The Eagle CB2496SEM Spec-Master® Marine Series Work Table Cabinet Base with Sliding Doors is a commercial-grade kitchen storage and work surface solution designed for demanding foodservice environments. Measuring 96 inches wide by 24 inches deep and standing 34.5 inches high, it features a 14-gauge 304 stainless steel top with a marine edge on all sides, providing exceptional durability and corrosion resistance. The unit incorporates a stainless steel cabinet body, legs, and adjustable bullet feet to ensure stability and ease of leveling. It includes four sliding doors for secure, space-efficient access, designed to optimize workflow in medium-volume kitchens such as institutional kitchens, seafood restaurants, and maritime food operations. This work table cabinet base combines robust construction with functional versatility, suited for intensive cleaning, high-traffic use, and environments demanding high sanitation standards.
Top Eagle CB2496SEM Features
The Eagle CB2496SEM Spec-Master® Marine Series Work Table Cabinet Base with Sliding Doors offers a resilient stainless steel construction with four sliding doors for efficient access. Its 96"W x 24"D dimensions suit moderate food prep and storage needs, while marine-edge design enhances spill containment. The unit’s stainless steel build simplifies cleaning, supporting high sanitation standards in busy commercial kitchens. Designed for durability and ease of maintenance, this cabinet base integrates seamlessly into continuous workflow environments, promoting operational efficiency in marine, seafood, and high-traffic foodservice settings.
- Functionality: Four sliding doors facilitate quick access and secure storage
- Durability: Constructed from 14/304 stainless steel for corrosion resistance
- Ease-of-Use: adjustable bullet feet simplify leveling on uneven floors
- Use Case: Ideal for medium-volume food prep and storage applications
- Workflow Benefit: Marine edge prevents spills and simplifies cleaning routines
Designed for professional kitchens requiring durable, accessible storage solutions with smooth workflow integration.
CB2496SEM Technical Specs
The Eagle CB2496SEM features a 96-inch wide stainless steel base with a 14-gauge, 300 series stainless steel top, providing a corrosion-resistant, high-strength surface suitable for rigorous food prep. The cabinet base includes four sliding doors that allow convenient access to internal storage compartments, while the marine edge on all sides ensures spill containment and easy cleaning. The overall dimensions are 96 inches in width, 24 inches in depth, and 34.5 inches in height, with a total weight of approximately 432 pounds. The unit operates in environments with operating temperatures up to standard kitchen conditions and is NSF listed for food safety, with construction optimized for quick maintenance. Its neutral stainless steel finish aligns with commercial kitchen aesthetics and sanitation requirements. The cabinet base supports stability with adjustable bullet feet, accommodating uneven flooring. The unit’s design is robust to withstand high traffic and frequent cleaning cycles, making it suitable for seafood processing, seafood markets, and maritime food operations.
- Dimensions: 96"W x 24"D x 34.5"H
- Material: 14 Gauge 304 stainless steel top and body
- Weight: 432 lbs (product weight)
- Construction: Stainless steel base with marine edge on all sides
- Doors: (4) sliding doors for space-efficient access
- Legs: Stainless steel with adjustable bullet feet for uneven floors
- Top Gauge: 14 gauge
- USDA/NSF: Yes for food safety and sanitation standards
- Capacity: Suitable for storing various kitchen supplies and prep tools
- Operating Range: Designed for standard kitchen environmental conditions
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a heavy-duty kitchen surface equipped with integrated storage designed for high-volume foodservice environments. It combines a durable stainless steel countertop with a robust cabinet base featuring sliding doors for organized storage and easy access. The Eagle CB2496SEM is installed in multi-use commercial kitchens, seafood processing areas, and maritime food operations, providing a reliable workspace that supports high sanitation standards and operational efficiency. Its structure supports continuous workflow for applications like meal prep, storage, and equipment housing, making it ideal for medium-volume restaurant or institutional use.
Top commercial work tables with cabinet bases for seafood and maritime foodservice
Designed for demanding seafood kitchens and maritime food operations, Eagle CB2496SEM work tables with cabinet bases ensure robust performance, corrosion resistance, and space-efficient storage for medium throughput environments. Eagle CB2496SEM offers reliable construction and functional storage suited for seafood prep stations and high-traffic commercial kitchens.
- Operation Type — suitable for seafood processing facilities
- Kitchen Setting — ideal for maritime and high-traffic kitchens
- Foodservice Category — suited for seafood markets and institutional kitchens
- Workload Qualifier — supports moderate throughput food prep
- Use Case — enhances workflow and storage in busy seafood kitchens
Why Choose Eagle CB2496SEM ?
Compared to standard work tables, the Eagle CB2496SEM features a marine-edge design for spill containment, a heavy-gauge stainless steel top for durability, and four sliding doors for optimized access and security. Its corrosion-resistant structure is built for maritime and seafood environments, improving sanitation and operational efficiency through enhanced stability, ease of cleaning, and robust construction that withstands heavy use and frequent sanitation routines.
- Self-contained design with corrosion-resistant materials
- Marine-edge prevents spills and simplifies cleaning
- Sturdy stainless steel construction ensures longevity
- Optimized for seafood and maritime food prep environments
- Includes adjustable feet for precise leveling and stability
