The Eagle CBH2484SE Spec-Master® Series Work Table Cabinet Base With Hinged Doors is a commercial-grade work station constructed with a stainless steel cabinet base and a 14-gauge 300 series stainless steel top measuring 84 inches wide by 24 inches deep. Designed for professional foodservice environments, it features hinged doors for secure storage, a 34.5-inch height, flat splash height without backsplash, rolled edges for safety and durability, and six adjustable bullet feet for stability. Built for heavy-duty operation, this unit is ideal for restaurants, cafeterias, or catering setups requiring sturdy, corrosion-resistant materials and efficient workflow integration.
Top Eagle CBH2484SE Spec-Master® Series Work Table Cabinet Base With Hinged Doors Features
The Eagle CBH2484SE work table combines a stainless steel cabinet base with hinged doors and a durable 14/304 stainless steel top to enhance storage and prep efficiencies in commercial kitchens. Its robust construction, including a stainless steel body and gusset system, supports daily heavy workloads. The unit's hinged doors facilitate quick access and easy cleaning, while the adjustable bullet feet enable precise leveling on uneven floors. Designed for medium-volume use, it supports a variety of food prep and storage applications, providing a seamless workflow for culinary professionals requiring durable and hygienic equipment.
- Functionality: Provides secure storage with four hinged doors for easy access.
- Durability: Made from corrosion-resistant stainless steel for long-term use.
- Ease of Maintenance: Rounded edges and stainless steel surfaces simplify cleaning routines.
- Workflow Fit: Sized at 84"W x 24"D, suitable for moderate food prep stations.
- Load Capacity: Heavy-duty stainless steel construction withstands demanding kitchen environments.
Ideal for mid-volume restaurants and catering kitchens seeking reliable storage and prep surfaces.
CBH2484SE Technical Specs
The Eagle CBH2484SE features a 14-gauge 300 series stainless steel top, ensuring corrosion resistance and durability under rigorous use. Its dimensions include an 84-inch width, 24-inch depth, and a height of 34.5 inches, with a total weight of approximately 399 lbs. The base is constructed from stainless steel with a flat splash height, facilitating easy cleaning and hygiene compliance. The unit's NSF compliance reflects its suitability for commercial food safety standards. Powering its stability are six adjustable bullet feet, ensuring level placement on uneven surfaces. The overall design emphasizes durability, functionality, and sanitation, making it a reliable choice for demanding commercial kitchens.
- Dimensions: 84"W x 24"D x 34.5"H
- Material: 14 Gauge stainless steel top, stainless steel base
- Weight: Approx. 399 lbs
- Construction: Rounded/bullnose edge, gusset system
- Finish: 300 series stainless steel
- NSF Certified: Yes
- Legs: 6 adjustable bullet feet
- Splash Height: Flat top without backsplash
- Weight Capacity: Suitable for heavy-duty kitchen operations
- Cleaning: Seamless stainless steel, rounded edges for sanitary maintenance
- Installation: Requires proper clearance for airflow and stability
- Electrical Requirements: Not applicable
- Construction & Finish: 14-gauge stainless steel, NSF-compliant
- Compatibility: Designed for direct placement on kitchen floors with level adjustment
- Maintenance: Easy to disassemble for cleaning, stainless steel surfaces wipe clean
- Usage Environment: Suitable for cold storage, prep stations, and storage in high-traffic kitchens
- Placement Needs: Adequate clearance for door operation and airflow
What is a commercial work table with cabinet base hinged doors?
A commercial work table with a cabinet base hinged doors is a durable prep station designed for foodservice environments, featuring a stainless steel top and enclosed storage beneath. Typically constructed from corrosion-resistant materials, these units facilitate organized workspace and secure storage for kitchen tools and ingredients. The Eagle CBH2484SE model is installed in professional kitchens requiring robust, easy-to-maintain surfaces and secure storage for continuous operation, making it ideal for restaurant and catering applications with moderate throughput.
Top stainless steel work tables for foodservice operations
Constructed for durable, hygienic workspace solutions, Eagle CBH2484SE work tables support medium-volume food preparation in commercial kitchens. Designed with a robust stainless steel body and hinged doors, they ensure efficient storage and seamless workflow for busy culinary environments. Eagle CBH2484SE offers high resistance to corrosion and wear, perfect for operations requiring reliable, long-lasting equipment in restaurant or cafeteria settings.
- Operation Type — optimized for medium-volume restaurant kitchens
- Kitchen Type — suited for compact commercial foodservice spaces
- Foodservice Category — ideal for cafeteria, catering, and prep stations
- Workload Qualifier — supports moderate throughput and daily handling
- Use Case — effective for storage, ingredient preparation, and cleanability
Why Choose Eagle CBH2484SE
Choosing the Eagle CBH2484SE guarantees a rugged stainless steel work station with a seamless blend of durability and practicality. Its corrosion-resistant construction, hinged door storage, and adjustable leveling legs set it apart from typical models, enhancing sanitation and operational efficiency. The unit’s design supports quick cleaning, long-term reliability, and optimal workflow in demanding commercial kitchens.
- Features a stainless steel construction for superior corrosion resistance
- Provides a flexible storage solution with four hinged doors
- Designed with adjustable bullet feet for stable, level setup
- Supports hygienic, easy-to-clean surfaces suited for food safety standards
- Fitted with a durable 14/304 stainless steel top for heavy-duty food prep
