Eagle CT3048S 48 Inch Removable Polymer Top Cutting Table Stainless Steel Frame

The Eagle CT3048S Cutting Table is a commercial-grade work surface designed for foodservice environments requiring durable and precise prep stations. Featuring a 48-inch width by 30-inch depth and a height of 34-1/2 inches, this model is equipped with a .500-inch thick removable polymer top for easy sanitation and maintenance. The unit incorporates a 1-1/2-inch square stainless steel tubular frame, providing robust stability and corrosion resistance, suitable for high-traffic kitchen settings. The self-cleaning tabs ensure the polymer surface remains securely in place during operation, while the all-stainless steel construction—including legs and side/rear crossrails—meets commercial sanitation standards. This model ships assembled and crated for straightforward installation and consistent performance, ideal for food processing stations, bakery prep, or culinary assembly areas.

Top Eagle CT3048S Features

The Eagle CT3048S work table is designed for precise cutting, food prep, and assembly tasks in commercial kitchens. Its 1/2" removable polymer surface offers quick sanitation and substrate replacement, while the stainless steel frame ensures long-term durability against corrosion and impact. The self-locking tabs facilitate simple top replacement, optimizing workflow and cleanliness. Equipped with adjustable metal feet, it adapts to uneven floors, enhancing stability during high-volume operations. This table’s open base with side and rear crossrails maximizes workspace access, making it suitable for fast-paced food prep environments needing easy maintenance and reliable performance.

• Removable polymer top: Facilitates quick cleaning and surface replacement.
• 1/2" thick polymer surface: Ensures resilience under frequent cutting and prep use.
• Stainless steel tubular frame: Offers corrosion resistance and extended durability.
• Self-cleaning tabs: Lock top securely, simplifying sanitation routines.
• Adjustable metal feet: Provide stability on uneven flooring in busy kitchens.

Designed for commercial foodservice environments needing durable, easy-to-clean work surfaces for food processing and preparation.

CT3048S Technical Specs

The Eagle CT3048S work table is built with a .500" thick removable polymer top, suitable for frequent cleaning in food preparation areas. Its open stainless steel base with side and rear crossrails promotes accessibility and airflow, crucial for sanitation routines. The unit’s dimensions are 48" W x 30" D x 34-1/2" H, with an approximate weight of 147 lbs and a shipping weight similar. Powered by a stainless steel tubular frame, it provides stability and corrosion resistance for long-term commercial kitchen use. The model is NSF certified, supporting safe and hygienic food handling practices. The unit features adjustable metal feet for leveling on uneven surfaces. It ships assembled, reducing installation time, and includes self-cleaning locking tabs for surface security. The durable construction accommodates high-volume use, such as food processing or bakery prep stations, with easy maintenance and reliable performance.

• Dimensions: 48" W x 30" D x 34-1/2" H
• Weight: 147 lbs (product); shipping weight similar
• Material: 1/2" thick polymer top; stainless steel base
• Electric Compatibility: Not applicable
• Construction & Finish: Stainless steel frame with polymer top
• Temperature Resistance: Suitable for standard food prep temperatures
• Cleaning & Maintenance: Polymer surface removable; self-cleaning tabs simplify sanitation
• Usage Compatibility: Compatible with commercial kitchen operations requiring frequent sanitation
• Standards: NSF certified for food safety

What is a commercial work table?

A commercial work table is a durable, high-capacity foodservice prep station designed for intensive kitchen environments. It features a sturdy construction with stainless steel frames and removable surfaces to facilitate sanitation and surface replacement. The Eagle CT3048S is ideal for food processing, bakery stations, or meat prep in busy facilities, offering precise height, stability, and easy maintenance for efficient daily operations.

Top food prep work tables for medium-volume kitchens

Built for reliable performance and resilience, the Eagle CT3048S offers a solid stainless steel frame and a .500" polymer surface, ideal for moderate throughput in commercial kitchens. Its sturdy construction supports versatile food assembly, with ease of cleaning and surface replacement, ensuring operational efficiency in food processing, bakery, or catering settings.

• Medium-volume food processing — ideal for busy kitchens
• Compact commercial spaces — fits in tight prep areas
• Work Table Poly Top — designed for frequent sanitation needs
• Moderate throughput — supports daily high-volume food prep
• Foodservice applications — suited for bakery, deli, or butcher stations

Why Choose Eagle CT3048S?

Compared to similar work tables, the Eagle CT3048S offers a .500" thick removable polymer top with self-cleaning locking tabs, ensuring sanitary and efficient food prep. Its durable stainless steel frame resists corrosion and impacts, while the unit ships assembled for swift deployment. The adjustable feet enhance stability across uneven floors, supporting a variety of high-demand kitchen workflows without sacrificing hygiene or longevity.

• Compact footprint with open base for easy cleaning
• Removable polymer top simplifies sanitation procedures
• Heavy-duty stainless steel frame ensures long-term durability
• Ships fully assembled for immediate operational readiness
• Designed for high-volume food prep environments