Eagle CT30108S 108 Inch Cutting Table Removable Polymer Top Stainless Steel Frame

The Eagle CT30108S Cutting Table is a commercial-grade work surface designed for foodservice environments requiring durable, hygienic, and precise cutting stations. Featuring a 108-inch wide by 30-inch deep stainless steel base and a 1/2-inch thick removable polymer top, this table offers robust support and ease of maintenance. Its squared stainless steel tubular frame and self-cleaning tabs ensure secure top placement, making it suitable for busy kitchen operations. Ideal for food prep in restaurant, catering, or institutional settings, the CT30108S combines durability with functional flexibility for high-volume food processing tasks.

Top Eagle CT30108S Features

The Eagle CT30108S cutting table provides a resilient workspace with a 1/2" removable polymer top for easy sanitation and quick surface replacement. The stainless steel tubular frame supports heavy-duty use, while adjustable metal feet facilitate leveling on uneven floors. Self-cleaning tabs lock the polymer surface securely, enabling seamless workflow integration during meat, produce, or bakery prep. Its NSF-listed construction ensures sanitation compliance in demanding culinary environments.

• Robust 1/2" removable polymer top for sanitation
• Stainless steel tubular frame supports high-volume operations
• Self-cleaning tabs for quick surface locking and maintenance
• Adjustable metal feet for stable positioning on uneven surfaces
• Designed for commercial foodservice workflows with precise dimensions

Perfect for professional kitchens needing reliable cutting and prep surfaces.

CT30108S Technical Specs

The Eagle CT30108S is engineered for durable performance with a stainless steel base supporting a 108-inch width and 30-inch depth top, measuring 34-1/2 inches in height. The unit features a 1/2-inch thick removable polymer surface for easy cleaning, secured by self-cleaning tabs. Its construction includes stainless steel legs and side and rear crossrails, ensuring structural integrity. The unit operates without electrical components, focusing on mechanical stability and sanitation. Weighing approximately 235 lbs, it is suitable for installation in high-demand food prep areas, with a freight class of 250 for shipping. It is NSF listed and designed for environments requiring rigorous hygiene standards.

• Dimensions: 108" W x 30" D x 34-1/2" H
• Material: Stainless steel base, polymer top
• Weight: 235 lbs
• Construction: Open with side & rear crossrails
• NSF listed: Yes
• Adjustable feet: Yes, for stabilization
• Surface thickness: 1/2" polymer
• Shipping: Typically ships in 1 to 2 days, freight class 250

What is a commercial work table poly top

A commercial work table with a poly top is a heavy-duty, stainless steel tabletop designed for food prep environments, providing a durable, easy-to-clean surface ideal for meat, produce, or bakery work. The Eagle CT30108S offers a 1/2-inch thick removable polymer surface on a stainless steel frame, suitable for installation in high-volume kitchens or foodservice facilities needing resilient, hygienic workspaces. Its versatile construction supports efficient workflow in professional culinary operations and institutional kitchens.

Top work tables for foodservice settings

Designed for moderate throughput operations in commercial kitchens, the Eagle CT30108S work table offers exceptional build quality and function. Its durable stainless steel base supports a removable polymer top, ideal for high-volume food processing in restaurant kitchens, catering facilities, and institutional environments. The table’s sturdy, NSF-listed construction ensures long-term reliability during daily food prep tasks.

• Operation type — moderate-volume food preparation in professional kitchens
• Kitchen setting — compact commercial spaces like cafeterias and prep stations
• Foodservice category — work tables and prep stations for culinary operations
• Workload qualifier — supports consistent high-volume food processing
• Use case — resilient surface for meat, produce, or bakery prep

Why Choose Eagle CT30108S?

Compared to standard work tables, the Eagle CT30108S stands out with its sturdy stainless steel frame, 1/2" removable polymer top, and secure locking system. Its durable construction, ease of cleaning, and ergonomic design enhance operational efficiency in busy kitchens. The NSF-listed, open-base configuration offers long-lasting reliability and simplified maintenance, making it an optimal choice for commercial foodservice environments seeking robust, hygienic work surfaces.

• Smaller footprint with a 108" width enhances workspace efficiency
• Self-cleaning tabs ensure secure, quick surface adjustments
• Open stainless steel frame supports high-volume use
• Removable polymer top simplifies sanitation routines
• Designed for restaurant-ready, durable performance in commercial kitchens