Eagle CB3096SE-BS 96 Inch Stainless Steel Work Table with Sliding Doors

The Eagle CB3096SE-BS Spec-Master® Series Work Table Cabinet Base with Sliding Doors is a commercial-grade stainless steel workstation designed for high-efficiency foodservice operations. Measuring 96 inches wide by 30 inches deep with a 14-gauge 300 series stainless steel top featuring a rolled front edge for safety, this cabinet base offers durable storage and workspace customization. Its four sliding doors facilitate quick access to housed supplies and equipment, while the 4-1/2-inch backsplash protects walls from splashes. Constructed entirely of stainless steel with adjustable bullet feet and supported by six legs, the unit is built for stability and longevity in busy kitchens. This equipment is optimal for facilities requiring robust storage solutions integrated with work surfaces, serving applications from prep stations to storage in commercial kitchens.

Top Eagle CB3096SE-BS Spec-Master® Series Work Table Features

The Eagle CB3096SE-BS offers a 96-inch stainless steel work surface with a rolled front edge for safety, combined with a stainless steel cabinet base featuring four smooth sliding doors. Engineered for medium-workload environments, it provides secure, easy-to-access storage, and a sturdy construction suitable for high-volume commercial kitchens. Designed for ease of cleaning and maintenance, this unit incorporates NSF-approved materials and adjustable bullet feet for stable positioning on uneven floors. Its configuration supports seamless workflow integration, accommodating various prep and storage needs efficiently in restaurant or cafeteria settings.

• Heavy-duty 14-gauge stainless steel top withstands rigorous kitchen tasks.
• Stainless steel cabinet body resists corrosion and simplifies cleaning.
• Sliding doors facilitate quick, hands-free access to stored items.
• Four adjustable bullet feet and six legs ensure stability on uneven surfaces.
• Designed for moderate workload foodservice facilities supporting efficient operations.

Ideal for medium-volume food prep stations or storage needs within busy kitchen environments.

Eagle CB3096SE-BS Technical Specs

The Eagle CB3096SE-BS features a 96-inch wide by 30-inch deep stainless steel work surface with a 14 gauge top and a 4-1/2-inch backsplash for splash protection. It is constructed from durable stainless steel with a stainless steel cabinet body, supporting a total weight of 468 lbs. The unit is designed for commercial kitchens with a height of 39 inches, supporting ergonomic working conditions. Its NSF approval indicates compliance with sanitation standards for food preparation areas. The unit requires no electrical connection and is built for longevity, with a robust stainless steel finish that resists corrosion and ease of cleaning. The four sliding doors on the cabinet permit swift access to stored materials, making it suitable for high-use environments where durability and efficiency are critical.

• Dimensions: 96" W x 30" D x 39" H
• Weight: 468 lbs
• Materials: 14 Gauge 300 Series stainless steel top and cabinet base
• Capacity: Secure storage with four sliding doors accessible from any direction
• Standards: NSF approved for food safety and sanitation
• Construction: Stainless steel base with adjustable bullet feet for stability

What is a commercial work table with cabinet base with sliding doors

A commercial work table with a cabinet base with sliding doors is a high-grade stainless steel workstation designed for foodservice environments. It combines a durable, corrosion-resistant work surface with integrated storage compartments accessible via sliding doors, enabling efficient organization and quick access in busy kitchens. Typically installed in prep areas, it supports workflow needed for high-volume culinary operations, with dimensions and features tailored for medium-duty applications. The Eagle CB3096SE-BS exemplifies this category, making it suitable for restaurants, cafeterias, and catering facilities seeking reliable, restaurant-ready equipment that emphasizes sanitation, stability, and space efficiency.

Top stainless steel work tables for medium-volume foodservice settings

Constructed with high-quality stainless steel and designed for reliable performance, the Eagle CB3096SE-BS is ideal for medium-volume food preparation and storage tasks in busy kitchens. Crafted with a robust 14-gauge top and a practical sliding door cabinet, it ensures durability and operational efficiency in diverse foodservice environments, including cafeterias and restaurants.

• Medium-duty operation supporting commercial kitchen workflows
• Compact footprint suitable for tight prep spaces
• Corrosion-resistant stainless steel for sanitation and durability
• Self-contained design simplifies installation and maintenance
• Maximum stability with adjustable legs for uneven floors

Why Choose Eagle CB3096SE-BS

Why Choose Eagle CB3096SE-BS? This model features a sturdy stainless steel construction with a 14-gauge top, four sliding doors for efficient storage, and a compact 96-inch width ideal for high-demand kitchens. Its durability, NSF approval, and ergonomic design distinguish it from competitors, enhancing workflow and sanitation in commercial foodservice environments.

• Self-contained stainless steel design for restaurant-ready durability
• Optimized for medium-volume prep and storage needs
• Designed with high-quality materials for long-term use
• Features a rolled edges for safety and ease of cleaning
• Equipped with adjustable feet for stable setup in demanding kitchens