The Eagle CB3048SE-BS Spec-Master® Series Work Table Cabinet Base With Sliding Doors is a commercial-grade stainless steel work station featuring a sturdy 48-inch width and 30-inch depth. Designed specifically for foodservice environments, it integrates a stainless steel top with a 14 gauge thickness and includes a 4-1/2-inch backsplash for splash protection. Equipped with two sliding doors, this unit provides concealed storage for utensils, supplies, or small equipment, facilitating streamlined workflows in restaurant kitchens, catering facilities, and institutional settings. The base's stainless steel construction ensures durability, corrosion resistance, and ease of cleaning, making it an essential component of professional food preparation areas requiring reliable storage and work surface integrity.
Top Eagle CB3048SE-BS Spec-Master® Series Work Table Features
This versatile work table features a stainless steel top with a rolled front edge for safety and comfort. The unit includes a stainless steel cabinet base with sliding doors for easy access, mounted on four adjustable legs with bullet feet to ensure stability on uneven floors. Designed for moderate throughput foodservice settings, it offers durable construction with a 14 gauge top and welded stainless steel body. The smooth sliding doors simplify operation and maintenance, optimizing workflow efficiency in busy kitchens. The 48"W x 30"D dimensions precisely fit standard kitchen layouts, supporting ergonomic food prep areas while maintaining hygienic standards.
- Functionality: Includes two sliding doors for concealed storage access
- Durability: Made with high-quality stainless steel for long-term use
- Ease of Maintenance: Smooth-gliding doors facilitate quick cleaning and servicing
- Kitchen Compatibility: Sized to integrate seamlessly into standard culinary workstations
- Workflow Optimization: Provides a sturdy, corrosion-resistant surface for prep and storage
Ideal for mid-volume commercial kitchens requiring durable storage and surface robustness
Eagle CB3048SE-BS Technical Specs
The Eagle CB3048SE-BS features a 14 gauge stainless steel top with a rolled front edge, mounted on a stainless steel cabinet base with sliding doors. The overall dimensions measure 48 inches in width, 30 inches in depth, and 39 inches in height, with a weight of 234 lbs. The unit includes a 4-1/2-inch backsplash for splash resistance and stands on four adjustable legs with bullet feet, supporting uneven flooring. It is constructed entirely of food-safe, corrosion-resistant stainless steel suitable for rigorous cleaning routines typical of commercial kitchens. The product operates without electrical requirements and is designed to meet hygiene standards with ease of disassembly for maintenance. Its sturdy frame is ideal for space-conscious work environments, providing durable storage with a compact footprint.
- Dimensions: 48"W x 30"D x 39"H, weighs 234 lbs
- Material: 14 gauge stainless steel top with stainless steel body
- Construction: Rounded / rolled / bullnose edge for safety and ease of cleaning
- Mounting & Compatibility: Four adjustable legs support uneven floors
- Food Safety & Maintenance: Stainless steel surfaces facilitate hygienic cleaning and corrosion resistance
- Operation & Technical Features: Non-electric, corrosion-resistant, designed for moderate-use foodservice environments
What is a commercial work table with cabinet base and sliding doors?
A commercial work table with cabinet base and sliding doors is a durable foodservice workstation designed for efficient preparation and secure storage in professional kitchens. Constructed with high-grade stainless steel, including a 14 gauge top and sliding doors for easy access, it supports high hygiene standards and withstands heavy use. Typically installed in food prep areas such as restaurant kitchens, catering stations, or institutional facilities, the Eagle CB3048SE-BS model offers a practical solution for organizations needing space-efficient, reliable storage combined with a robust work surface, making it suitable for mid-volume operational demands and demanding cleaning routines.
Top commercial stainless steel work tables for versatile foodservice environments
The Eagle CB3048SE-BS Spec-Master® Series Work Table combines robust construction, space-efficient storage, and smooth operation, making it ideal for moderate throughput kitchens, catering, and institutional foodservice. With a stainless steel top and cabinet base, it provides a dependable work surface and concealed storage, supporting hygienic and efficient workflows in professional culinary operations. Eagle’s build quality ensures longevity in busy environments with demanding cleaning and sanitation requirements.
- Medium-duty operation for restaurant and catering use
- Compact footprint suited for space-constrained kitchens
- Standard stainless steel materials for sanitation and durability
- Flexible storage with sliding doors for quick access
- Designed for consistent performance in busy commercial settings
Why Choose Eagle CB3048SE-BS Spec-Master® Series Work Table Cabinet Base With Sliding Doors?
Designed with robust stainless steel construction and a functional layout, the Eagle CB3048SE-BS offers superior durability, easy maintenance, and optimal workflow integration for commercial kitchens. Its combination of high-quality materials and practical features sets it apart from similar models, providing reliable storage and workspace solution that enhances operational efficiency in foodservice environments.
- Compact footprint: Fits seamlessly into tight kitchen spaces
- Self-contained unit: Ready for immediate installation and use
- Restaurant-ready durability: Built to withstand daily commercial kitchen demands
- Enhanced sanitation: Stainless steel surfaces promote hygienic cleaning
- Space-efficient storage: Sliding doors maximize access in constrained areas
