Eagle CLAGGDT-48-NG-X 48 Inch Gas Griddle with Stainless Steel Splash Guard 125000 BTU

The Eagle CLAGGDT-48-NG-X RedHots® Chef's Line® Gas Countertop Griddle is a commercial-grade cooking appliance designed for high-performance foodservice operations. Featuring a 48-inch wide fully welded, polished steel griddle plate with a 3/4-inch thickness, it provides a durable, smooth cooking surface suitable for high-volume tasks. Equipped with thermostatic controls, a stainless steel splash guard, and a 125,000 BTU output, this model ensures precise temperature regulation and efficient heat distribution, meeting rigorous commercial kitchen standards for reliability and ease of cleaning. Its stainless steel front and aluminized sides facilitate sanitation and longevity in busy culinary settings.

Top Eagle CLAGGDT-48-NG-X Features

The Eagle CLAGGDT-48-NG-X Griddle offers a robust 48"W x 28-5/16"D cooking surface with a fully welded steel plate for durability. The heat is managed via solid-state thermostatic controls with a 125,000 BTU natural gas burner, providing consistent and responsive temperature adjustment. Its stainless steel splash guard enhances safety and spill containment, while the 7.5-quart grease drawer and front trough facilitate efficient oil management. The adjustable cast metal legs with flanged feet support variable countertop heights, ideal for fast-paced commercial kitchens needing reliable performance and ease of maintenance with corrosion-resistant finishes.

• High-capacity 125,000 BTU burner: Delivers uniform heat for versatile cooking needs.
• 3/4" smooth welded steel plate: Ensures durability and even heat transfer for consistent results.
• Stainless steel splash guard: Protects operators and simplifies cleanup routines.
• Includes a 7.5-quart grease drawer: Facilitates quick oil removal and sanitation.
• Adjustable cast metal legs: Enable ergonomic setup and stable countertop installation.

Optimal for high-volume grilling applications in busy kitchens requiring durable, reliable countertop equipment.

CLAGGDT-48-NG-X Technical Specs

The Eagle CLAGGDT-48-NG-X features a 48-inch width and 28-5/16-inch depth, constructed with a fully welded 3/4-inch thick steel griddle plate finished in smooth steel, providing a corrosion-resistant cooking surface designed for consistent heat retention. Powered by a 125,000 BTU natural gas burner, it operates with a thermostatic control system for precise temperature adjustments, ideal for tailored cooking processes. The unit weighs approximately 401 pounds and includes stainless steel front, aluminized sides, a stainless steel splash guard, and adjustable cast metal legs for flexible countertop mounting. It is certified for NSF, cULus standards, and features built-in safety and sanitation considerations. Dimensions and construction make it suitable for countertop installation in commercial kitchens, cafes, and foodservice venues. Maintenance involves routine cleaning of the grease drawer and splash guard, with disassembly being straightforward for sanitation practices. Its heavy-duty steel and stainless steel finishes ensure longevity in high-use environments.

• Electrical requirements: Not applicable, powered solely by natural gas.
• Construction and finish: Stainless steel front, aluminized sides, fully welded steel cooking surface.
• Dimensions: 48" W x 28-5/16" D x 18" H.
• Weight: Approximately 401 lbs.
• Energy use: 125,000 BTU natural gas operation for consistent heat output.
• Temperature range: Controlled via thermostatic solid-state system for precise cooking temperatures.
• Food safety and sanitation: Durable, easy-to-clean steel surfaces with spill containment features.
• Installation considerations: Requires adequate airflow, clearance at the sides and rear for ventilation and routine maintenance.
• Maintenance: Routine cleaning of grease drawer and splash guard, straightforward disassembly for sanitation.

What is a commercial countertop gas griddle?

A commercial countertop gas griddle is a high-capacity cooking appliance designed for precise, large-scale grilling in professional kitchens. Built with durable materials such as welded steel and stainless steel, and powered by natural gas, it features thermostatic controls and safety guards. The Eagle CLAGGDT-48-NG-X is installed on countertops, offering a 48-inch wide cooking surface with a fully welded 3/4-inch steel plate, making it suitable for high-volume food prep in restaurants, cafeterias, and catering facilities. Its design supports efficient workflow, easy cleaning, and consistent heat distribution, ideal for mid-volume restaurant service and food production settings.

Top commercial gas griddles for high-volume foodservice settings

These high-capacity countertops gas griddles provide durable, restaurant-ready performance with reliable heat and robust construction, suitable for mid-volume commercial kitchens. Eagle CLAGGDT-48-NG-X ensures precise temperature control, longevity, and efficient workflow in busy kitchens, ideal for professional food prep in restaurants and cafeterias.

• Operation type — optimized for high-capacity commercial kitchens
• Kitchen setting — suitable for fast-paced restaurant environments
• Foodservice category — ideal for grilling, breakfast, and brunch stations
• Workload qualifier — supports moderate throughput with consistent results
• Use case — suitable for high-volume cooking in professional foodservice

Why Choose Eagle CLAGGDT-48-NG-X

Compared to similar gas griddles, the Eagle CLAGGDT-48-NG-X stands out with its fully welded steel surface for durability, a generous 125,000 BTU output for rapid heating, and a stainless steel splash guard for safety. Its construction supports rigorous commercial use, while the thermostatic controls provide precise temperature regulation. The adjustable legs and corrosion-resistant finishes facilitate ergonomic setup and maintenance, making it an efficient choice for medium-volume foodservice environments requiring reliable, high-performance equipment.

• Robust 125,000 BTU natural gas burner for rapid heating
• Fully welded steel construction ensures long-term durability
• Corrosion-resistant stainless steel and aluminized surfaces
• Compact footprint with easy-to-clean design
• Thermostatic controls for consistent cooking temperatures