The Eagle CBH2472SEM-BS Spec-Master® Marine Series Work Table Cabinet Base with Hinged Doors is a durable, commercial-grade kitchen workstation designed for intensive foodservice operations. Constructed with a stainless steel base and a 14-gauge, 300 series stainless steel top, this unit measures 72 inches in width by 24 inches in depth, featuring a 4-1/2-inch backsplash for spill containment. The cabinet base includes two hinged doors, providing accessible storage, and is reinforced with Eagle's Uni-Lok® gusset system for enhanced stability. Suitable for environments requiring sanitization and corrosion resistance, the unit’s marine edge on front and sides minimizes spillage. Its NSF-compliant stainless steel construction ensures long-lasting performance in demanding foodservice settings, including commercial kitchens, catering facilities, and maritime food operations.
Top Eagle CBH2472SEM-BS Features
The Eagle CBH2472SEM-BS work table combines durable stainless steel construction with a 72"W x 24"D top, optimized for medium-volume kitchen workflows. Its hinged door cabinet offers secure storage with ease of access, supporting efficient organization for culinary tools and supplies. Designed for easy cleaning, the stainless steel surfaces are corrosion-resistant, ideal for high-humidity environments. The marine edge ensures spill protection around the perimeter, while the 4-1/2" backsplash prevents runoff onto work surfaces. Its adjustable bullet feet facilitate stable positioning on uneven floors, supporting ergonomic workspaces in commercial settings.
- Function & Performance: Supports medium-volume prep with integrated storage
- Durability Traits: 14-gauge stainless steel top with marine edge
- Ease of Use & Maintenance: Hinged doors simplify cleaning and access
- Real-World Use Case: Suitable for busy commercial kitchens & food prep stations
- Workflow Benefit: Modular design enhances organization and efficiency
Designed for commercial kitchens needing reliable workspace with integrated storage and corrosion resistance.
CBH2472SEM-BS Technical Specs
The Eagle CBH2472SEM-BS features a 72-inch width and 24-inch depth, crafted from NSF-listed stainless steel, including the base, legs, and cabinet body for superior durability. The unit’s 14-gauge top provides a robust surface, while the 4-1/2-inch backsplash offers spill containment. Operating at 39 inches in height with adjustable bullet feet for leveling, it weighs approximately 342 lbs. The cabinet housing supports easy access through hinged doors, offering ample storage space for food prep tools and supplies. The unit’s construction adheres to food safety standards with seamless stainless steel surfaces that facilitate cleaning and sanitation. Coastal or marine environments benefit from the marine edge, while the NSF compliance ensures regulatory suitability for foodservice use.
- Electrical Requirements: Not applicable—manual stainless steel workspace
- Construction & Finish: 14 Gauge stainless steel top and base, marine edge finish
- Dimensions: 72" W x 24" D x 39" H
- Weight: 342 lbs (unit weight)
- Temperature Resistance: Suitable for standard kitchen temperature ranges, max safe temp 150°F
- Food Safety: Stainless steel surfaces support cleaning, sanitation, and corrosion resistance
- Assembly Required: Yes, setup with included hardware
- Operational Note: Ensure stable placement with adjustable feet for optimal workflow
What is a commercial work table with cabinet base and hinged doors?
A commercial work table with cabinet base and hinged doors is a durable, stainless steel workspace designed for food prep and storage in high-demand settings. Installed in professional kitchens and foodservice environments, the Eagle CBH2472SEM-BS features a 14-gauge stainless steel top, hinged cabinet doors for secure storage, and a marine edge to contain spills. It provides an organized, hygienic surface ideal for moderate-volume food processing, such as prep stations or catering setups, with easy cleaning and corrosion resistance to meet strict sanitation standards.
Top Marine Work Tables for Medium-Volume Foodservice Environments
Built for reliable performance in commercial kitchens, the Eagle CBH2472SEM-BS marine work table offers a robust stainless steel construction, including NSF listing, designed for moderate workload food prep stations. Its durable design enables efficient organization and sanitation, making it suitable for culinary applications requiring high hygiene standards and spill containment. Eagle’s precision engineering ensures lasting quality for medium-volume foodservice operations.
- Medium-volume food prep — optimal for organized kitchen workflows
- Commercial kitchen equipment — robust stainless steel for durability
- Foodservice workspace — designed for hygiene and ease of cleaning
- Moderate workload — supports consistent daily operations
- Catering & prep stations — adaptable for various culinary environments
Why Choose Eagle CBH2472SEM-BS?
Why choose the Eagle CBH2472SEM-BS for your foodservice operation? Its rugged stainless steel construction ensures longevity and corrosion resistance in demanding environments. The hinged doors facilitate quick access and organized storage, while the marine edge prevents spills and facilitates sanitation. Compact yet spacious, this unit enhances workflow efficiency and maintains high hygiene standards compared to similar models in its class.
- Self-contained stainless steel design for longevity in tough settings
- Marine edge prevents spillage during busy food prep
- Hinged doors simplify access and reduce cleaning time
- Stable construction with adjustable bullet feet for uneven floors
- Designed for moderate-volume foodservice operations with NSF compliance