The Eagle Group CM48APR Pot Rack Ceiling Mount is a commercial-grade storage solution designed for professional kitchens, foodservice establishments, and culinary facilities requiring robust overhead cookware organization. Measuring 40 inches in width, 20 inches in depth, and 18 inches in height, this ceiling-mounted pot rack features a triple-bar aluminum construction, providing high durability and corrosion resistance. Equipped with 12 double-pronged stainless steel hooks and 24-inch plated chains, it facilitates efficient suspension and access to cookware, optimizing workflow and space utilization in busy foodservice environments.
Top Eagle CM48APR Features
The Eagle CM48APR pot rack offers a durable triple-bar design constructed from 3/16" x 2" aluminum flat bar for strength and longevity. Its 40"W x 20"D x 18"H dimensions allow versatile installation and optimal cookware spacing. The included double-pronged hooks are engineered for secure hold, while the plated chains simplify mounting on overhead structures. Ideal for commercial kitchens managing multiple pots, it enhances storage efficiency and facilitates quick access, reducing clutter and improving operational flow.
- Triple-bar aluminum construction: ensures high durability under heavy use.
- Includes 12 stainless steel double hooks: designed for secure, versatile cookware hanging.
- 24-inch plated mounting chains: support flexible ceiling height installation.
- Space-efficient 40"W x 20"D design: maximizes overhead storage capacity.
- Constructed for commercial durability: withstands rigorous kitchen environments with ease.
Suitable for large-scale foodservice operations seeking organized overhead cookware storage
CM48APR Technical Specs
The Eagle CM48APR pot rack features a robust aluminum rack construction with a width of 40 inches, depth of 20 inches, and height of 18 inches, weighing approximately 20 lbs. It includes a triple-bar design, fabricated from 3/16" x 2" aluminum flat bar, with stainless steel double hooks for secure hanging. The mounting system comprises 24-inch plated chains compatible with standard overhead structures, supporting a maximum load suitable for various cookware. No electric components are integrated, aligning with typical foodservice installation requirements. The unit maintains corrosion resistance and ease of cleaning, suited for high-use kitchen environments. The weight of the rack ensures stability without excessive bulk, and the hardware facilitates straightforward installation and maintenance, making it an effective addition to commercial kitchens that operate with moderate to high throughput.
- Width: 40 inches with adjustable 37"–48" range
- Material: Aluminum rack, stainless steel hooks, plated chains
- Mounting hardware: 24" plated chains for ceiling suspension
- Weight: 20 lbs for stable overhead mounting
- Dimensions: 40"W x 20"D x 18"H
- Construction: Aluminum, stainless steel hooks, Prop 65 compliant materials
- Maximum load capacity: Designed for everyday cookware storage
What is a commercial pot rack ceiling mount
A commercial pot rack ceiling mount is a heavy-duty storage fixture designed to be suspended from overhead structures in professional kitchens and foodservice environments. It provides organized, accessible storage for cookware, optimizing space and workflow. The Eagle CM48APR model, with its durable aluminum construction and included mounting hardware, is installed overhead to support multiple pots and pans efficiently, making it ideal for restaurant kitchens, catering facilities, and institutional foodservice settings requiring reliable, space-saving storage solutions.
Top Commercial Pot Racks for Foodservice Settings
Designed for moderate operational throughput, the Eagle CM48APR offers durable aluminum construction and versatile installation for professional kitchens. Manufactured by Eagle Group, model CM48APR, this ceiling hung pot rack is ideal for environments that demand efficient cookware organization and quick access, supporting a smooth culinary workflow in various foodservice applications.
- Operation type — suitable for busy commercial kitchens
- Kitchen type — ideal for moderate-volume foodservice facilities
- Foodservice category — appropriate for institutional, restaurant, or catering kitchens
- Workload qualifier — supports moderate throughput cookware storage
- Use case — efficient overhead cookware organization for improved workflow
Why Choose Eagle CM48APR
Why choose the Eagle CM48APR pot rack over similar models lies in its robust aluminum triple-bar design, stainless steel hooks, and straightforward ceiling mounting system. Its durable construction supports extensive cookware loads while maintaining ease of installation and maintenance, making it restaurant-ready for high-use environments. The unit’s precise dimensions and included hardware streamline setup, ensuring reliable overhead storage tailored to demanding culinary operations.
- Compact footprint: 40"W x 20"D x 18"H for efficient space use
- Heavy-duty aluminum: withstands rigorous commercial use
- Corrosion-resistant materials: ensures long-term durability
- Includes mounting hardware: simplifies installation process
- Optimized for overhead storage: improves kitchen workflow and clutter control
