The Eagle CB3096SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors is a professional-grade commercial kitchen fixture designed for efficient storage and prep operations. Constructed with a stainless steel base and a 14-gauge, 300 Series stainless steel top, this unit measures 96 inches wide by 30 inches deep, providing a durable and corrosion-resistant surface suitable for high-volume foodservice environments. Equipped with four sliding doors and a Uni-Lok® gusset system, it offers secure and easy access to stored items, making it ideal for restaurant, cafeteria, and catering applications seeking reliable workspace organization with ample storage capacity.
Top Eagle CB3096SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors Features
The Eagle CB3096SE features a robust stainless steel construction with a 96” width and 30” depth, offering a seamless and corrosion-resistant work surface. Its four sliding doors facilitate quick access to internal storage, while the stainless steel cabinet body ensures durability in demanding kitchen environments. Supported by six adjustable bullet feet and six legs, the unit provides stability and customizable height adjustments, optimizing workflow ergonomics. Designed for medium workload foodservice operations, it combines ease of maintenance with reliable performance for busy commercial kitchens.
- Functionality: Corporate storage with quick sliding access
- Durability traits: 14/304 stainless steel top and body withstand corrosion
- Ease of use: Adjustable bullet feet simplify leveling and cleaning
- Real-world fit: Perfect for undercounter prep stations and storage needs
- Workflow benefit: Enhances kitchen efficiency via secure sliding doors
Ideal for restaurant prep, buffets, and high-traffic kitchens requiring organized storage.
CB3096SE Technical Specs
The Eagle CB3096SE is engineered with a stainless steel base and a 14-gauge 300 Series top finish, providing excellent longevity under continuous use. It operates without electrical requirements, relying on its sturdy construction for durability. The unit weighs 468 pounds and measures 96 inches wide, 30 inches deep, and 34.5 inches high, making it suitable for installation in various kitchen configurations. Its flat splash height without backsplash ensures a smooth surface for work and easy cleaning. The stainless steel’s high resistance to temperature fluctuations and sanitary cleaning processes makes it suitable for food prep environments, while the adjustable legs facilitate precise leveling on uneven flooring. Its NSF approval confirms compliance with sanitation standards applicable to commercial kitchens.
- Dimensions: 96" W x 30" D x 34.5" H
- Weight: 468 lbs for stability and durability
- Material: 14 gauge 300 series stainless steel top and body
- Construction: Stainless steel base with rounded, rolled, bullnose edge
- Assembly: Requires basic tools for installation, adjustable leveling legs included
- Usage compatibility: Suitable for high-temperature environments and standard sanitation practices
What is a commercial work table with cabinet base and sliding doors?
A commercial work table with a cabinet base and sliding doors is a durable kitchen fixture designed to provide organized storage and workspace in high-volume environments. Typically built with stainless steel for resistance to corrosion and temperature, this type of table integrates a sturdy flat surface with enclosed storage behind sliding doors, ideal for quick access and sanitation. The Eagle CB3096SE serves as a versatile solution for undercounter prep stations, catering setups, or back-of-house storage, supporting efficient workflow and cleanliness in busy foodservice settings.
Top stainless steel work tables for high-volume foodservice
Constructed for medium workloads, Eagle CB3096SE stainless steel work tables are built for durability and efficient storage in commercial kitchens, supporting fast-paced operations in restaurants, cafeterias, and catering venues. Eagle CB3096SE is a restaurant-ready, high-quality fixture designed to withstand demanding environments and intensive use.
- Operation Type — moderate throughput restaurant kitchens
- Kitchen Type — compact commercial food prep stations
- Foodservice Category — cafeteria and cafeteria line operations
- Workload Qualifier — medium volume, continuous use
- Use Case — organized prep and storage for high-demand kitchens
Why Choose Eagle CB3096SE
Choosing the Eagle CB3096SE ensures a robust and reliable work table with a stainless steel construction designed for longevity in demanding foodservice settings. Its combination of a durable top, secure sliding doors, and adjustable feet provides operational efficiency, sanitation, and versatility that surpasses many competitor models, making it an essential element of professional commercial kitchens.
- Compact footprint with integrated cabinet storage
- Self-contained stainless steel design for easy cleaning
- Enhanced stability with six adjustable legs
- Superior corrosion resistance with 14-gauge stainless steel
- Streamlined workflow with quick-access sliding doors