The Eagle CT3096S Cutting Table is a professional-grade work surface designed for high-volume foodservice environments. Measuring 96 inches in width, 30 inches in depth, and standing 34.5 inches high, this commercial kitchen equipment features a 1/2-inch thick removable polymer top that ensures durability and easy sanitation. Its robust 1-1/2-inch square stainless steel tubular frame provides structural stability, while self-cleaning tabs securely lock the top in place for seamless operation. Constructed entirely from stainless steel legs and side/rear crossrails, this model combines longevity with corrosion resistance, ideal for busy kitchens requiring reliable, easy-to-maintain prep stations or assembly surfaces in institutional or restaurant settings. The unit ships assembled and crated for convenience, streamlining installation in demanding culinary operations.
Top Eagle CT3096S Features
The Eagle CT3096S work table is tailored for commercial foodservice applications with a focus on durability, ease of maintenance, and precise functionality. Its stainless steel frame and removable polymer top allow quick cleaning and sanitation, reducing downtime. The 1/2" thick polymer surface offers a resilient work area for various prep tasks, supported by self-cleaning tabs for secure and straightforward top locking. Its open base with side and rear crossrails simplifies access and cleaning, while adjustable metal feet accommodate uneven flooring, ensuring stability across diverse kitchen layouts.
- Durable 1/2" thick removable polymer top for heavy-duty use
- Corrosion-resistant stainless steel construction for extended lifespan
- Self-cleaning tabs simplify top removal and sanitation routine
- Adjustable metal feet for uneven surface stability
- Open frame design for easy access and efficient workflow
Ideal for high-volume food prep and assembly in restaurant kitchens and institutional facilities.
Eagle CT3096S Technical Specs
The Eagle CT3096S work table operates as a commercial-grade prep station with a 96-inch width, 30-inch depth, and a height of 34.5 inches, featuring a .500-inch thick removable polymer top. Its stainless steel base, including legs and side/rear crossrails, provides structural integrity and corrosion resistance. The unit weighs approximately 228 lbs and ships fully assembled. Designed for durability, it offers NSF compliance and features an open base with side and rear crossrails to facilitate cleaning and workflow efficiency. The table’s construction supports rigorous use in busy kitchens, with dimensions optimized for space-conscious environments seeking sturdy, sanitary prep stations.
- Dimensions: 96"W x 30"D x 34-1/2"H
- Material: 1/2" thick removable polymer top, stainless steel structure
- Weight: 228 lbs
- Construction: NSF-certified, corrosion-resistant stainless steel base
- Shipping: Ships assembled, crated for safety and convenience
- Operational Range: Suitable for typical commercial kitchen temperatures
- Electrical Compatibility: Not electric, designed for manual use in kitchen prep areas
- Sanitation: Easy to clean polymer surface with self-cleaning tabs
- Floor Compatibility: Adjustable metal feet for leveling on uneven surfaces
- Installation Clearance: Requires sufficient space for polymer top removal and maintenance
- Workflow Integration: Open frame supports ergonomic placement of utensils and tools
What is a commercial work table with polymer top?
A commercial work table with a polymer top is a durable, corrosion-resistant surface designed for food prep, assembly, or packaging in high-volume kitchens. It features a sturdy stainless steel frame, typically with a removable polymer work surface that facilitates sanitation and maintenance. Used in restaurants, cafeterias, or institutional settings, the Eagle CT3096S is installed as a highly reliable prep station, suitable for rigorous daily operation and easy to clean after heavy-duty use in demanding foodservice environments.
Top work tables for high-volume foodservice environments
High-quality commercial work tables with polymer tops like the Eagle CT3096S offer sturdy construction, corrosion resistance, and precision design suited for busy kitchens with moderate workloads. Ideal for restaurant prep stations and institutional applications, they enhance workflow efficiency through ergonomic and easy-to-maintain features. Eagle CT3096S is built for durability, offering surface resilience and flexible installation in diverse foodservice settings.
- Operation Type — suitable for prep kitchens with moderate throughput
- Kitchen Setting — ideal for compact commercial spaces and cafeterias
- Foodservice Category — best for food preparation and assembly stations
- Workload Qualifier — designed for consistent daily use
- Use Case — enhances workflow in high-volume kitchen operations
Why Choose Eagle CT3096S
Compared to similar work tables, the Eagle CT3096S stands out with its robust stainless steel frame, 1/2" thick removable polymer top, and NSF certification. Its corrosion resistance and easy maintenance reduce downtime, while its fully assembled delivery allows immediate deployment. The self-cleaning top locking tabs and adjustable feet contribute to operational efficiency and sanitation, making it a preferred choice for professional kitchens seeking reliable, restaurant-ready prep stations.
- Compact footprint optimized for limited kitchen space
- Self-contained design with easy polymer top removal for cleaning
- Durable stainless steel frame withstands high-volume use
- Pre-assembled for quick installation in demanding environments
- Corrosion-resistant materials ensure longevity in wet kitchen conditions