The Eagle CRC2-X Can Rack Storage System is a heavy-duty, three-tier commercial can storage solution designed for efficient organization in foodservice establishments. Constructed from durable chrome-plated steel and heavy gauge wire, this 36-inch-wide by 26-1/2-inch-deep by 72-7/8-inch-high stationary rack provides reliable capacity and easy access. It features two wire shelves capable of holding up to 64 #10 cans each, complemented by a bottom dunnage rack that accommodates an additional 60 cans. Suitable for institutional kitchens, cafeterias, or large-scale food storage, the system offers a robust, corrosion-resistant design with NSF compliance for sanitation and durability. Its precise dimensions and load capacity make it ideal for optimizing workflow and inventory management in busy foodservice environments.
Top Eagle CRC2-X Features
The Eagle CRC2-X can rack is tailored for commercial foodservice operations needing high-capacity, durable storage. Its chrome-plated steel frame ensures longevity, while the wire shelves facilitate quick access and easy cleaning. Designed for medium workload environments, it integrates seamlessly into large kitchens and storage facilities, providing organized can storage and efficient workflow. The system's structure supports up to 125 cans, making it suitable for high-volume inventory management and food prep processes.
- Heavy-duty capacity: Supports up to 125 cans for large-scale storage
- Corrosion-resistant construction: Chrome-plated steel withstands rigorous sanitation
- Easy to maintain: Wire shelves facilitate quick cleaning and inspection
- Optimized workflow: 3-tier design enhances access and organization
- robust stability: Four 63" posts provide structural integrity in busy kitchens
Ideal for bulk food storage and inventory management in commercial kitchens requiring high-capacity can organization.
Eagle CRC2-X Technical Specs
The Eagle CRC2-X Can Rack Storage System operates without electrical requirements, emphasizing its simplicity and reliability in foodservice settings. Featuring a sturdy chrome-plated steel frame and heavy gauge wire shelves, it measures 36" W x 26-1/2" D x 72-7/8" H, with an overall weight of 120 lbs. Its three-tier design maximizes storage capacity, holding up to 125 #10 cans, making it suitable for medium-volume inventory. The system is NSF listed, ensuring compliance with sanitation standards, and is designed for institutional-grade durability. Assembly entails straightforward disassembly and cleaning; maintenance involves regular wire shelf cleaning with standard detergents. Its stationary style ensures stability during usage, fitting seamlessly into food prep, storage, and warehousing workflows.
- Dimensions: 36"W x 26-1/2"D x 72-7/8"H
- Material: Chrome-plated steel with heavy gauge wire
- Can Capacity: Supports up to 125 cans (including #10 cans)
- Weight: 120 pounds
- Construction: Stationary, NSF listed
- Load Capacity: Two wire shelves hold 64 cans each, bottom dunnage rack holds 60 cans
- Assembly: Simple disassembly required; tools not included
- Finish: Chrome plating resists corrosion and facilitates cleaning
- Operational Range: Designed for standard indoor, dry storage environments without electrical or climate control needs
- Space allocation: Ensure 2 inches clearance above for optimal airflow and cleaning
- Floor protection: Use leveling feet for stability on uneven surfaces
- Cleaning protocol: Wire shelves cleaned with approved detergents and soft brushes
- Installation: Assembles easily with basic tools; no electrical or plumbing required
- Compatibility: Suitable for storing a variety of canned foods in commercial kitchens and storerooms
What is a commercial can storage rack?
A commercial can storage rack is a specialized shelving unit designed to organize and store large quantities of canned goods efficiently in foodservice environments. These racks are built with durable materials such as heavy gauge wire or steel, feature adjustable or fixed tiers, and are often NSF listed for sanitation compliance. The Eagle CRC2-X Can Rack Storage System is an example, providing heavy-duty capacity, corrosion resistance, and easy access for medium-volume food storage, ideal for institutional kitchens, cafeterias, or large-scale catering operations where organization and durability are critical.
Top can storage rack for medium-volume foodservice settings
This commercial can storage rack from Eagle, model CRC2-X, offers robust construction, high capacity, and precise organization tailored for medium workload foodservice environments. Its sturdy design facilitates efficient inventory management and quick access, making it suitable for busy kitchens, cafeterias, and storerooms requiring reliable, long-lasting storage solutions.
- Operation type — medium-volume institutional kitchens
- Kitchen type — large-scale food prep areas
- Foodservice category — bulk canned goods storage
- Workload qualifier — moderate throughput
- Use case — organized can inventory management
Why Choose Eagle CRC2-X Can Rack Storage System
Why choose the Eagle CRC2-X over similar commercial can racks lies in its durable construction, proven stability, and optimized capacity. Its heavy gauge wire and corrosion-resistant chrome finish ensure long-term use in demanding environments, while its design allows for seamless incorporation into large food storage workflows. The system’s stability and ease of cleaning enhance operational efficiency and sanitation while providing a reliable solution for bulk can storage in commercial kitchens.
- Compact footprint fits efficiently in crowded storage areas
- Heavy-duty construction withstands daily industrial use
- Corrosion-resistant finish prolongs lifespan in humid environments
- Simple assembly and maintenance streamline operational workflows
- Supports high-volume, organized food storage with reliable capacity
