galvanized back and bottom
- Temperature Range: Operates within safe temperature limits for ice storage, compliant with food safety standards
- Dimensions & Weight: 48" W x 24" D, weighing approximately 72 lbs for easy installation and mobility
- Cleaning & Maintenance: Removable panels, easy-access drainage, and NSF compatibility simplify upkeep
- Usage Compatibility: Designed for standard plumbing hookups and drain connections
- Operational Environment: Suitable for busy bar lines and beverage stations with moderate throughput
What is a commercial underbar ice bin and cocktail station?
Top commercial underbar ice bin and cocktail station units are integrated setups designed for efficient beverage preparation and serving. These systems typically feature insulated ice bins, stainless steel surfaces, integrated drain and drainage systems, and storage rails. Used primarily in bars, restaurants, and hospitality facilities, they streamline workflow by combining ice storage, glass holding, and drink prep areas into a single, durable piece of equipment. The Eagle CWS4-22L model exemplifies these attributes, providing a reliable platform for high-volume beverage service in professional foodservice settings.
Top underbar ice bin and cocktail stations for hospitality settings
Designed for moderate throughput operations, top underbar stations like the Eagle CWS4-22L deliver durability and function, making them suitable for venues such as restaurants and bars. Built with high-quality stainless steel, these units support fast-paced service, with features that streamline ice management and glass storage. They are ideal for busy hospitality environments requiring efficient beverage workflow and long-lasting, easy-to-clean equipment.
- Operation Type — perfect for busy bar environments
- Kitchen Type — suited for compact commercial spaces
- Foodservice Category— ideal for beverage stations and cocktail prep areas
- Workload Qualifier — supports moderate throughput for sustained service
- Use Case — enhances workflow efficiency in hospitality venues
Why Choose Eagle CWS4-22L 2200 Series Underbar Cocktail Workstation
Compared to similar units, the Eagle CWS4-22L stands out with its durable stainless steel construction, generous ice capacity, and integrated drainage system designed for demanding bar environments. Its combination of robust build quality and functional features helps improve operational efficiency and sanitation. The fully insulated ice bin minimizes breakage and melting, supporting consistent ice quality for beverages.
- Compact footprint tailored for tight bar configurations
- Self-contained refrigeration for simplified installation
- Heavy-duty stainless steel surfaces support frequent wipe-downs
- Incorporates built-in drainage for seamless cleanup
- Designed for long-term durability in high-use foodservice settings
