The Eagle CM48PR-X Pot Rack Ceiling Mount is a commercial-grade storage and organization solution designed for professional kitchens requiring efficient overhead pot and utensil management. Manufactured by Eagle Group, this ceiling-hung pot rack features a triple-bar design crafted from 3/16" x 2" stainless steel flat bar, ensuring exceptional durability and resistance to daily use in high-volume foodservice environments. Measuring 40 inches in width, 20 inches in depth, and 18 inches in height, it accommodates a significant number of cookware and utensils while maintaining a compact profile, making it ideal for busy commercial kitchens, food preparation areas, and culinary stations. Equipped with a complete mounting kit, including 24-inch plated chains and twelve double-pronged pot hooks, this rack supports versatile kitchen organization with a robust stainless steel construction designed for long-term performance and corrosion resistance.
Top Eagle CM48PR-X Features
The Eagle CM48PR-X pot rack excels in high-demand foodservice settings, offering a sturdy triple-bar configuration constructed of stainless steel for maximum durability. Its oversized design supports extensive cookware hanging, while the included double-pronged hooks and plated chains facilitate straightforward installation and easy access. The stainless steel flat bar construction ensures longevity and corrosion resistance, making it suitable for frequent cleaning and heavy use. Ideal for restaurant, catering, and institutional kitchens, this ceiling-mounted rack optimizes workflow by maximizing overhead storage without compromising space. Crafted to meet professional standards, it provides reliable organization for cookware, utensils, and accessories with quick mounting integration.
- Triple-bar design enhances cookware capacity and organization
- Constructed of stainless steel for corrosion resistance and durability
- Includes 12 double-pronged hooks for efficient utensil hanging
- 24" plated mounting chains permit flexible installation heights
- Quick and straightforward mounting with professional-grade hardware included
Best suited for high-volume commercial kitchens requiring overhead storage solutions
CM48PR-X Technical Specs
The Eagle CM48PR-X pot rack features a stainless steel construction with a triple-bar design measuring 40 inches wide, 20 inches deep, and 18 inches high, supporting a total weight of 48 lbs. It requires no electrical requirements but includes plated chains for ceiling mounting, suitable for standard commercial ceiling heights. The rack's durable stainless steel flat bars and hooks ensure longevity and ease of cleaning. Designed for high-traffic foodservice environments, it allows for efficient organization of cookware, with an integrated hook and chain system facilitating rapid installation and removal. Operating within typical kitchen temperature ranges, the rack withstands frequent cleaning and sanitation routines without corrosion or damage. The product is shipped fully assembled, requiring minimal maintenance, and is constructed to meet industry standards for professional kitchen equipment.
- Dimensions: 40" W x 20" D x 18" H
- Weight: 48 lbs of rack only
- Construction: Stainless steel flat bar
- Support Height: Ceiling-mount with 24" plated chains
- Hooks Included: 12 double-pronged stainless steel hooks
- Mounting Hardware: Chains and mounting flyer provided
What is a commercial ceiling-mounted pot rack?
A commercial ceiling-mounted pot rack is a heavy-duty organizational fixture designed for professional kitchens to optimize overhead storage. It typically features durable materials like stainless steel and includes mounting hardware for secure installation. The Eagle CM48PR-X Pot Rack is a prime example, incorporating a triple-bar design that supports multiple pots and utensils. Installed in restaurant, catering, or institutional kitchens, it facilitates efficient workflow by reducing clutter and providing easy access to frequently used cookware. Its robust construction and versatile mounting make it suitable for environments with high throughput and frequent cleaning cycles.
Top Ceiling Hung Pot Racks for Commercial Kitchens
A professional-grade ceiling hung pot rack like the Eagle CM48PR-X offers durable stainless steel construction, optimized organization, and robust mounting for moderate to high-volume kitchen operations. Designed for efficient overhead storage, it supports restaurant, catering, and institutional use with reliable capacity and easy maintenance, making it an essential component of functional commercial kitchen setups.
- Operation type — moderate-volume restaurant and catering kitchens
- Kitchen setting — compact and linear arrangements in commercial spaces
- Foodservice category — institutional and high-turnover food prep areas
- Workload qualifier — frequent utensil and cookware access
- Use case — overhead storage to maximize workspace efficiency
Why Choose Eagle CM48PR-X?
Why choose Eagle CM48PR-X over other ceiling-mounted pot racks? Its triple-bar stainless steel construction ensures superior durability in demanding commercial environments. Designed for easy installation with comprehensive mounting hardware, it offers an ideal balance of capacity and space efficiency. Its rounded, corrosion-resistant framework maintains cleanability and longevity, supporting sustained high-volume use. The rack's versatile design accommodates a broad range of cookware, increasing operational efficiency in busy kitchens by reducing clutter and improving access to essentials.
- Maximizes overhead storage with a 40-inch width
- Premium stainless steel construction resists corrosion and wear
- Triple-bar design supports extensive cookware hanging
- Includes comprehensive mounting hardware for easy setup
- Optimized for high-turnover commercial kitchen workflows
