Eagle CFNP2840-2-24R-48TL 28 Inch Two Compartment Prep Sink 14 Gauge Stainless Steel with Coved Corners
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- Robust 14/304 stainless steel construction ensures longevity.
- 28" x 20" bowls with 14" depth support high-volume prep.
- Coved corners simplify cleaning and sanitation efforts.
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The Eagle CFNP2840-2-24R-48TL Spec-Master® FNP Series Prep Sink is a commercial-grade two-compartment prep sink designed for high-demand foodservice environments. Crafted from durable 14/304 stainless steel, it features coved corners for ease of cleaning and longevity. The sink measures 28 inches wide by 20 inches deep with a depth of 14 inches for each bowl, optimized for food preparation tasks. The left side includes a 48-inch deep prep area with a 6-inch slanted trough and two flush nozzles, supporting efficient workflow. Equipped with a 9-1/2 inch high backsplash with a 1-inch upturn and tile edge, the unit ensures splash containment. Stainless steel legs with gussets, crossbracing, and adjustable bullet feet provide stability and ease of maintenance, making it ideal for busy kitchens requiring reliable sanitation and durable construction.
The Eagle CFNP2840-2-24R-48TL prep sink is tailored for commercial kitchens with its robust stainless steel build, providing dependable performance during intensive cleaning and prep tasks. It incorporates coved corners for seamless sanitation, a spacious 28" x 20" bowl design, and an extensive 48" prep area for efficient workflow integration. The unit’s stainless steel legs, gussets, and crossbracing ensure structural integrity under continuous operation, while the flush nozzles facilitate quick rinsing. The slanted trough design streamlines drainage, supporting hygienic standards and easy maintenance. Ideal for food prep stations focusing on durability, sanitation, and high-volume throughput.
Designed for commercial foodservice environments requiring durable prep solutions with high productivity capacity.
The Eagle CFNP2840-2-24R-48TL prep sink features a rugged construction with 14-gauge stainless steel top, ensuring long-term durability under rigorous use. It operates as a self-contained unit with a straightforward plumbing setup suitable for most commercial kitchens. The overall dimensions measure 81 inches in width, 35 inches in depth, and 44 inches in height, providing ample workspace without occupying excessive floor space. The sink’s bowls measure 28 inches wide, 20 inches front-to-back, and 14 inches deep, with a splash height of 9-1/2 inches. The unit is rated for NSF standards, facilitating safe and hygienic food prep. The drainboard is integrated on the left side with a slanted trough for efficient drainage, complemented by two flush nozzles for rinsing. The stainless steel legs, equipped with adjustable bullet feet, ensure stability and easy height adjustments for level installation. Overall, it balances robust construction with ease of maintenance, making it suitable for installations in prep zones of foodservice operations that demand quality and precision.
Electrical Requirements: Not applicable.
Refrigeration: None integrated; suitable for room-temperature prep.
Capacity: Designed to withstand high-volume food prep environments.
Food Safety: Constructed from food-grade stainless steel, easy to sanitize.
A commercial prep sink is a heavy-duty stainless steel fixture designed for food preparation stations in professional kitchens. It provides durable, corrosion-resistant bowls suitable for washing, rinsing, and pre-processing food items. The Eagle CFNP2840-2-24R-48TL prep sink features two spacious 14-inch deep bowls with coved corners for sanitation, a 48-inch prep area with a slanted trough for drainage, and integrated flush nozzles. Installed in food prep zones within restaurants, cafeterias, or catering operations, it supports high-volume workflow while ensuring sanitary conditions. It is ideal for establishments requiring reliable, easy-to-maintain equipment tailored to continuous food handling.
Top commercial prep sinks offer durable stainless steel construction with integrated drainage and prep areas, built for high-volume foodservice operations like restaurants and cafeterias. Eagle CFNP2840-2-24R-48TL, with its robust design, ensures long-term sanitation, efficient workflow, and reliable performance in busy kitchens.
Why Choose Eagle CFNP2840-2-24R-48TL? This prep sink combines heavy-duty 14/304 stainless steel construction with a comprehensive prep and drainage setup, designed for reliability and ease of maintenance. Its robust frame and large work surface support high-volume food preparation, reducing downtime and sanitation concerns, while advanced features like coved corners enable seamless cleaning. The compact, restaurant-ready footprint enhances workflow efficiency and ensures long-term durability compared to standard models.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
