The Eagle CT3096S-BS Cutting Table is a commercial-grade work surface designed for precise foodservice applications. Measuring 96 inches in width, 30 inches in depth, and 39 inches in height, this stainless steel table features a 4-1/2-inch removable backsplash fabricated from high-quality 304 stainless steel, providing superior durability and sanitation. Its sturdy 1/2-inch thick polymer top panels facilitate efficient food preparation, while the 1-1/2-inch square stainless steel tubular frame ensures stability. Incorporating self-cleaning tabs, the table’s top remains securely positioned during use, streamlining maintenance. Built on stainless steel legs with adjustable feet and side/rear crossrails, this unit supports alignment on uneven floors and endures demanding kitchen environments, making it suitable for high-volume food production in various commercial kitchens. The Eagle CT3096S-BS offers a practical, robust solution designed for seamless integration into busy foodservice operations, with a focus on durability, hygiene, and functional design.
Top Eagle CT3096S-BS Features
The Eagle CT3096S-BS work table combines stainless steel construction with a polymer top for durability and ease of maintenance. Its open base with crossrails allows for versatile placement and cleaning, ideal for prep stations and back-of-house applications. The removable backsplash and polymer top enable quick sanitation, while the self-cleaning tabs facilitate secure top positioning during operation. Designed for demanding commercial environments, the table supports high-throughput workflow and hygienic food handling, ensuring longevity and dependable performance.
- Robust stainless steel construction for long-term durability in foodservice environments
- Removable polymer top panels simplify cleaning and maintenance tasks
- Self-cleaning tabs lock the top in place securely during intensive use
- Adjustable stainless steel legs with leveling feet support uneven flooring
- Open base with side and rear crossrails enhances accessibility and workflow efficiency
Ideal for high-volume food prep stations needing durable, easy-to-clean work surfaces
CT3096S-BS Technical Specs
The Eagle CT3096S-BS stainless steel work table operates with a 120V, 60Hz, single-phase electrical setup, tailored for typical commercial kitchen outlets. Its construction features a 0.500-inch thick stainless steel top with a corrosion-resistant finish, supporting high-volume food prep. The table’s overall dimensions are 96 inches wide by 30 inches deep and 39 inches tall, with a splash height of 4-1/2 inches for splash containment and sanitation. The unit weighs approximately 228 pounds, demonstrating a sturdy frame built from 1-1/2-inch square stainless steel tubing, reinforced by side and rear crossrails. The open base design accommodates flexible workflow configurations. Its material, featuring a stainless steel finish, offers excellent resistance to heat, moisture, and cleaning chemicals, making it suitable for demanding kitchen environments. The table's self-cleaning tabs and removable components facilitate easy disassembly for routine sanitation, supported by a shipping weight of 228 lbs and freight classification of 250 for freight management purposes.
- Electrical Requirements: 120V, 60Hz, single-phase, 10A, 1,200W
- Construction & Finish: 304 stainless steel, corrosion-resistant, hygienic surface
- Dimensions: 96" W x 30" D x 39" H with 4-1/2" splash height
- Weight: 228 lbs (unit weight)
- Material Thickness: 0.5" (top), 1-1/2" square tubing frame
- Capacity & Use: Supports high-volume food prep with durable surface
- Electrical Compatibility: Fits standard 120V outlets for easy integration
- Sanitation & Cleaning: Removable polymer top panels for quick sanitation
- Floor Compatibility: Adjustable feet to accommodate uneven surfaces
- Workflow Integration: Open base design ideal for undercounter storage or equipment placement
- Construction Materials: 304 stainless steel resists corrosion and high temperatures
What is a commercial work table?
A commercial work table is a professional-grade food preparation surface engineered for durability and hygiene in busy kitchens. Constructed from stainless steel with options for polymer or other durable tops, these tables are designed to withstand high-frequency use, moisture, and cleaning procedures common in foodservice environments. The Eagle CT3096S-BS work table provides a 96-inch-wide stainless steel surface with a removable backsplash, ideal for high-volume food prep areas such as restaurant kitchens, catering services, and institutional foodservice operations. Its sturdy frame and ease of maintenance make it suitable for continuous operation in demanding settings, supporting efficient workflow and sanitation standards.
Top commercial work tables for high-volume food preparation
Designed for high-volume kitchen operations, the Eagle CT3096S-BS work table offers durable stainless steel construction, optimal for functional food prep. Its engineered design supports efficient workflow in busy restaurant, cafeteria, or catering kitchens. Built for continuous use, this table combines stability, hygiene, and ease of cleaning, making it a reliable asset for demanding foodservice environments.
- Operation type — high-volume prep kitchens
- Kitchen setting — restaurant and institutional facilities
- Foodservice category — commercial work surfaces
- Workload qualifier — moderate throughput environments
- Use case — food prep and assembly lines
Why Choose Eagle CT3096S-BS
Compared to standard work tables, the Eagle CT3096S-BS stands out with its stainless steel durability, fully removable polymer top, and integrated splash containment, offering enhanced sanitation and long-term performance. Its open base design provides versatility in placement and workflow integration, while adjustable feet ensure stability on uneven floors. The use of high-quality materials and a robust construction makes it ideal for high-demand, high-volume foodservice settings, promoting efficiency and maintaining hygiene standards without compromise.
- Heavy-duty stainless steel build for lasting resistance in commercial kitchens
- Removable polymer top simplifies cleaning and sanitation routines
- Removable backsplash for versatile splash containment
- Open frame design maximizes workspace accessibility
- Adjustable leveling feet support uneven flooring in busy environments
