Eagle CB3084SE-BS 84 Inch Stainless Steel Work Table Cabinet Base with Sliding Doors

The Eagle CB3084SE-BS Spec-Master® Series Work Table Cabinet Base With Sliding Doors is a professional-grade stainless steel fixture designed for high-demand commercial kitchens. Measuring 84 inches wide by 30 inches deep, this work table features a durable 14-gauge, 300 series stainless steel top with a rolled front edge, providing a smooth, easy-to-clean surface. The cabinet base incorporates four sliding doors for convenient storage access, supported by Eagle’s Uni-Lok® gusset system for structural integrity. Equipped with six adjustable bullet feet, this unit ensures stability and level positioning. Its 4-1/2-inch backsplash enhances workspace sanitation, making it suitable for food prep and storage applications in restaurant, cafeteria, and institutional environments. The stainless steel cabinet body and construction ensure longevity and resistance to corrosion, making it a reliable choice for demanding foodservice operations.

Top Eagle CB3084SE-BS Features

Designed for moderate-volume food preparation, the Eagle CB3084SE-BS features a 14-gauge, NSF-approved stainless steel top optimized for durability and easy maintenance. The unit’s four sliding doors facilitate quick access and secure storage of kitchen tools, ingredients, or small equipment. Its stainless steel cabinet body and adjustable legs improve stability and simplify cleaning routines. The 84-inch width fits seamlessly into commercial kitchens requiring ample workspace with organized storage, while the 30-inch depth supports efficient workflow. This furniture piece supports high-use environments by combining robust construction with ergonomic design, enhancing operational efficiency in busy foodservice settings.

• Functionality: Features (4) sliding doors for streamlined access
• Material Durability: 14-gauge stainless steel top resists corrosion and impacts
• Ease of Maintenance: Rounded/bullnose edge simplifies cleaning routines
• Use Cases: Ideal for storage and prep in high-traffic kitchens
• Workflow Benefits: Supports organized, efficient foodservice operations with adjustable leveling

Suitable for professional kitchens requiring reliable storage and ample workspace in foodservice environments.

Eagle CB3084SE-BS Technical Specs

The Eagle CB3084SE-BS work table features a robust 14-gauge, 300 series stainless steel top, providing excellent corrosion resistance and durability suited for food preparation areas. The cabinet base, constructed from stainless steel, includes four sliding doors supported by Eagle's Uni-Lok® gusset system for strength. The unit measures 84 inches in width, 30 inches in depth, and stands 39 inches high, with a 4-1/2-inch backsplash to contain spills. It weighs approximately 409 lbs, ensuring stability during use. The adjustable bullet feet facilitate leveling on uneven floors. This model complies with NSF standards for food safety and sanitation. It is designed for straightforward cleaning and maintenance, with a rounded, rolled edge for safety and ease of wiping. No electrical or refrigeration components are included; it solely provides durable work surface and storage. The unit ships typically within 1 to 2 days, with a freight class of 175.

• Dimensions: 84"W x 30"D x 39"H with 4-1/2" backsplash
• Material: 14-gauge 300 series stainless steel top, stainless steel cabinet body
• Construction: Uni-Lok® gusset system for structural integrity
• Weight: 409 lbs for stability and durability
• Features: Rounded/bullnose edge and adjustable bullet feet for ergonomic setup
• Compliance: NSF approval for food safety and sanitation standards

What is a commercial work table with cabinet base?

A commercial work table with cabinet base is a heavy-duty workspace unit featuring a stainless steel surface designed for food preparation and storage in high-volume settings. Typically constructed with durable materials such as 14-gauge stainless steel, it includes integrated storage cabinets or drawers, often with sliding or hinged doors. The Eagle CB3084SE-BS exemplifies this type, providing a sanitary, easy-to-clean surface combined with organized storage. Installed in kitchens, prep stations, or catering operations, it supports efficient workflow and helps maintain optimal cleanliness. Its robust build and precise dimensions make it suitable for restaurant, institutional, and catering environments seeking dependable, restaurant-ready equipment.

Top commercial stainless steel work tables for foodservice operations

Constructed for reliable performance in moderate-volume kitchens, Eagle CB3084SE-BS offers durable stainless steel surfaces and secure storage, ideal for food prep and organization in busy restaurants and cafeterias. Eagle's robust design supports efficient workflow and sanitation, tailored for high-functionality foodservice environments.

• Operation type — moderate-throughput food prep stations
• Kitchen type — compact commercial kitchens and prep areas
• Foodservice category — restaurant and cafeteria food stations
• Workload qualifier — medium-volume operational requirements
• Use case — organized storage and prep surface integration

Why Choose Eagle CB3084SE-BS?

Distinctive for its rugged 14-gauge stainless steel top and comprehensive sliding door storage, the Eagle CB3084SE-BS delivers a combination of durability, ease of maintenance, and versatile design. Its structural strength, NSF compliance, and thoughtful features make it superior to many competing models, providing efficient workspace and organized storage in demanding commercial kitchens.

• Self-contained stainless steel workspace optimized for heavy-duty use
• Sturdy construction supporting high operational volumes
• Three-year warranty on structural components
• Designed for simple cleaning and quick disassembly
• Compact footprint maximizes kitchen space efficiency