The Eagle CM84PR-X Pot Rack Ceiling Mount is a commercial-grade kitchen storage solution designed for foodservice environments requiring durable overhead organization. Constructed from 3/16" x 2" stainless steel flat bars, this ceiling-mounted rack measures 76" in width, 20" in depth, and 18" in height, providing a robust and corrosion-resistant structure suitable for professional kitchens, catering operations, and institutional foodservice settings. Its triple-bar design maximizes storage capacity for cookware and utensils, ensuring efficient workspace management and easy access for culinary teams. The included double-pronged pot hooks and plated mounting chains facilitate straightforward installation, supporting workflow efficiency in high-volume foodservice operations.
Top Eagle CM84PR-X Features
This pot rack offers a heavy-duty triple-bar stainless steel construction with double-pronged hooks designed to hold multiple pots and pans. Its stainless steel material ensures longevity and corrosion resistance, ideal for demanding kitchen environments. The design supports flexible mounting with plated chains for easy height adjustment, facilitating ergonomic use. Engineered for high-capacity storage, it efficiently organizes cookware in busy commercial kitchens, improving workflow. The straightforward mounting system simplifies installation and maintenance in various foodservice setups.
- Heavy-duty stainless steel construction supports high-capacity storage
- Triple-bar design maximizes cookware organization
- Includes 21 double-pronged hooks for versatile hanging
- 24" plated chains enable flexible, secure ceiling installation
- Corrosion-resistant materials ensure durability in commercial kitchens
Ideal for large culinary operations, catering kitchens, and institutional foodservice facilities requiring reliable overhead storage.
CM84PR-X Technical Specs
The Eagle CM84PR-X ceiling-mounted pot rack features a robust stainless steel construction with dimensions of 76" width, 20" depth, and 18" height, supporting substantial cookware loads in demanding commercial kitchens. Its weight is 67 lbs, ensuring stability during use. The rack's triple-bar design supports a wide capacity for hanging pots, pans, and utensils, while the included double-pronged hooks and plated chains facilitate secure mounting. The stainless steel finish offers corrosion resistance and ease of maintenance, suited for high-traffic environments. This model has a freight classification of 70, and it is typically shipped within 1 to 2 days. No electrical or refrigeration components are required as it is a purely structural storage component.
- Dimensions: 76" W x 20" D x 18" H
- Material: Stainless steel with corrosion-resistant finish
- Weight: 67 lbs for stable overhead installation
- Supporting Load: Capable of supporting multiple cookware items
- Included Accessories: 21 double-pronged pot hooks, 24" plated mounting chains
- Installation: Ceiling mount with adjustable plated chains
What is a commercial ceiling hung pot rack?
A commercial ceiling hung pot rack is a heavy-duty overhead storage system designed for professional kitchens, restaurant prep areas, or institutional foodservice facilities. It consists of a robust frame—often stainless steel—that attaches securely to the ceiling, providing organized hanging space for cookware and utensils. The Eagle CM84PR-X is an example of this type, measuring 76 inches wide with a durable triple-bar design supported by plated chains and double-pronged hooks. These racks are ideal for high-volume operations where maximizing space efficiency and maintaining workflow are priorities, such as in restaurant kitchens and catering environments.
Top storage solutions for commercial culinary environments
Commercial ceiling hung pot racks like the Eagle CM84PR-X offer dependable overhead storage, constructed of durable stainless steel for longevity and sanitation. Designed for moderate to high-volume kitchens, these racks optimize space and accessibility, supporting efficient workflow in restaurant, catering, and institutional foodservice settings. Built for stability and ease of installation, they are essential for professional kitchens seeking reliable cookware organization during busy operation cycles.
- Operation Type — suited for large restaurant kitchens
- Kitchen Setting — ideal for catering and institutional environments
- Foodservice Category — necessary for cookware management
- Workload Qualifier — supports moderate to high throughput
- Use Case — effective overhead storage for cookware and utensils
Why Choose Eagle CM84PR-X?
The Eagle CM84PR-X ceiling mount pot rack distinguishes itself through its heavy-duty stainless steel construction, triple-bar design, and comprehensive mounting hardware, offering superior durability and capacity. Its corrosion-resistant finish ensures long-term performance in demanding kitchen environments, while its generous size allows for organizing extensive cookware collections. Designed for easy installation and maintenance, this model enhances operational efficiency by keeping essential cookware within arm’s reach, unlike smaller or less robust alternatives.
- Supports high-capacity cookware storage in busy kitchens
- Constructed with corrosion-resistant stainless steel for longevity
- Triple-bar design maximizes hanging and organizational capacity
- Includes comprehensive mounting hardware for quick setup
- Offers a stable solution for high-volume foodservice operations
