The Eagle CBH2448SE Spec-Master® Series Work Table Cabinet Base with Hinged Doors is a professional-grade kitchen storage and workspace solution designed for commercial foodservice environments. Built with a durable stainless steel base and a 14-gauge 300 Series stainless steel top, this unit measures 48 inches in width and 24 inches in depth, with a height of 34.5 inches. Featuring hinged doors with a Uni-Lok® gusset system, rounded rolled edges, and four adjustable legs with bullet feet, it provides easy access, stability, and corrosion resistance for intensive use. The cabinet’s NSF listing ensures food safety compatibility, making it suitable for high-demand kitchens requiring reliable, easy-to-clean storage underneath work surfaces.
Top Eagle CBH2448SE Features
Designed for medium-volume kitchen workflows, the Eagle CBH2448SE offers a robust stainless steel construction with hinged doors for quick access, ensuring a secure and sanitary storage option. Its 14-gauge top resists impact and corrosion, while the adjustable bullet feet facilitate leveling on uneven floors. The integrated gusset system contributes to structural integrity, making it ideal for prep stations, dish, and utensil storage in demanding foodservice settings. The unit’s dimensions support seamless integration under standard counters, optimizing workspace efficiency.
- Functionality: Hinged doors provide secure, quick access to storage space
- Durability traits: 14 gauge, NSF-listed stainless steel top withstands heavy use
- Ease of maintenance: Rounded rolled edges simplify cleaning and sanitizing
- Real-world use case: Suitable for under-counter storage in busy kitchens or prep areas
- Workflow benefit: Fits seamlessly into standard 48" wide prep stations for streamlined operations
Ideal for commercial kitchens requiring dependable work table storage with easy access and cleaning capability
CBH2448SE Technical Specs
The Eagle CBH2448SE features a stainless steel base constructed from durable stainless steel, with a 14/304 stainless steel top designed for prolonged food contact and corrosion resistance. The unit measures 48 inches wide by 24 inches deep with a height of 34.5 inches, weighing approximately 228 lbs. The 300 Series stainless steel top provides an impact-resistant, flat surface with rounded, bullnose edges for safety and ease of cleaning. The cabinet housing, also constructed from stainless steel, includes two hinged doors with a Uni-Lok® gusset system that enhances structural support. It is supplied with four adjustable bullet feet for stability and level positioning. The unit operates without requiring electrical connections and is designed for use in environments where food safety and sanitation are priorities.
- Dimensions: 48"W x 24"D x 34.5"H; 228 lbs weight
- Construction: 14 gauge stainless steel top; stainless steel cabinet base
- Material Finish: Satin finish stainless steel exterior for sanitation and corrosion resistance
- Design features: Rounded rolled edges for safety and ease of cleaning
- Certifications: NSF listed for foodservice safety
- Installation needs: Requires leveling clearance, no electrical or plumbing connection
What is a commercial work table with hinged doors
A commercial work table with hinged doors is a professional kitchen fixture integrating a durable stainless steel work surface with storage capacity underneath. It is typically installed in food prep, dishwashing, or storage zones within restaurants or cafeterias, offering secure, accessible storage that supports efficient workflow. The Eagle CBH2448SE model features a 48-inch wide, 24-inch deep design with a stainless steel top and hinged doors, ideal for medium-volume foodservice environments requiring robust, easy-to-clean surfaces combined with accessible storage.
Top stainless steel work table for medium-volume foodservice settings
Constructed with high-quality stainless steel, the Eagle CBH2448SE provides a resilient, food-safe work surface and storage base, perfect for busy kitchen environments with moderate throughput. Its rugged design and NSF listing ensure durability and compliance for under-counter storage and prep areas in restaurants, cafeterias, and institutional kitchens. Designed for operation in standard commercial kitchen workflows, it combines functionality with resilience, supporting efficient food preparation and storage workflows with a rugged, easy-to-clean construction.
- Operation type — medium-volume restaurant prep stations
- Kitchen type — compact commercial kitchen spaces
- Foodservice category — restaurant, cafeteria, institutional kitchens
- Workload qualifier — moderate throughput operations
- Use case — under-counter storage and prep work surface
Why Choose Eagle CBH2448SE
The Eagle CBH2448SE distinguishes itself through its combination of rugged stainless steel construction, NSF certification, and practical features like hinged doors and adjustable leveling feet, providing a reliable, sanitary, and versatile storage solution. Its design facilitates efficient workflow and easy maintenance, setting it apart from lesser models with inferior materials or limited support, and it enhances operational productivity in high-demand foodservice environments.
- Self-contained design offers durability for demanding kitchens
- 16-gauge stainless steel top resists impact and corrosion
- Hinged doors allow quick, secure access to stored items
- Adjustable bullet feet ensure stability on uneven floors
- Optimized dimensions for seamless integration into prep stations