Eagle CH48 48 Inch Hanger Tube Chrome Plated Hanger Rail
Delivery to:
- Supports precise organization in professional kitchens
- Chrome finish provides corrosion resistance and aesthetics
- 48-inch length optimizes storage and accessibility
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Eagle CH48 Hanger Tube 48" Long Chrome Finish is a commercial-grade hanger rail designed for precise organization in professional foodservice environments. Crafted by Eagle Group, this 48-inch long, chrome-plated metal rail is engineered to support efficient storage and retrieval of utensils, cookware, or other hanging equipment. Its durable construction ensures longevity under frequent use, making it suitable for busy restaurant kitchens, institutional cafeterias, and high-volume catering operations. The chrome finish provides corrosion resistance and a sleek appearance, while the robust metal ensures reliable weight support. With a length of 48 inches and a width matching its length, the CH48 allows for versatile mounting options and seamless integration into existing kitchen layouts. This hanger rail addresses space optimization and workflow streamlining with a straightforward installation process and minimal maintenance requirements.
The Eagle CH48 Hanger Tube features a rugged chrome-plated finish with a length of 48 inches, ideal for high-traffic commercial kitchens. Its durable steel construction supports frequent handling, while its simple mounting system facilitates quick installation. Designed for restaurant, cafeteria, and prep station use, the rail efficiently organizes utensils or tools for improved workflow. The chrome surface resists corrosion and provides an easy-to-clean exterior that maintains sanitation standards. Perfect for medium-volume foodservice operations, it ensures reliable performance with minimal upkeep.
Suitable for medium-volume kitchen applications requiring organized utensil storage and quick access.
The Eagle CH48 Hanger Tube measures 48 inches in length with a width equal to its length, constructed from heavy-duty chromed steel that weighs approximately 3.2 lbs per unit. Its chrome-plated finish offers excellent corrosion resistance suitable for moist kitchen environments. The unit is designed to support typical loads encountered in commercial kitchens, with a maximum capacity compatible with daily utensil organization. Installation involves wall-mounting brackets compatible with standard fasteners, providing a secure fit for high-use settings. This model features a straightforward mounting process to ensure quick setup and minimal maintenance. It operates in a standard environment with no electrical requirements, and its material composition supports routine cleaning with compatible sanitizing agents, making it compliant with typical foodservice sanitation practices.
A commercial hanger rail is a metal or polymer mounting bar designed for kitchen storage and organization. It provides a durable, corrosion-resistant surface to hang utensils, pots, or other equipment in professional foodservice settings. The Eagle CH48 Hanger Tube, as a model of such rails, supports efficient workflow in restaurant kitchens, cafeteria lines, or prep areas by enabling space-saving storage. With a length of 48 inches, it is installed in various configurations to maximize organizational capacity for medium to high-volume operations, contributing to streamlined work processes in busy environments.
The Eagle CH48 Hanger Tube supports organized utensil storage in medium-volume kitchens, offering reliable performance and corrosion resistance suitable for professional foodservice operations. Eagle Group model CH48 enhances workflow efficiency for restaurant, cafeteria, and prep station environments.
Compared to standard models, the Eagle CH48 Hanger Tube offers a superior chrome finish that resists corrosion, combined with a robust 48-inch length optimized for versatile mounting. Its durable steel construction withstands frequent use in demanding commercial kitchens, while simplified installation and minimal maintenance improve operational efficiency. This model’s design ensures reliable, restaurant-ready performance that supports efficient utensil organization and space utilization in high-traffic foodservice environments.
Product Description
From the manufacturer
