The Eagle CB3084SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors is a 84-inch wide, 30-inch deep stainless steel work table designed for commercial foodservice environments. Featuring a durable 14/304 stainless steel top with rolled edges on the front and back, this unit combines robustness and functionality for high-use kitchen operations. Its cabinet base with four sliding doors offers secure, organized storage, while the stainless steel body ensures corrosion resistance and easy cleaning. Built to withstand demanding daily use, it provides a stable platform and seamless integration into diverse kitchen workflows, making it suitable for prep, storage, or assembly areas in professional foodservice settings.
Top Eagle CB3084SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors Features
The Eagle CB3084SE features a corrosion-resistant stainless steel cabinet base with four sliding doors optimized for accessible storage in commercial kitchens. Its 14-gauge stainless steel top enhances durability against heavy utensils and equipment, while the gusset system reinforces structural integrity. The unit’s six adjustable bullet feet simplify leveling on uneven floors, and the overall design facilitates efficient workflow and sanitation for high-volume food prep areas.
- Secure storage: Four sliding doors for organized access to kitchen essentials
- Heavy-duty construction: 14-gauge stainless steel top withstands rigorous use
- Ease of maintenance: Stainless steel body simplifies cleaning and sanitation
- Stable and level: Six adjustable bullet feet accommodate uneven floors
- Optimized dimensions: 84"W x 30"D for versatile kitchen integration
Ideal for professional kitchens requiring durable, organized workspace solutions.
Eagle CB3084SE Technical Specs
The Eagle CB3084SE is a commercial-grade work table with a 14-gauge stainless steel top, measuring 84 inches in width and 30 inches in depth, supporting up to 409 lbs. Its stainless steel cabinet body ensures corrosion resistance and ease of cleaning. The unit operates as a self-contained workstation with a flat splash height, providing a seamless work surface suitable for high-volume food prep. The overall height of 34.5 inches allows ergonomic working height, and its NSF approval confirms compliance with industry standards. Weighing 409 lbs, the unit includes six adjustable bullet feet for leveling. Its stainless steel construction makes it suitable for heavy-duty use and demanding sanitation routines, ideal for busy restaurant or institutional kitchens. The unit does not require additional electrical connections and features a durable, rounded/bullnose edge for safety and ease of cleaning.
- Dimensions: 84"W x 30"D x 34.5"H, 409 lbs weight
- Material: 14-gauge stainless steel top and body
- Capacity: Supports 409 lbs capacity
- Construction: NSF-certified stainless steel for durability and sanitation
- Feet adjustment: Six adjustable bullet feet for stability on uneven floors
- Design features: Rounded bullnose edge for safety and ease of cleaning
- Operational features: Flat splash height (without backsplash), self-contained design
- Electrical Requirements: No electrical connection needed
- Construction & Finish: 14 gauge stainless steel top and body
- Temperature Resistance: Suitable for standard food prep temperatures
- Cleaning & Maintenance: Easy to disassemble for routine cleaning
- Usage Compatibility: Compatible with standard kitchen environments
- Installation: Requires level floor space for stability
What is a commercial work table with cabinet base with sliding doors?
A commercial work table with a cabinet base with sliding doors is a sturdily constructed stainless steel workstation designed for high-volume foodservice operations. It features a durable 14-gauge stainless steel top mounted on a stainless steel cabinet base with four sliding doors, providing secure and organized storage. Commonly installed in prep areas, bar stations, or behind counters, these units optimize workflow efficiency and sanitation. The Eagle CB3084SE, in particular, is suited for busy kitchens demanding reliable, easy-to-clean surfaces and ample storage space, making it ideal for restaurant, cafeteria, or institutional environments where durability and organization are essential for day-to-day operations.
Top commercial work table with cabinet base with sliding doors for diverse foodservice settings
Constructed for stability and durability, the Eagle CB3084SE is a reliable worktable designed for prep and storage in commercial kitchens. Its high-quality stainless steel ensures longevity, while the sliding doors facilitate quick access to organized supplies. Suitable for mid-volume operations, it supports efficient workflow and sanitation in restaurant and institutional environments.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Type — ideal for compact or full-sized commercial spaces
- Foodservice Category — applicable to restaurants and cafeterias
- Workload Qualifier — designed for consistent daily use
- Use Case — optimal for food prep, storage, and organization
Why Choose Eagle CB3084SE
Compared to similar models, the Eagle CB3084SE stands out with its robust 14-gauge stainless steel top, four sliding doors designed for quick access, and integrated gusset system for added strength. Its stainless steel construction offers superior corrosion resistance and ease of cleaning, enhancing operational efficiency and sanitation. The six adjustable bullet feet allow versatile installation on uneven surfaces, while the overall dimensions maximize workspace without sacrificing stability or accessibility, making it a reliable component in professional foodservice environments.
- Built with high-quality stainless steel for maximum durability
- Designed to support medium workloads with stable construction
- Features a compact footprint suitable for various kitchen layouts
- Includes a gusset system for enhanced structural integrity
- Provides easy access and organization with sliding doors
