The Eagle CBH3048SE Spec-Master® Series Work Table Cabinet Base With Hinged Doors is a commercial-grade stainless steel work station designed for durable storage and workspace efficiency in foodservice operations. Featuring a 14-gauge 300 series stainless steel top with rolled edges on the front and back for safety and ease of cleaning, this model measures 48 inches wide by 30 inches deep, offering substantial surface area for food prep and equipment placement. The stainless steel cabinet body with two hinged doors provides secure storage, while the four adjustable bullet feet facilitate stability on uneven floors. This work table base is ideal for use in restaurant kitchens, catering facilities, and food production environments needing NSF-compliant, robust, and sanitary equipment.
Top Eagle CBH3048SE Features
The Eagle CBH3048SE is crafted from high-quality stainless steel, with a durable base and hinged doors providing secure, easy access to stored items. It supports moderate workload volumes, ensuring seamless integration into busy food production areas. Built for durability, its stainless steel construction withstands rigorous cleaning and daily use, making it optimal for intensive kitchen workflows. The 48-inch width and 30-inch depth accommodate standard commercial kitchen appliances and supplies, facilitating efficient workspace organization. Its NSF-compliant design ensures sanitation standards are met during daily operations.
- Robust 14-gauge stainless steel top for heavy food prep
- Stainless steel cabinet body with hinged doors for durability
- Four adjustable bullet feet for stability and level setup
- Rolled edges on front and back for safety and cleaning
- Ideal for moderate-volume kitchens requiring secure storage
Suitable for foodservice environments needing a dependable work station and storage solution.
Eagle CBH3048SE Technical Specs
The Eagle CBH3048SE features a 14-gauge NSF-listed stainless steel top with a 300 Series stainless steel finish, ensuring corrosion resistance and sanitary surface qualities. Its overall dimensions are 48 inches in width, 30 inches in depth, and 34.5 inches in height, with a total weight of approximately 240 lbs. The base construction employs durable stainless steel with a flat splash heightless top, supporting typical daily cleaning routines. The unit does not require electrical connections, focusing on mechanical stability and ease of maintenance. Its rounded/bullnose edge adds safety and comfort during use. Designed for heavy-use environments, the cabinet doors provide secure, easy-to-clean storage space suitable for food prep tools and supplies. The unit is built to withstand operational operating temperatures typical in commercial foodservice settings, with materials capable of handling regular sanitation procedures.
- Dimensions: 48"W x 30"D x 34.5"H, 240 lbs total weight
- Material: 14 gauge stainless steel top, stainless steel cabinet
- Finish: NSF-listed, 300 Series stainless steel surface
- Construction: Flat splash height top, rounded edges for safety
- Accessibility: Two hinged doors for easy storage access
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with durable epoxy coating, easy to clean
- Temperature Resistance: Designed for typical kitchen operating conditions
- Cleaning & Maintenance: Disassembly of doors for thorough sanitation, wipe-clean surface
- Installation: Requires 48-inch clearance width, level flooring with adjustable feet
- Usage Compatibility: Suitable for food prep and storage in cooking environments
What is a commercial work table with hinged doors?
A commercial work table with hinged doors is a stainless steel prep station designed for durable, sanitary work surfaces and secure storage in foodservice operations. Typically installed in restaurant kitchens, catering kitchens, and institutional cafeterias, these units offer a sturdy 300 series stainless steel top with rolled edges and a stainless steel base with hinged doors for easy access and cleaning. The Eagle CBH3048SE model, in particular, provides a 48-inch width, 30-inch depth, and a 34.5-inch height, supporting kitchen workflows by combining work surface and storage in one unit, ideal for moderate-volume food prep and equipment storage.
Top commercial work table with hinged doors for moderate-volume foodservice environments
Constructed with high-quality stainless steel, the Eagle CBH3048SE is designed for functional, reliable workspaces in restaurant kitchens, catering operations, and institutional food facilities. With its robust build, NSF compliance, and versatile storage, it supports medium work volumes, streamlining food prep and storage while maintaining sanitation standards. The unit's compact footprint enhances workflow efficiency in busy commercial kitchens.
- Moderate-volume operation supports daily food prep needs
- Ideal for restaurant kitchens requiring durable, stainless steel surfaces
- Built for frequent cleaning and sanitation in food environments
- Supports integral workflow with secure storage integration
- Designed for ease of maintenance and stability with adjustable feet
Why Choose Eagle CBH3048SE?
The Eagle CBH3048SE stands out among foodservice work stations with its solid 14-gauge stainless steel top, NSF listing, and corrosion-resistant build, providing long-term reliability. Its hinged doors facilitate quick access and secure storage, while the robust stainless steel base withstands heavy use. Designed for efficient workflows, it minimizes cleaning time and enhances sanitation practices, making it a practical addition to any commercial kitchen seeking durable, restaurant-ready equipment.
- Compact footprint ideal for space-constrained kitchens
- Self-contained stainless steel construction for sanitation
- Hinged doors for effortless access and security
- Heavy-duty, NSF-listed for daily rigorous use
- Supports moderate workload with stable, adjustable feet