The Eagle CBH3060SE Spec-Master® Series Work Table Cabinet Base With Hinged Doors is a commercial-grade stainless steel workstation designed for demanding foodservice environments. Measuring 60 inches in width and 30 inches in depth, it features a durable 14-gauge 304 stainless steel top with rolled front and back edges for safety and ease of cleaning. The unit's stainless steel cabinet body provides robust storage, equipped with two hinged doors for secure access, and is supported by four adjustable legs with bullet feet to ensure stability on uneven floors. Incorporating the Uni-Lok® gusset system for enhanced structural integrity, this work table is ideal for heavy-duty kitchen applications requiring high durability, corrosion resistance, and simple sanitation processes. Its precise specifications support a variety of industrial foodservice operations with an emphasis on longevity and functional performance.
Top Eagle CBH3060SE Features
The Eagle CBH3060SE features a 14/304 stainless steel top with a flat, rolled edge design, ensuring a hygienic work surface ready for food prep and service. The cabinet base with hinged doors provides secure storage, while the galvanic stainless steel construction offers robust resistance to corrosion and daily cleanings. With four adjustable bullet feet, it adapts to various floor levels, enabling stability in busy kitchens. Its NSF listing confirms suitability for commercial environments, supporting efficient workflow, and easy maintenance in high-volume settings.
- Durable stainless steel construction: withstands heavy use and corrosion
- Hinged doors for secure storage: facilitates organized kitchen workflows
- Adjustable bullet feet: accommodates uneven flooring for stability
- 14-gauge top with rolled edges: promotes safety and hygienic food prep surface
- Simplified cleaning and maintenance: seamless stainless steel surfaces
Designed for medium-volume foodservice settings, this work table cabinet base optimizes storage and workspace efficiency.
CBH3060SE Technical Specs
The Eagle CBH3060SE features a 14-gauge 300 series stainless steel top, offering durability for rigorous kitchen tasks. It operates independently, with a total weight of 299 lbs and dimensions of 60 inches in width, 30 inches in depth, and 34.5 inches in height—perfect for standard countertop height in commercial kitchens. The cabinet body provides ample storage with two hinged doors and is constructed entirely of stainless steel, supporting long-term hygienic practices. The unit is NSF listed for sanitation standards and includes four adjustable legs with bullet feet to facilitate stability and ease of leveling. No electrical requirements or refrigeration components are associated with this model, aligning it with versatile installation options. The flat splash height without backsplash allows seamless integration into various kitchen layouts while maintaining easy access for cleaning and sanitation.
- Manufacturer: Eagle Group
- Model Number: CBH3060SE
- Total Weight: 299 lbs
- Dimensions: 60" W x 30" D x 34.5" H
- Material: 14-gauge 300 series stainless steel
- Construction: Stainless steel base with hinged doors
- Electrical Requirements: None
- Cooling Method: Not applicable
- Food Safety: Suitable for high-volume food prep and storage
- Cleaning & Maintenance: Smooth stainless steel surfaces, disassembly possible for thorough cleaning
- Usage Compatibility: Compatible with standard kitchen workflows, adaptable to various layouts
What is a commercial work table with cabinet base hinged doors?
A commercial work table with a cabinet base and hinged doors is a heavy-duty stainless steel workstation designed for foodservice environments. It provides a durable food prep surface along with integrated storage for utensils, ingredients, or equipment. Typically installed in kitchens, cafeterias, or prep stations, this unit from the Eagle CBH3060SE series supports sanitation, organization, and efficient workflow, making it suitable for mid-volume restaurant, catering, or institutional food operations.
Top stainless steel work tables for medium-volume foodservice environments
The Eagle CBH3060SE delivers high-quality construction, durable performance, and practical storage, making it ideal for medium-volume commercial kitchens. Designed for efficient operation with a stainless steel top and hinged doors, it supports streamlined food prep and organized storage in hospitality and institutional settings. Eagle CBH3060SE is a reliable work table suited for versatile foodservice applications involving frequent use.
- Operation Type — moderate-throughput commercial kitchens
- Kitchen Type — versatile compact food prep stations
- Foodservice Category — institutional, school, and hospital cafeterias
- Workload Qualifier — medium-volume daily use
- Use Case — efficient storage and food preparation workflow
Why Choose Eagle CBH3060SE
Designed for durability and functional versatility, the Eagle CBH3060SE stands out with its 14-gauge stainless steel top and stainless steel base, providing long-term resistance to corrosion and heavy use. Its hinged doors facilitate quick access to stored items, while adjustable legs ensure stability and level setup. The flat splash height and smooth surfaces simplify sanitization, making it well suited for busy food preparation areas seeking reliable, restaurant-ready workstations.
- Compact footprint with robust stainless steel construction
- Designed for consistent, high-volume foodservice operations
- Hinged door access enhances workflow efficiency
- Adjustable bullet legs for precise leveling and stability
- Seamless surfaces support quick cleaning and sanitation