Eagle CT2448S-BS 48 Inch Removable Backsplash Work Table Stainless Steel with Polymer Top

The Eagle CT2448S-BS Cutting Table is a commercial-grade work surface designed for precise food preparation environments. Crafted from durable 304 stainless steel, this 48-inch-wide by 24-inch-deep table features a removable backsplash and polymer top panels, providing a robust and hygienic surface for professional kitchens. Its open base with side and rear crossrails ensures stability, while self-cleaning tabs lock the polymer top securely in place. This unit is ideal for high-traffic foodservice settings requiring reliable sanitation, consistent performance, and flexible configuration. With a height of 39 inches and splash height of 4-1/2 inches, it accommodates ergonomic workflow while facilitating swift cleaning and maintenance.

Top Eagle CT2448S-BS Features

The Eagle CT2448S-BS work table combines a stainless steel construction with a polymer top for versatile food prep. Its 1/2" thick removable polymer surface allows easy cleaning and replacement, suited for heavy-duty kitchen tasks. The tubular frame and stainless steel legs provide durability, supporting a range of foodservice activities. Self-cleaning tabs enhance workflow efficiency, locking the top securely during use. This table supports seamless integration into busy commercial kitchens requiring dependable sanitation and a load capacity designed for medium-volume operations.

• Functionality: 48"W x 24"D work surface with removable polymer top panels
• Durability: 304 stainless steel backsplash and tubular frame for corrosion resistance
• Ease of Maintenance: Self-cleaning tabs lock polymer top in place for quick cleaning
• Real-World Fit: Designed for precise chopping, prep, and assembly tasks
• Workflow Benefit: Adjustable metal feet ensure level setup on uneven floors

Suitable for medium-volume food preparation in commercial kitchens requiring durable, hygienic work surfaces with flexible configuration options.

CT2448S-BS Technical Specs

The Eagle CT2448S-BS work table operates as a self-contained, NSF-listed unit constructed from heavy-duty stainless steel with a .500" thickness base. Its dimensions include a 48-inch width, 24-inch depth, and 39-inch height, with a splash height of 4-1/2 inches. The unit weighs approximately 120 lbs, supporting a standard load capacity suitable for daily food prep tasks. The removable polymer top panels, 1/2" thick, facilitate maintenance and sanitation, while the stainless steel backsplash enhances spill containment. Power requirements are minimal, supporting typical commercial kitchen electrical standards without dedicated wiring. The open frame with side and rear crossrails ensures stability and efficient workflow, ideal for integration into various foodservice layouts. Easy disassembly and cleaning routines support high sanitation standards, and adjustable metal feet enable level installation on uneven flooring.

• Electrical Requirements: Standard commercial power compatible with kitchen outlets
• Construction & Finish: 304 stainless steel with durable polymer tops
• Dimensions: 48" W x 24" D x 39" H with 4-1/2" backsplash
• Weight: 120 lbs for the unit, including framework and panels
• Material Safety & Cleaning: Stainless steel and polymer surfaces suitable for quick sanitation
• Support Features: Self-cleaning tabs lock top panels, adjustable metal feet for leveling

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation and assembly in professional kitchens. These tables are constructed from durable materials such as stainless steel and feature features like removable tops, backsplash, and adjustable legs for customized setup. The Eagle CT2448S-BS work table is installed in food prep stations, offering precise, hygienic surfaces that support high-volume kitchen workflows. This model is suited for restaurant kitchens, catering services, and institutional foodservice environments requiring resilient and easy-to-clean surfaces for daily use.

Top work tables for foodservice operations

Built with high-quality stainless steel and featuring versatile polymer tops, the Eagle CT2448S-BS is suited for medium-volume foodservice environments, supporting efficient preparation and sanitation. Designed to withstand rigorous daily use, its open base facilitates storage and easy cleaning, ideal for commercial kitchens with moderate throughput needs.

• Operation Type — Suitable for mid-volume restaurant prep stations
• Kitchen Setting — Compact, space-efficient commercial spaces
• Foodservice Category — General food prep and assembly tables
• Workload Qualifier — Perfect for moderate throughput operations
• Use Case — Designed for high sanitation compliance in busy kitchens

Why Choose Eagle CT2448S-BS

Eigen CT2448S-BS offers a robust stainless steel construction with a removable polymer top, elevating sanitation and operational flexibility compared to competitors. Its self-cleaning tabs and adjustable leveling feet simplify maintenance and installation, supporting efficient workflow. The open base design ensures stability and ease of cleaning, making it a dependable choice for demanding commercial kitchens.

• Compact footprint optimized for tight kitchen layouts
• Heavy-duty stainless steel for corrosion resistance and longevity
• Removable polymer top enhances sanitation and replacement ease
• Open frame with side and rear crossrails for stability
• Supports medium-volume food prep with adjustable leveling